GUANG ZHOU ZORON CHEMICALS TECHNOLOGY CO.,LTD

Maltodextrin  Molecular formula: (C6H10O5) n Appearance: White or slightly light yellow amorphous powder English abbreviation: MD English name: Maltodextrin CAS Number: 9050-36-6 Characteristic: Good solubility, low fermentability.      Purpose: 1. Widely used in industries such as beverages, frozen foods, candies, cereal, dairy products, and health products, 2. Used in textile, daily chemical, and pharmaceutical production. Packing: Woven bag packaging, 25KG/bag;    

Maltodextrin

Maltodextrin - white powder with good solubility

Supply: Food additives - Sweetener - Sugar alcohols: Erythritol, xylitol, maltitol   Erythritol  Chemical formula: C4H10O4 Appearance: White crystalline powder English name: Erythrol CAS Number: 149-32-6 Characteristic: Highly soluble in water.     Purpose: Used for baking food, cakes, cookies, candies, etc;      Packing: Paper bag packaging, 25KG/bag; 

Erythritol,    Xylitol,    Maltitol （Food additives sweetener）

Erythritol, Xylitol, Maltitol food additives sweetener

Xanthan gum  Appearance: Light yellow powder Specification: Solid Alternative names: yellow gum, Hansheng gum English name: Xanthan gum Characteristic: soluble in water;      Purpose: 1. Used for food additives; 2. Used as a thickener;  3. Used for daily chemical industry. Packing: 25kg/bag, packaged in plastic woven bags. 

Xanthan gum

Xanthan gum - light yellow powder for food and industrial use

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

1. Lychee konjac fruit jelly ingredientsWater, Lychee concentrate juice,Erythritol,Konjac powder, Carrageenan, Citric acid,Collagen peptide, Potassium chloride,Potassium sorbate, Vitamin C. 2. Lychee konjac jelly specifications weight and sizeProduct size: CustomizableNet weight: 150gGross weight: 155gPacking type: Standing pouch 3. Lychee konjac jelly physical specificationsColor: Transparent colorTaste: Lychee flavorTexture: Soft and smoothPhysical appearance: Semi-fluid gel 4. Product featureInstant type/Precooked type: Instant typeGluten-free: (Yes/No) YesGMO-free: (Yes/No) YesNo allergen: (Yes/No) YesNo additives: (Yes/No) YesOrganic available: (Yes/No) No 5. Other specificationShelf life: 18 monthsStorage: Keep in a cool, dry place. Best served chilled. Refrigerate after opening and consume within 1 day. Nutrition factsPer 100mlPer 150ml ServingEnergy6Kcal7KcalProtein1.02g2gTotal fat0g0gTrans fat0g0gTotal Carbohydrate0.7g&lt;1gDietary fiber0.3g0.45gSodium14mg20mgSugar0g0gVitamin C265mg400mg 

Lychee Konjac Jelly, Collagen Peptide Lychee

Lychee Konjac Jelly with collagen peptide and no additives

Feifan Biology Limited

Infusion-type health products exist in powder form and can be dissolved in water or other beverages for consumption. This form allows for easy dosage adjustment and rapid absorption, making it suitable for products that require quick results. 

supplements-powder type

Our konnyaku powder jelly comes in various new flavors, including green grape, strawberry, apple, and passion fruit. Konnyaku jelly powder recipe: Water, apple, strawberry， green grape or passion fruit concentrate juice, Erythritol, Konjac powder, Carrageenan, Citric acid, Potassium chloride, Potassium sorbate, and Vitamin C. Konnyaku powder jelly DescriptionSentaiyuan’s newest Konjac Powder Jelly, available in Strawberry, Apple, Green Grape, and Passion Fruit flavors, is perfect for hot summer days. This package contains 150 grams of strawberry-flavored konjac jelly—only 3 kcal per 100ml! Our konnyaku jelly is rich in collagen, which promotes muscle and joint health and provides vitality to skin, hair, and nails. Konnyaku jelly powder ingredientsNutrition factsPer 100mlPer 150ml ServingEnergy3Kcal7KcalProtein&lt;1g2gTotal fat0g0gTrans fat0g0gTotal Carbohydrate&lt;1g&lt;1gDietary fiber0g0gSodium10mg20mgSugar0g0gVitamin C215mg400mg 

Konjac Powder Jelly Strawberry Flavor, Konnyaku Powder Jelly

Konjac Powder Jelly Strawberry Flavor, perfect for summer.

