VERCOOPE-Uniao das Adegas Cooperativas da Regiao dos Vinhos Verdes, UCRL

 This is a bottle of Urbe Augusta Vinho Verde from Portugal. Made professionally, this white wine has a clear color and a fruity nose. This high quality table wine goes well with seafood dishes. 
 
  Country of origin: Portugal. 
  Brand name or name of chateau: Urbe Augusta. 
  Volume: 75cl. 
 

Urbe Augusta Vinho Verde

ADEGA DE SILGUEIROS

Red Wine DOC Dão Reserva 2023 - Product of Portugal 

Morgado de Silgueiros Reserva

Morgado de Silgueiros Reserva Red Wine DOC D o Reserva 2023

Intense garnet color. This wine shows an aromatic balance between violet and rosemary combined with nuances of mokkaand chocolate. In the mouth it is long and powerful. Vol. Alc. %: 13,5 Acidez Total / Total Acidity: 5,8 g/lAcidez Vol. / Vol. Acidity: 0,38 g/lAç. Res. / Residual Sugar: 1 g/l 

Red Wine Morgado de Silgueiros Touriga Nacional

Light garnet color wine with good wild and red fruits presence. With soft tannins, good body and silky texture, reveals good persistence and good finishing. Vol. Alc. %: 13 Acidez Total / Total Acidity: 5,3 g/lAcidez Vol. / Vol. Acidity: 0,49 g/lAç. Res. / Residual Sugar: 3 g/l 

Red Wine Morgado de Silgueiros Colheita Selecionada

Red Wine Morgado de Silgueiros with silky texture and good persistence

 This is a bottle of Vercoope Vinho Verde from Portugal.&nbsp;Professionally processed, this red wine has a charming color and a fine texture. This smooth table wine goes well with steaks. 
 
  Country of origin: Portugal. 
  Brand name or name of chateau: Vercoope. 
  Alcohol % by volume: 10. 
 

Vercoope Vinho Verde

Vercoope Vinho Verde is a smooth red wine from Portugal.

Adega da Vermelha

 	 Mundus 	 Vinho Regional Lisboa 	 RESERVA TINTO.2013.RED WINE RESERVA 	 Grapes Varieties: Aragonez (80%) and Castel&atilde;o (20%) 	 Type: Red Wine 	 Origin: Portugal 	 Region: Lisboa 	 Alcohol by volume: 13.5% 	 Taste: Dry  

Mundus

Fermentation process at 26ºC of temperature in Inox cuvees, with long contact period of solid parts. After fermentation process the wine remains in American and French oak during 6 months. Final stage in bottle during 9 months. Teor Alcoólico / Alcoholic Degree: 13,5% Açucares Totais / Total Sugar: : ≤ 5 g/L TASTE NOTES  /Wine made from the Aragonez (80%) and Castelão (20%) grape varieties selected from specific vineyards of the Winery’s members. A wine with a red ruby colour, an intense aroma of red fruits and wood – revealing its 6-month ageing in French and American oak casks – and with a smooth and structured taste. Ideally served with stewed meat, fish stew and soft cheese. Should be drunk in moderation from an appropriate wine glass and, ideally, open the bottle one hour before serving. Serving temperature of 18ºC.  

MUNDUS Reserva 

MUNDUS Reserva red wine with intense aroma and smooth taste.

Quinta das Arcas

Rose Vinho Verde Conde Villar DOC

Fermentation process at 27ºC of temperature in Inox cuvees, with long contact period of solid parts. After fermentation process the wine remains in American oak 4 months. ANALYTIC PARAMETERS Alcoholic Degree: 13% Total Sugar: : (8 ± 1) g/L TASTE NOTES Wine produced from selected grapes in some plots of our breeds Aragonez (60%) and Syrah (40%). After vinification it was subjected to a slight stage in American Oak wood for 4 months. It is a wine of red color Granada, with aroma of ripe red fruits, vanilla and soft taste, denoting a medium structure. It should be consumed in a suitable glass beaker at a temperature of 15ºC to 17ºC. Gastronomy: To the taste of the consumer. We suggest you to carry out your harmonization experiments with this wine.  

BUS 9 RED WINE

BUS 9 RED WINE with ripe red fruits and vanilla aroma

TastingNotes: With rubicolor, presents a fresh aroma with notes of red fruits, good balance and persistence. Vol. Alc. %: 13 Acidez Total / Total Acidity: 5,3 g/lAcidez Vol. /Vol. Acidity: 0,49g/lAç. Res. / Residual Sugar: 3 g/l 

Red Wine Adega de Silgueiros

 This is a bottle of Vercoope Vinho Verde from Portugal. Made from carefully selected grapes, this white wine is elegant and fragrant. This high quality table wine is ideal for serving guests. 
 
  Country of origin: Portugal. 
  Brand name or name of chateau: Vercoope. 
  Alcohol % by volume: 10. 
 

Vercoope Vinho Verde from Portugal, elegant and fragrant white wine.

