One Red Dot Trading Limited

Disgorged in January 2025 with a dosage of 3.5 grams per liter, the latest release of Savart''s NV L''Ouverture is predominantly based on the 2022 vintage (60%), with the remainder from the 2021 and 2020 vintages. Crafted entirely from Pinot Noir grown in Écueil, it includes 40% purchased fruit, which Savart’s team harvests themselves. The wine is vinified in 350-, 400-, 500- and 600-liter barrels, with 5% to 10% of the barrels being new. Wafting from the glass with aromas of pear, red apple, pastries and spices, it''s medium-bodied and fruit-forward, with succulent yet vibrant acidity and an expansive finish. Among Savart’s range, this particular wine may come across as somewhat straightforward. Published:May 08, 2025   Drink Date: 2025 - 2030 

Champagne Savart, L’Ouverture Extra Brut 1er Cru (Disgorgement 2025)

Champagne Savart, L Ouverture Extra Brut 1er Cru

Maison Le Star

ORIGIN – TERROIR  Prestigious appellation of the Bordeaux region, Lalande de Pomerol benefits from an extremely rich cultural and natural heritage. The grapes Merlot, Cabernet Franc and Cabernet Sauvignon give this wine a unique character. Cardinal Lalande wears proudly the historic symbol of the appellation: the 8-pointed white cross.   VINIFICATION  Traditional in stainless tank.  GRAPES VARIETIES Merlot Cabernet Franc Cabernet Sauvignon  TASTING NOTES Deep and bright ruby red color. The nose has red fruits notes and is lightly spiced. In mouth, the tannins are round and supple.  FOOD &amp; WINE PAIRING It is wonderful with a roasted red meat, an aged Comté or with more exotic dishes. Serve at 17°C. 

Cardinal Lalande

Cardinal Lalande - a prestigious Bordeaux red wine

House of Fine Wines Limited

 This bottle of Henri Ehrhart Riesling 2012 features an open nose with citrus, candied lemon, and yellow fruit aromas. The mouth is rich and well-structured with a tinge of sweetness. Lively and typical of the varietal, this wine is versatile and tasty. 
 
  Country of origin: France. 
  Name of chateau: Henri Ehrhart. 
  Grape varietal: Riesling. 
  Vintage year: 2012. 
 

Henri Ehrhart Riesling 2012

A dark, heady, brooding nose full of violets and blackcurrants. Liquorice, black truffle and scented black cherries are all noticeable straight away, this is quite a bold wine, with at first a chewy, mouth filling texture then settles to reveal layers of acidity, fruit and freshness as well as more detail to the tannins and overall structure. Very seductive and charming. Still so much potential with all the elements at the fore right now, persistent and driving. Will be excellent to approach in a few years. Drinking Window 2026 - 2046  

Chateau Seraphine, Pomerol 2019

恒山(香港)有限公司

Chateau Sadran

Chateau Sadran - French red wine, AOC grade, dry taste

SARL Les Domaines Jeeper

ASSEMBLAGE:100% Chardonnay DOSAGE:0g/L; sulfites free WINEMAKING:100% Chardonnay: 65% from Grands Crus villages: Oger, Le Mesnil and Avize, vinified in 600 liters demi-muids 35% from Premiers Crus villages: Ville-Dommange (30%), vinified in vats prior to 3 months of aging, as well as a historic pearl from the first Jeeper plot in Oger (5%), vinified in 228 liters barrels. TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Grand Blanc de Blancs Jeroboam

ASSEMBLAGE:88 % Chardonnay; 12% Pinot Noir DOSAGE: 6g/L WINEMAKING:40% of the Chardonnay aged 2 years in burgundy oak barrels. Ageing on lees: 4 years - Malolactic Fermentation TERROIR:Dual climate (oceanic &amp; continental), limestone subsoil and sloping vineyard WINEMAKER: Matthieu Prioux 

Champagne Jeeper Grand Rose 

 This bottle of Henri Ehrhart Gewurztraminer 2012 delights you with its alluring golden yellow tint. It boasts an intensely floral nose highlighted with beautiful notes of brown baking spices. This vibrant French wine is both balanced and powerful. 
 