西安天丰生物科技股份有限公司

High Molecular Weight:The high molecular weight of 0.8~1.80 million Daltons ensures superior hydration and viscosity, making it ideal for cosmetic and food applications.White Powder Form:The white powder form is easy to handle and incorporate into various formulations, ensuring consistent quality and performance in both cosmetic and food products.  Xi'an Natural-Field Bio-technique Co., Ltd is a technology-driven enterprise, who dedicates to the research, production and selling of health-care raw material, cosmetic ingredients and plant extract.Our products warehouse and the quality controlling center is located in the Caotang Industrial Park in High-tech zone of Xi'an, China. Our products warehouse and the quality controlling center is located in the Caotang Industrial Park in High-tech zone of Xi'an, China. Our products passed and obtained the certificates of CERES organic of Germany, Kosher, ISO9001:2000 , HACCP, SC production license, business license for the health food, and enterprise records of food export and production The company adopts the new operation mode of resource sharing and won-won, established a research and development center of more than 2,000 square meters in Shanghai, invested a GMP standard production and processing base in XiaMen.Besides, we also invited many doctors and professors from our industry and abroad to be our technologists. In order to provide more professional services to our customers, we set up a new service model --product operation officers. The officers guide a service team includes of QA, QC, product engineers, doctors and professors, to provide multidimensional service and assurance to our customers.     

Sodium Hyaluronate Powder

Sodium Hyaluronate Powder for superior hydration in cosmetics and food.

Chaeum F&B

Made with fruit concentrate from locally grown produce, it delivers a naturally sweet flavor no artificial taste. Instead of ordinary water jelly, it’s made with konjac for a delightfully chewy, bouncy texture. 

Konjac jelly

Konjac jelly with chewy, bouncy texture and natural flavor

Neijiang Haopinying Food Co., Ltd.

AppearanceShape: Usually in long strips or cubes, with a moderate size that is easy to hold and eat. Each milk crisp is plump, rounded, and neatly shaped.Color: The colors are rich and varied, depending on the added ingredients. For example, the original flavor of pullable milk crisp presents a milky white color, pure and natural; the seaweed flavor has a dark green or blackish-green hue from seaweed, contrasting with the milky white nougat; the strawberry flavor is dotted with red strawberry crumbs on the surface, bright and vibrant; the meat floss flavor is covered with golden or brownish meat floss, looking very tempting.TextureOuter Layer: It is soft, glutinous nougat with good ductility, featuring a delicate and tender texture. With a gentle bite, you can feel the stickiness of the nougat, which stretches into long threads, as if dancing on the tip of your tongue, bringing an interesting eating experience. The nougat has a moderate sweetness, not overly cloying, and a rich milk fragrance spreads in the mouth, leaving a lasting aftertaste.Inner Layer: Wrapped inside is a crispy egg roll. The egg roll has a light texture; when you bite into it, there is a "crunch" sound. Its crispness forms a sharp contrast with the softness of the outer layer, enriching the overall texture layers. The egg roll emits a strong aroma of eggs and wheat, adding a unique flavor to the milk crisp.FlavorsOriginal: The most classic flavor, dominated by a pure milk fragrance. It feels like condensing fresh milk into a small milk crisp; every bite offers a rich and mellow milk taste, bringing a simple yet pure deliciousness.Seaweed: The slightly salty seaweed perfectly combines with the sweet nougat. Upon first bite, the salty aroma of seaweed spreads on the tongue, followed by the gradual emergence of milk fragrance. The two flavors blend, as if carrying a faint sea breeze, giving a fresh and unique taste experience.Strawberry: The sweet and sour strawberry crumbs bring a fresh fruity aroma to the milk crisp, matching the sweetness of the nougat and the fragrance of the egg roll. With a balanced sweetness and sourness, the taste is refreshing, as if starting a strawberry feast in the mouth, making people unable to stop eating.Meat Floss: Delicate meat floss wraps around the outer layer of the nougat, with a rich meat aroma. The salty and sweet flavors interweave; the crispness of the meat floss, the softness of the nougat, and the crunchiness of the egg roll complement each other. Every bite allows you to feel the collision of multiple flavors and textures, making it an excellent choice for lovers of salty tastes.