White dry Vinho Verde
<br> Blend of 3 native grapes
<br> Young, light and refreshing style

Vinho Verde Conde Villar

Vinho Verde Conde Villar - white dry wine blend

Brand Name: Tapada De Villar ReservaType of Wine: Red WineVintage Year: 2022Age: 3Type of Grape: Alicante Bouschet, Touriga Nacional e SyrahCountry of Origin: PortugalSweetness Level: DryStyle (Taste / Texture): Round, full bodyFood Pairing: Red Meat

Tapada De Villar Reserva

TastingNotes: Intense ruby color with forest fruits aroma and nuances of chocolate and coffee. It is full-bodied in the mouth and well structured. Vol. Alc. %: 13,5 Acidez Total / Total Acidity: 5,6 g/lAcidez Vol. / Vol. Acidity: 0,42 g/lAç. Res. / Residual Sugar: 1,4 g/l 

Red Wine Daganel Grande Reserva

Internationally awarded wine. Alvarinho wine with tropical fruit aromas and refreshing acidity. Great to pair with fish, seafood, white meat and tapas. 

Conde Villar Alvarinho

Conde Villar Alvarinho - internationally awarded white wine

Vinarstvi pod Radobylem

FRATAVA 2022 – dry red wine A fruit driven red wine with a nice firm structure. Fratava is a very rare original Czech grape variety. High in color, intense fruit taste with a long lasting finish. This wine was aged for 18 months in big untoasted barrels made out of French and Slavonian oak. The micro oxidation gives our wine nice structure and the oak does not overpower the fruitiness of this wine. Good ageing potential. Made in the Czech Republic. 

Fratava red wine

Bodegas Castano  S.L.

Barrel-aged red wine DOP Yecla. Intense lively cherry red color. Aromatically powerful, clean and complex, with elegant aromas of fresh red fruit over a light hint of toasted wood, but a predominant fruity character. Its taste is immediately pleasant, with a juiciness that fills the palate along delicate notes of forest fruits and minerals. It has a balanced medium structure, a delicate, silky and enveloping mid palate with a very elegant aftertaste. 

Alma de Castaño

Barrel-aged red wine DOP Yecla. Deep shiny garnet colour with violet highlights. On the nose it is complex, with ripe black berries aromas of blueberries and raspberries along with delicated clove and pepper spices. Aged in oak it has cacao and vanilla nuances. Soft on the palate with sweet tannins, good concentration, a complex mouthfeel and velvety finish. 

Castaño Colección

Barrel-aged red wine DOP Yecla.Of a dark and shiny garnet-red, on the nose it showcase intense ripe red fruit aromas perfectly assembled with elegant spices (cocoa and tobacco). On the palate is unctuous, meaty and well structured. A rich fruitiness and pleasant acidity harmoniously embody the toasted notes and round sweet tannins in a long, silky ending.  

Casa Cisca

Casa Cisca barrel aged red wine DOP Yecla

Simma Wine & Vineyards spa

Raiz Wine

Wine with a yellow citrus color and an intense and fresh aroma with citrus notes combined with minerals. Smooth, dry and balanced acidity with a strong minerality character Vol. Alc. %: 13,5 Acidez Total / Total Acidity: 5,9 g/lAcidez Vol. / Vol. Acidity: 0,36 g/lAç. Res. / Residual Sugar: 3,7 g/l 

White Wine Morgado de Silgueiros Encruzado

 	 Sweet Barrel Aged Red Wine D.O. Yecla  

Castaño Monastrell Dulce

Casta o Monastrell Dulce - Sweet Barrel Aged Red Wine

Portal Wines

VARIETY GRAN RESERVA BARREL SELECTION MERLOT (100 %)  ORIGIN Central Valley  VINEYARDS Vineyards located at the southern end of the Central valley where soil is thin with clayish texture of low fertility. In this area summers are warm and dry ensuring perfect maturity of this variety. Winds are predominantly cool from the south providing good ventilation in the vineyards. Harvest date: March 28.  TECHNICAL NOTES Grapes were handpicked and transported in small trays to the winery to ensure fruit integrity.  60% of the juice was fermented in stainless steel between 25-27ºC for 7 days. The remaining 40% was aged in French and American oak barrels for 8 months.  TASTING NOTES Red ruby color with violet tones. Aromas of floral expression and strong scents of red fruits and light toasted notes from the oak. This wine has a good body with soft and balanced tannins that will evolve soon, so it can be enjoyed now, or cellared for up to 3 years.  SERVE: Serve at 16º to 17ºC Recommended for pastas with red sauces, White and red meats, or even fish or seafood with spiced, rich sauces. 

GRAN RESERVA BARREL SELECTION MERLOT

GRAN RESERVA BARREL SELECTION MERLOT - a premium red wine

 	 Chateau Name: BODEGAS CASTA&Ntilde;O 	 Brand /series name: CASTA&Ntilde;O MONASTRELL 	 Wine Type: Premium Wine 	 Vintage: 2016 	 Grape Varietal or Varietals and proportions: 100% Monastrell 	 Country of Origin: ESPA&Ntilde;A 	 Fruit grown in region(S): D.O. YECLA 	 Food Pairing: Red meat, Roasted, Barbecue, Pasta, Rice, Pizza, Desserts 	 Sweetness: Dry 	 Alcohol by volume (ABV) %: 13 	 Volume of individual bottle: 75 cl 	 Information about the Wine: 	 Young red wine 	 Award / Qualification received / Wine rating: 	 Silver Medal (Sommelier Wine Awards 2017) 	 Commended Medal 85 points (DWWA 2017)  

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