  Country of origin: France. 
  Name of chateau: Henri Ehrhart. 
  Grape varietal: Gewurztraminer. 
  Vintage year: 2012. 
 

Henri Ehrhart Gewurztraminer 2012

Henri Ehrhart Gewurztraminer 2012 delights with floral notes

Societa Agricola Il Borghetto di Razzaboni - Societa Semplice

LA VIE - 100% Lambrusco di Sorbara Charmat (MODENA DOC) Life is beautiful. And so is this wine. Softer and creamier than its siblings, it’s the perfect example of how a Charmat can be elegant. Red fruit, floral notes, and a freshness that invites you to drink. With an alcohol content of 10.5% Vol, it’s a wine for “everyday” occasions, but don’t be fooled: even in the face of tortellini, La Vie puts on a show. 

La.Vie 

La Vie Lambrusco di Sorbara sparkling red wine

Origin &amp; Terroir On the left bank of the Dordogne in Saint-Avit-Saint-Nazaire, this 45-hectare vineyard lies on former riverbed gravel soils with a unique microclimate. Originally a fruit orchard, the estate was replanted with vines in the 1960s. Named after the "gabare" boats that once transported wine to Bordeaux.  Grape Varieties 80% Merlot, 20% Cabernet Sauvignon  Winemaking Sustainable practices and manual pruning Low yields, old vines Stainless steel vinification, oak aging  Tasting Notes Dark red with garnet hues. Aromas of ripe red fruit, vanilla, and spice. Rich and fresh on the palate with warm tannins and balanced charm.  Food &amp; Wine Pairing Pairs beautifully with garlic butter snails, shepherd’s pie, enchiladas, cassoulet, or camembert. Serve at 18°C. 

Chateau Grandefont Red Wine

Bodegas Salzillo

Güertana is our most distinctive white wine, made from 100% Sauvignon Blanc and aged for 2 months on its fine lees. This process enhances the grape’s natural elegance, adding volume and complexity to the palate. Güertana delivers a Mediterranean expression of Sauvignon Blanc — fresh, balanced, and uniquely characterful — combining subtle herbal notes with hints of stone fruit and tropical aromas.  VITICULTURE: • ALTITUDE: 910 m. • SOIL: sandy with limestone components. • AGE:21 years old. • CULTIVATION: trellis irrigation, medium production. •HARVEST: early september, mechanical harvesting at night. WINEMAKING The grapes destined for Güertana are subjected to short maceration of just a few hours at low temperatures and after a subsequent static pressing and racking, a fermentation process takes place using selected yeasts for 21 days at around 16ºC. The wine is allowed to rest on its own lees for a duration of 2 months. Throughout this period, regular stirrings are performed, contributing to the development of a nuanced and layered aromatic profile, as well as enhancing the structural complexity of Güertana. TASTING ColourStraw yellow color, clean and bright, presenting itself seductive and elegant. Nose it highlights green citrus notes such as grapefruit, exotic tropical fruits, and white flowers. Palate expressive, ample, with good persistence and acidity, which makes it pleasant and fresh on the palate. 

Güertana Sauvignon Blanc

G ertana Sauvignon Blanc is a distinctive white wine.

Ideal Wine Com

 	  Type:  Red 	  Wine Grade:  Fine Wine 	  Production Region:  Faug&egrave;res 	  Vintage:  2016 	  Chateau Name:  Clos Fantin Tradition Famille Andrieu  