Pull - able milk crisp

Guar gum  Appearance: Free flowing white to slightly yellow powder. Molecular weight: 220000 daltons English name: Guar gum Characteristic: Can dissolve in cold or hot water and form a gelatinous substance when in contact with water.                                                                       Function: 1. Used as a new environmentally friendly papermaking additive; 2. Applied to food thickening; 3. Used for thickening in oil drilling. Packing: 25kg/bag, plastic woven bag. 

Guar gum

Guar gum - a versatile food and industrial thickening agent

Sentaiyuan Konjac yam flour and yam konjac powder are made from natural konjac yam plant roots. It is high in dietary fiber and low in calories, making it a great choice for those looking to improve their overall health and well-being. Konjac yam flour and yam konjac powder application in the chemical industry: Its average molecular weight of 200,000 up to 2,000,000 is so big, the viscosity is high, and the fluidity is good, it has been applied to chemical industries such as petroleum, the dye printing cataplasm, the terra film, the diaper, and so on. Product NameYam konjac powder – Food Additive GradeUsageCandy,Jelly, ice cream, Cookies Meat products, Pet food, Bakery, Seasoning, CapsuleFunctionsStabilizers,ThickenersFat Content0gWeight0.08kgShelf Life24monthsCertificatesIFS, BRC, KOSHER, HALAL, HACCPPackageInner bag + Standing pouch/ Paper boxStorageRoom temperature, cool, dry place, avoid direct sunlightServiceOEM, ODM, OBMDelivery time15-30 Working DaysYam konjac powder is a soluble, bulk-forming fiber. It is extracted from the konjac yam plant root. It can help maintain intestinal regularity and leave you feeling full. Use to thicken soups and sauces and to give a nice crunch to keto cookies, which you simply don’t get from either almond or coconut flour. This flour also has no fishy smell. Sentaiyuan Yam konjac powder features: Low in calories, Low in carbohydrates, High in fiber, Gluten-free, Gelatinous texture, Virtually tasteless, Quick and easy to prepare, Promotes satiety, Suitable for various dietary restrictions, and Can aid in weight management. Konjac yam plant    

Konjac Yam Flour, Yam Konjac Powder

Konjac Yam Flour and Yam Konjac Powder for health benefits

Our High protein pancake mix is a pancake waffle mix. A blend of pea protein powder, oat flour, and konjac flour provides 25 grams of protein per serving. This homemade protein pancake mix is made with 7 ingredients and has only 20 grams of total carbs per serving! Sentaiyuan is a trusted wholesale and pancake mix supplier, and our protein pancake mix never compromises on low quality. High protein pancake mix ingredient:Erythritol, Pea protein powder, Gluten powder, Oat flour, Resistant dextrin, Powder milk, Calcium lactate,Konjac powder, Inulin, Zinc gluconate, and Iron pyrophosphate. Item%Erythritol34.88Pea Protein Powder20Gluten powder15Oat Flour15Powder milk8Resistant Dextrin3Konjac Powder3Inulin1Calcium Lactate0.1Zinc Gluconate0.01Iron Pyrophosphate0.01Net weight: 150g/packAppearance: PowderShelf life: 12 monthsStorage: Stored in a cool &amp; dry place and kept away from strong light and heat. High protein pancake mix nutrition facts:Nutrition FactsPer ServingEnergy211KcalProtein25gTotal Fat1.1gTotal Carbohydrate20gDietary Fiber9.1gCooking PreparationLow-Carb Protein Pancake Mix150gMilk150gEgg1pcs 

