Zhuzhou Yindan Agricultural Products Co Ltd
Hunan, Mainland China
Manufacturer, Wholesaler
Average Response time
N/A
SUPPLIER INFO LAST UPDATED: 12 Jan 2021
ADVERTISE SINCE: 18 Jan 2021
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Hunan, Mainland China
Manufacturer, Wholesaler
Average Response time
N/A
SUPPLIER INFO LAST UPDATED: 12 Jan 2021
ADVERTISE SINCE: 18 Jan 2021
Generally produced by soaking duck eggs in brine or wrapped in damp, salted charcoal, this set of ten salty duck egg is a signature and crucial ingredient for a wide range of Chinese dishes. Once cooked, the firm and chewy egg white delivers a sharp taste and a briny aroma. Wrapped within the egg white is a vibrant-looking yolk that is milder in flavor and creamy, and rich in texture. Mix this expertly produced salted duck egg with a century egg, a regular egg, and ground pork for a signature Chinese-style homecooked dish best served with white rice.