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Champagne Francis Orban
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Champagne Francis Orban

Champagne Francis Orban

France

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Cuvee Brut Prestige Wine
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Type:
Champagne
Place of Origin:
France
Description
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Description
Cuvee Brut Prestige
  • Available in bottles
  • A perfect encounter between the smoothness of Pinot Meunier and the freshness of Chardonnay
  • Brut Prestige will charm you as an aperitif or with dishes such as veal blanquette or Saint Pierre in beurre blanc sauce, or, for example, with caramelised pear tart
  • 60% Pinot Meunier
  • 40% Chardonnay
  • Character Traits: The Brut Prestige is Champagne with a strong character enhanced by its palette of flavours; a beautiful encounter between the smoothness of the Pinot Meunier and the freshness of the Chardonnay grapes
  • Tasting Notes: The golden colour with its hint of green highlights from the Chardonnay grapes attracts attention. A beautiful string of fine bubbles supports smooth foam. Its bouquet reveals great freshness and fruit such as pear and peach. The mouth confirms aromatic complexity and finesse developing into an elegant, slightly acidic finish
  • Oenologist's Comments: To the eye: We appreciate its beautiful pale yellow, slightly golden colour and subtle green highlights from the Chardonnay grapes
  • Nose: You will find a very subtle floral fruitiness of white fruit such as pears, peaches and citrus fruits finishing on a very fine buttery note
  • Mouth: It reveals a candid, satisfying structure with pleasing acidic notes leading to a delicious and elegant finish
  • Food and Wine Pairings: Brut Prestige is perfect as an aperitif and with elegant dishes such as veal blanquette or Saint Pierre in beurre blanc sauce, or with caramelised pear tart, for example
  • Certain Technical Specifications: Wine made from a blend of 50% of this year's wine and 509 reserve wine, 60% of which is Pinot Meunier 40% Chardonnay from this year. Dose: 9g / sugar
  • Ageing: Aged on racks for at least 36 months in our cellars to allow it to express itself fully
  • Alcohol Content: 12%
  • Cellaring Potential: 2 to 5 years
  • Traditional 4,000 kilo Coquard press
  • Induced malolactic fermentation
  • Vat: stainless steel Label: adhesive
  • QR code affixed on back label Batch Number: oui L03 Harmonised System Code: 22 04 10 Pallet: 80 cases in 8 layers of 10 cases, i. e. a pallet of 480 bottles.
  • Length 1,200mm, width 800mm, height 1,430mm, weight 847kg

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