Pancake mix, High protein pancake mix supplier

High protein pancake mix with 25 grams of protein per serving

Spermidine trihydrochloride powder is a naturally occurring polyamine found in wheat germ, soybeans, mushrooms, and all living cells. It plays an important role in cellular renewal, metabolic balance, and overall vitality support. Natural Field offers high-purity Spermidine Powder for sale produced under certifications including FSSC22000, KOSHER, HACCP, ISO9001, SC, ISO22000, and HALAL. Our spermidine is available in standard and enhanced concentrations, featuring excellent stability and wide applicability in capsules, tablets, powder blends, functional beverages, and advanced wellness formulations.  Q:Why Choose Natural Field as Your Spermidine Powder Supplier? A: High-Purity Ingredient: Produced with advanced extraction and purification technology to ensure stable potency and low impurity levels. Reliable Product Quality: All batches undergo HPLC testing, microbial screening, and heavy metal analysis, ensuring consistent and reliable product quality. Clean &amp; Safe Source: Derived from food-grade plant materials (commonly wheat germ extract) with non-GMO processing and robust allergen control. Stable Bulk Supply: Factory-direct production enables competitive pricing, flexible order quantities, and reliable long-term inventory.    

Spermidine Powder

Spermidine Powder for cellular renewal and vitality support

辉捷制造有限公司

 Eco-friendly biodegradable rice straws are affordable, long-lasting, and leave no waste to future generations. It is also edible and made of 100% natural ingredients(Tapioca starch and broken rice flour) - HKEDP approved . Green tableware registered item -Decompose in any environment as quickly as within 90 days -Last for 2 hours in a cold drink (1 hour in a hot drink) -suitable to be reprocessed into animal feed and fertilizer -available in different sizes 4.5mm/6.0mm/8.0mm /12.0mm dia. and in lenght from 14cm to 22cm (custom made) -custom made available in different lengths, colors, and packaging -supply in the wholesale and retail packs for a selection 

Biodegradable edible rice straw

三井物产(香港)有限公司

NUTRI V CRESC CP10contains 10,000mg(10g) of collagen dipeptides along with 12 types of vitamins and minerals. One bottle per day is sufficient to meet the daily vitamin and mineral requirements for adults. Its rich 10,000mg(10g) of collagen dipeptides, 500 mg of vitamin C, and 12 mg of zinc can assist with skin cell repair and are used in Japan as nutritional management of pressure ulcers. CP10 is the first food to obtain labelling certificate as "usable for dietary management for pressure ulcer patients”, it is still the only one who has this certificate in Japan. CP10 also contains Coenzyme Q10, making it a wonderful beauty drink for women. Mixed Fruit flavour and Ruby Orange flavour is available now! CP10膠原蛋白果汁蘊含10,000毫克（10克）膠原蛋白肽及12種維他命及礦物質，一日一支足夠補充成年人一日所需的維他命及礦物質。其豐富的10,000毫克(10克)膠原蛋白肽，500毫克的維他命C及12毫克的鋅可幫助皮膚修復，在日本應用於壓瘡的營養管理，亦是日本首個獲得標示許可作為「可用於褥瘡患者飲食療法」的食品，現時日本國內獨此一家。 CP10亦有酶Q10，是女士美顏飲品。現時有雜果的溫和甜味和清新的紅寶石橙風味，能夠讓您每天都能愉快飲用。 

NUTRI V CRESC CP10 Powder/Drinks

 PLA materials made100% Biodegradable and CompostablePetroleum-free and non-toxicUS ASTM6400 And EU EN13432 compostable standards certifiedEco friendly and sustainable to our environmentExcellent Substitute for normal tea bag packaging Standard color: white Customized sizesStandard sizes ( 5.6X7.0cm / 7.0X8.0cm/7.0X9.5cm)

