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Chinese-style Pickled Mustard Greens
Chinese-style Pickled Mustard Greens
US $0.63 - US $0.76
US $0.76 - US $0.92
Production Lead Time:
7 day(s)
Shipping Method:
on-road delivery/trucks
Hunan Chaqi Vegetable Co Ltd

Hunan Chaqi Vegetable Co Ltd

Hunan, Mainland China

E-tailer, Export Agent, Manufacturer

Average Response time

N/A

SUPPLIER INFO LAST UPDATED: 22 Jan 2021

ADVERTISE SINCE: 31 May 2018

Product Attribute(s)
Brand:
Chaqi
Model No.:
6930725522096
Size:
19cm*13cm*2cm
Colour:
brown
Weight:
288g
Place of Origin:
Chaqi, Huarong, Yueyang, Hunan
Description

Chaqi Xinxiangpai Pickled Sauerkraut

An exceptional topping to soup rice vermicelli or a fundamental ingredient to the Szechuan poached fish, this pack of sauerkraut presents mustard greens expertly pickled in the traditional method, so they are chewy in texture and tangy, acidic, and briny in texture. Serve alone as sides or use it as an ingredient for the signature Szechuan fish with pickled mustard greens.

  • Traditionally pickled mustard greens.  
  • Has a briny and acidic flavor profile.
  • Chewy and slightly crunchy in texture.
  • Does not require washing, cutting and cooking.
  • A natural and premium-quality ingredient or side dish.
  • A must-have ingredient for Szechuan dishes.
  • Storage: nine months.


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