My Sourcing

LanguageEnglish

Products

Services

Suppliers

Please enter a valid keyword with 2 or more characters / numbers.

Disclaimer

Some links on this website may take you to other third-party sites and you acknowledge and agree that HKTDC and the HKTDC Affiliates have no responsibility for the accuracy or availability of any information provided by those linked websites.

Links to other websites do not constitute an endorsement by HKTDC of such websites or the Information, products, advertising, or other materials available on those websites.

Valdobbiadene Prosecco Superiore DOCG
Valdobbiadene Prosecco Superiore DOCG
Production Lead Time:
50 day(s)
Az. Agr. La Farra s.s. Soc. Agr.

Az. Agr. La Farra s.s. Soc. Agr.

Italy

Manufacturer

Average Response Time

N/A

SUPPLIER INFO LAST UPDATED: 13 Nov 2018

ADVERTISE SINCE: 1 Sep 2012

Product Attribute(s)
Alcohol Type:
Sparkling Wine
Type of Grapes:
Glera
Place of Origin:
Italy
Description
The Valdobbiadene Prosecco Superiore DOCG is an extra -dry sparkling wine made from 100% Glera grapes from the vines on the high hills of Farra di Soligo. The sparkling wine reveals a fragrant aroma and a harmonious, vivid taste. The delicious sparkling wine is the perfect aperitif for your next party.
  • Limey soil, with the "Double-arched cane" cultivation method used.
  • Fermentation without the skins with delicate pressing and slow fermentation for about 15 days, at a controlled temperature of 18-20 degree Celsius.
  • The wine is then racked and kept in special stainless steel vats at controlled low temperatures.
  • Charmat method, which is traditionally used for young, delicate and aromatic wines.
  • Second fermentation in pressurized vats lasts 25-30 days at a controlled temperature of 16-18 degree Celsius, and maturing varies between 2 and 3 months, again in pressurized vats.
  • Country of origin: Italy.
  • Grape varietal: 100% Glera.

You may also like

Unfollow the following supplier?