Clos Fantine

Clos Fantine - Fine red wine from Faugères, France

Portal Wines

VARIETY PREMIUM CARMENÈRE (100%) WINERY SELECTION ORIGIN Central Valley, Chile.  VINEYARDS Vineyards located on the southern edge of the Maule Valley. The soils are thin and low in fertility, with a clayey structure. Summers are dry and very hot, ensuring full ripening of this grape, which truly benefits from complete and uniform ripening. We included 10% Merlot from the Alto Maipo Valley. This condition gives the wine delicate floral and fruity aromas. Vineyard yield: 12 tons/ha. Harvest date: Second week of April.  TECHNICAL NOTES The grapes were hand-picked in mid-April, providing a good balance between sugars, acids, and tannins. Fermentation took place at 28-29°C, with a 6-day post-fermentation maceration. Ninety percent of this wine was aged in French and American oak for 18 months, and the remainder came from stainless steel cellars, providing fruity aromas and freshness. This wine has not been treated or filtered to preserve its natural aromas and structure.  TASTING NOTES Purple cherry red with vivid violet edges. A wine with intense aromas, dominated by black fruits such as blackberries and black cherries, blending with the toasted notes of coffee and tobacco derived from barrel aging. A delicious, full-bodied wine with persistent aromas layered by sweet, round tannins. Despite being a young wine, its balanced structure and proper ripeness allow it to be consumed now, or to continue developing favorably for several years.  SERVE: 17°C. Recommended with all red meats, lamb, and spiced dishes. 

PREMIUM RH+ CARMENERE WINERY SELECTION

Premium RH Carmenere Winery Selection from Central Valley, Chile

酒库贸易有限公司

"La Terrasse de La Garde" is the elegant second wine of Château La Garde, hailing from the esteemed Pessac-Léognan appellation. The 2022 vintage presents a beautiful ruby color. The nose is concentrated, revealing aromas of ripe red fruits complemented by a delicate smoky note characteristic of its origin. On the palate, the wine is generous and well-balanced, supported by a dense structure with polished tannins. This wine showcases great potential for aging. Crafted from a vineyard with a rich diversity of stony and calcareous clay soils, the grapes are harvested plot-by-plot and optically sorted. Winemaking involves cold maceration in small, temperature-controlled stainless-steel vats, followed by 12 months of ageing on fine lees. The final blend is 85% Merlot, 11% Cabernet Sauvignon, and 4% Petit Verdot.   

La Terrasse de La Garde 2022, 750ml

La Terrasse de La Garde 2022, elegant second wine

Origin &amp; Terroir Produced on the same exceptional terroir as the estate's still wines, this Crémant benefits from the south-facing clay-limestone slopes of Gornac. Traditional methods and careful vine management produce a sparkling wine of character.  Grape Varieties 56% Sémillon, 25% Merlot, 9% Cabernet Franc, 9% Muscadelle, 1% Ugni Blanc  Winemaking Limited yields and handpicking Traditional Method: gentle pressing, bottle fermentation, aging, riddling, and disgorging Aged for at least 12 months on slats  Tasting Notes Pale golden color and fine bubbles. Aromas of citrus, acacia, spices, and toasted notes. Elegant, balanced palate with a long fruity finish.  Food &amp; Wine Pairing Ideal with smoked salmon toasts, shellfish platters, or fruity desserts. Serve at 8°C. 

Chateau Cazeau Crémant de Bordeaux Brut White Sparkling Wine

La.Vie

VARIETY GRAN RESERVA BLACK EDITION CABERNET SAUVIGNON  ORIGIN  MAULE VALLEY  VINEYARDS: Vineyards located on the southern edge of the Maule Valley. The soils are thin and low in fertility, with a clayey structure. Summers are dry and very hot, ensuring full ripening of this grape, which truly benefits from complete and uniform ripening. We included 10% Merlot from the Alto Maipo Valley. This condition gives the wine delicate floral and fruity aromas. Vineyard yield: 12 tons/ha  TECHNICAL NOTES: 85% of this wine was aged for 10 months in French and American oak barrels. We included 15% Cabernet Sauvignon from the Curicó Valley to add more fresh red fruit and high acidity. It is bottled and aged for 6 months before being released.  TASTING NOTES: Intense ruby red color with complex aromas reminiscent of red fruits and plums, with spicy notes from the wood. Very pleasant and complex aroma. Harmonious, with good fruit structure and rounded tannins, it delivers a long aromatic persistence with hints of fine wood, chocolate brown, and mocha. Long, persistent finish with high acidity.  SERVE: at 18°C. Recommended for spicy recipes, red meats, or mature cheeses. It is suitable for immediate consumption or can continue to develop favorably for several years. 