PLA non-woven tea bag 

Enjoy the sweet Konjac jelly orange collagen flavor of Orange Konjac Jelly packaged in stand-up pouches. With a soft texture and melt in your mouth, these jellies will surely delight your mood all day! 1. Konjac jelly orange ingredientsWater, Orange concentrate juice, Erythritol, Konjac powder, Carrageenan, Citric acid,Potassium chloride, Potassium sorbate, Vitamin C, and Collagen peptide. 2. Konjac jelly orange specifications weight and sizeProduct size: customizeNet weight: 150gGross weight: 155gPacking type: Standing pouch 3. Konnyaku jelly orange physical specificationsColor: YellowTaste: Orange flavorTexture: Soft and smoothPhysical appearance: Semi-fluid gel 4. Product featureGelatinous texture: The inclusion of konjac dietary fiber, produced from the root of the konjac plant, contributes to its gelatinous texture. It has a little chewy and bouncy texture, making it an enjoyable and unusual beverage to drink. Low in calories: It is frequently advertised as a low-calorie beverage. It is widely used as an alternative to high-calorie beverages such as sodas and fruit juices. This feature makes it ideal for people who are cautious of their calorie consumption. Dietary fiber content: It is high in dietary fiber, particularly soluble fiber known as glucomannan, which comes from the Konjac plant. Glucomannan is recognized for its capacity to absorb water and produce a gel-like material in the digestive system, which promotes feelings of fullness and may help with weight control. Potential health advantages: Konjac jelly is frequently associated with a variety of health benefits. Due to its high fiber content, it may help regulate blood sugar levels, aid digestion, and promote regular bowel movements. Additionally, the drink is thought to improve cholesterol levels by loweringLDL (bad) cholesterol. Low in fat and sugar: Overall, it has a low fat and sugar content. This can be beneficial for individuals following a low-fat or low-sugar diet or those seeking to reduce their overall sugar intake. Flavor variations: It is available in several tastes, including delicious alternatives like grape, apple, and peach, as well as more exotic ones like green tea or aloe vera. This diverse assortment of tastes enables customers to select their preferred taste. Vegetarian and vegan-friendly: Because it is often created with plant-based components, it is ideal for people who follow vegetarian or vegan diets. However, it is critical to review the exact product’s contents to verify they are compatible with your dietary requirements. Refreshing and hydrating: It is commonly used as a refreshing and hydrating beverage. It can be served chilled and savored as a refreshing drink, especially in hot weather. 5. Other specificationsNutrition factsPer 100mlPer 150ml ServingEnergy6Kcal7KcalProtein1.03g2gTotal fat0g0gTrans fat0g0gTotal Carbohydrate0.6g0.9gDietary fiber0g0gSodium13mg20mgSugar0g0gVitamin C265mg400mg  

Konjac Jelly Orange Collagen Flavor, Konnyaku Jelly

Konjac Jelly Orange Collagen Flavor, a refreshing jelly drink.

Konjac glucomannan is a water-soluble dietary fiber that is derived from the Konjac root (Amorphophallus Konjac). It can absorb and hold water up to 100 times its weight! Konjac Glucomannan DescriptionKonjac root glucomannan is a water-soluble dietary fiber that is derived from the Konjac root (Amorphophallus Konjac). It can absorb and hold water up to 100 times its weight! Like other forms of dietary fiber, glucomannan helps to maintain normal bowel /colonic function and regulate transit time, as well as promote intestinal regularity and healthy digestive function. This bulk-forming action also has a positive effect on blood sugar levels and helps to maintain and improve blood glucose control, and so reduces sugar cravings, making it also very useful for diabetics. By expanding in the stomach, glucomannan might be useful for people trying to lose weight, by helping to reduce appetite as it provides a feeling of fullness. Konjac Glucomannan Features:-gluten-free-sugar-free-low calorie-low carb-no fat-rich dietary fiber Konjac Glucomannan Advantages:1. Helps regulate blood sugar levels seen in Type 2 DiabetesHelps regulate blood sugar levels seen in Type 2 Diabetes2. Full of dietary fiber, it stimulates the intestines and helps to excrete harmful toxins from the body3. Lower your Cholesterol4. Great for your Heart and Brain… Konjac Glucomannan Powder Application:1. Konjac inFoodProduction2. Konjac inBeverage3. Konjac inPharmaceutical4. Konjac inCosmetics5. Konjac inAgriculture/AnimalFeed6. Konjac in Other Industries  

Konjac Glucomannan, Konjiac Powder – Weight Loss Dietary Fiber, No Fat

Konjac Glucomannan, a weight loss dietary fiber.