GRAN RESERVA BLACK EDITION CABERNET SAUVIGNON

 	  Type:  Sweet 	  Wine Grade:  Fine Wine 	  Production Region:  Rivesaltes 	  Vintage:  1971 	  Chateau Name:  Domaine Casenobe  

Domaine Casenobe

Domaine Casenobe sweet fine wine from Rivesaltes, 1971 vintage

Cuvee Clemence 

Cuvee Clemence - French white wine, dry taste, table wine

ORIGIN – TERROIR Château Saint Brice is located a few kilometres from the famous town of Saint-Emilion. This family property has existed since 1932. The 13 hectares of vines are pampered, observed and cultivated with all the French know-how of the Myshkin family. The 35 year old vineyard is planted in gravelly soil, typical of the region, which offers all the splendour of this fine wine. It is subject to a reasoned protection notably thanks to practices such as the ploughing of the rows of vines, grassing, disbudding or leaf removal. Château Saint Brice gets part of its secret from green harvesting.  VINIFICATION Harvesting at optimum maturity with an optical sorting table. Cold pre-fermentation maceration for 4 to 6 days for optimal extraction. Automatic pumping over and micro-oxygenation. Hot maceration for 3 to 4 weeks depending on tasting. Aged for 12 months - 50% in new French oak barrels and 50% in barrels.  GRAPES VARIETIES 80% Merlot 20% Cabernet  TASTING NOTES With a beautiful purple and ruby colour, Château Saint Brice offers a nose with notes of blackcurrant, red fruit and a hint of vanilla and spices. The mouth is round, supple and elegant on the attack. It gradually evolves towards an assertive character and pronounced and powerful tannins. On the finish, you discover a wine with subtle roasted notes.  FOOD &amp; WINE PAIRING Château Saint Brice is the perfect accompaniment to noble dishes such as foie gras or duck. It will also go perfectly with cheeses of character. Serve between 17° and 18°C. 

CHÂTEAU SAINT BRICE

Chateau Saint Brice - a fine red wine from Bordeaux

Bodegas Castano  S.L.

Barrel-aged red wine DOP Yecla. Intense cherry red colour with violet shines, deep and lively. On the nose, it shows ripe red fruit and subtle hints of sweet strawberry and black plum. Its fruity load intermingles with elegant spicy nuances of vanilla and cinnamon. A broad palate, persistent and tasty, with a fresh, elegant and balanced aftertaste. 

Santa

 	 Chateau Name: Frantz Chagnoleau 	 Brand /series name: Saint-Veran, La Roche 	 Wine Type: Fine Wine 	 Vintage: 2015 	 Grape Varietal or Varietals and proportions: chardonnay 	 Country of Origin: France  

Frantz Chagnoleau 2015

Frantz Chagnoleau 2015 fine white wine from France

Champagne Jeeper Grand Blanc de Blancs 

Origin &amp; Terroir Produced on the same exceptional terroir as the estate's still wines, this Crémant benefits from the south-facing clay-limestone slopes of Gornac. Traditional methods and careful vine management produce a sparkling wine of character.  Grape Varieties 99% Merlot, 1% Malbec  Winemaking Limited yields and handpicking Traditional Method: gentle pressing, bottle fermentation, aging, riddling, and disgorging Aged for at least 12 months on slats  Tasting Notes A beautiful salmon-pink color with expressive aromas of crushed strawberry and a hint of butter. The palate is complex and fruity with generous bubbles and a supple, rounded finish.  Food &amp; Wine Pairing Pairs elegantly with appetizers, subtly spiced dishes like tajines or curry, and fruit-based desserts such as strawberry soup or red-fruit pie. Serve at 8°C. 

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