Vidar Co., Limited

Origin: Yiwu, Yunnan
Variety: Puer Tea
Year of Production: 2011
Season: Spring

Aqua S - Papyrus 9

Aqua S Papyrus 9 puer tea from Yiwu, Yunnan

Jiamusi Trade and Investment (Group) Co., Ltd.

Using non genetically modified soybeans from Northeast China, processed through modern food technology, it retains the delicate taste and nutrition of tofu pudding, while simplifying the production steps, making it suitable for fast-paced life. 

Instant beancurd jelly powder

Henan Heshunyuan Health Industry Co., Ltd.

Iron Stick Yam Powder Series selects ancient Huai yam as raw material, combines traditional steaming technology with advanced spray drying technology. It not only solves the brewing problem, but also realizes true no additives. It is a healthy and pure nutritional food  Processing of Chinese Iron - stick Yam, Instant - drinkable, Nourishing the Spleen and Stomach  The raw materials are selected from the best yam varieties in China, which are of high nutritional value and have a good taste. Adhere to 100% raw materials, with no other additives.Three ways to eat: With different amounts of water, it can be made into yam paste, yam porridge and yam drink.   

Steamed Iron Stick Yam Powder

Sentaiyuan Sugar Free healthy dry oat konjac noodles fettuccine are perfect for those looking for a low calorie, low carb and gluten free alternative to traditional pasta. Made from the root of the konjac plant, these noodles are not only delicious but also incredibly healthy. Oat Konjac Noodles Fettuccine DescriptionKonjac noodles are also known as Shirataki noodles. Konjac noodles are translucent and jelly-like, with no noticeable taste, but will absorb the main flavor of the soup or dish they are added to. Oat Konjac noodles fettuccine are made from natural soluble fiber –glucomannanand water, and are a natural food with extremely low carbohydrate and glycemic content. Glucomannan is the highest viscositysoluble fiberin nature. In addition to noodle shapes, konjac noodles also have various shapes, such as vermicelli and tube noodles. Dried Oat Konjac noodles fettuccine can be stored at room temperature for two years; do not refrigerate. Product NameOat Konjac Noodles Fettuccine, Konjac Noodles With Oat FiberPrimary IngredientKonjac powder, tapioca powder, waterFlavorsOriginal, spinach, seaweed, carrot, oatmealFeatureOdorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In FiberFunctionsVegetarian Diet, Weight Loss, Increased SatietyDietary Fibre2.8g/100gCalories25Kcal/100gFat Content0Weight100gCooking Time10 minuteShelf Life24 monthsDry Oat Konjac Noodles CharacteristicsHere are some advantages of it: Low in caloriesLow in carbohydratesHigh in fiberGluten-freeBlood sugar managementVersatile and adaptableWeight ControlEasy to cookHow To Cook 

Konjac Noodles With Oat Fiber, Oat Konjac Noodles Fettuccine

Oat Konjac Noodles With Oat Fiber, low calorie fettuccine

Our shirataki fettuccine noodles original flavor is low in calories, high in fiber, fiber-rich for better digestion, long shelf life, and has a unique texture and flavor to satisfy your taste buds. Try Sentaiyuan’s healthy, low-calorie, gluten-free Konjac Noodles! Shirataki Fettuccine Noodles Original Flavor DescriptionA delicious elixir for gluten-free eaters, our shirataki noodles have the authentic taste and flavor of traditional pasta without any gluten. Product NameShirataki Fettuccine Noodles Original FlavorPrimary IngredientKonjac powder, tapioca powder, waterFlavorsOriginal, spinach, seaweed, carrot, oatmealFeatureOdorless, Low Calorie, Low Carb, Gluten Free, Sugar Free, Fat Free, GMO Free, Rich In FiberFunctionsVegetarian Diet, Weight Loss, Increased SatietyDietary Fibre2.8g/100gWeight0.08kgCooking Time10 minuteShelf Life24months    

Konjac Dry Noodles, Original Shirataki Fettuccine Noodles

萝北县北方食品有限公司

Most areas of our country are cultivated. Mung beans are edible and can also be used to extract starch for making bean paste, vermicelli, etc. They have the effects of clearing heat, detoxifying, and reducing fat.  

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