食品及饮品

搜罗全球顶尖食品及饮品公司提供的食品及饮品资讯。您可在贸发网采购平台即时谘询可靠和专业的产品供应商，以获取详尽的资料及报价。

食品及饮品供应商和制造商

Food & Beverage

酒精饮品

搜罗全球顶尖酒精饮品公司提供的酒精饮品资讯。您可在贸发网采购平台即时谘询可靠和专业的产品供应商，以获取详尽的资料及报价。

酒精饮品供应商和制造商

Alcoholic Beverages

米酒

搜罗全球顶尖米酒公司提供的米酒资讯。您可在贸发网采购平台即时谘询可靠和专业的产品供应商，以获取详尽的资料及报价。

米酒供应商和制造商

Rice Wine

Kuaijishan Shaoxing Wine Co., Ltd

G20 Rice Wine

Iwamura Brewery Inc.

 	 Junmai Daiginjo SAKE 	 Feature: Fresh 	 Origin: Japan 	 Ingredient: Rice 	 Allergy (Contains): Wheat 	 Taste: Strong 	 Size: 720ml 	 Packaging: Gift Box  

Junmai Daginjo

Tensei Spiritual Liquor Corporation

This distilled spirit made from sweet potato, rice-koji and soft water delivers a rich taste and strong fragrance. The sweetness and tang of the shochu compliments any food.
   Type: shochu.   Country of origin: Japan.   Brand/chateau name: Tensei.   Alcohol % by volume: 43 vol.   Age: 5 years.   Volume : 720ml.   Ingredients : sweet potato (kogano-sengan), rice-koji, water.   Best way to drink: straight, on the rocks.   Point.   Our products are derived from what we call Hayatare Joryu, or the middle-cut alcohol, which provides distilled alcohol with the best palatability and flavor.  

Tensei Hojun

Akita Seishu Co Ltd

   720ml.   Floral aroma with a well-balanced sweetness and sourness.   Brewed using only pure locally grown sake rice.   A small amount of white koji is added in the process of fermentation.   Goes well with seafood, shellfish and chicken.   Rice polishing ratio: 60%.   Sake meter value: +2.   Alcohol content: 16%.   Packaging: 12 bottles per carton.   Weight: 16kg.  

Junmaishu

   720ml.   Refresh and mellow flavour.   Smooth taste with a subtle sweetness.   Floral aroma with notes of violet, melon and cherry.   Brewed using well milled sake rice.   Goes well with smoked salmon, chicken and sashimi.   Rice polishing ratio: 45%.   Sake meter value: +4.   Concentration of acid: 1.3.   Alcohol content: 16%.   Recommended drinking temperature: 10-15C.   Packaging: 6 bottles per carton.   Weight: 7.56kg.  

Dewatsuru Daiginjo

   720ml.   Very smooth taste with a fruity aroma.   Brewed using only locally grown sake rice.   Extracted from the solid mixtures through a six-stage filtration system.   Goes well with seafood and lightly flavored dishes, such as sushi, shellfish and grilled salmon.   Rice polishing ratio: 57%.   Sake meter value: +5.   Concentration of acid: 1.6.   Alcohol content: 15-16%.   Recommended drinking temperature: 5-10C.   Packaging: 6 bottles per carton.   Weight: 7kg.  

Ginjo

   720ml.   Limited edition.   Very clean and dry taste.   Fruity aroma with a refined flavour and a mild sweetness.   Brewed using finely polished sake rice and distinctive moderately soft water that flows abundantly in the Akita area.   Goes well with fresh oyster, cheese and salad.   Rice polishing ratio: 45%.   Sake meter value: +4.   Concentration of acid: 1.1.   Alcohol content: 19-17%.   Recommended drinking temperature: 10-15C.   Packaging: 6 bottles per carton.   Weight: 7.6kg.  

Daiginjo 

Daiichiya Saketen KK

  WAKATSURU JUNMAI
KARAKUCHI GEN &nbsp;/     Premium Sake  

JUNMAI&nbsp;&nbsp;KARAKUCHI&nbsp;&nbsp;&nbsp;GEN&nbsp;&nbsp; (Product Name)
&nbsp; &nbsp; &nbsp; &nbsp;ll &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;ll &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; ll &nbsp; &nbsp;
&nbsp;Pure rice&nbsp;&nbsp;　Dry　　Professional


&quot;Home a delicious sake of professional taste!&quot;
&nbsp;That made it to the concept.
&nbsp;Dry Junmai-SAKE is very rare tipe.
&nbsp;Because, it is a need for a very high technology.

 2013 Hot SAKE contest &nbsp;Gold Award

Our Website 
 http://www.sake-import.com/#!item-junmai-karakuchi-gen/zyw0u 

Junmai Karakuchi Gen Japanese Sake 2000ml

  GINJO KOSHU KAKUMEI 500ml / Rice Wine  

The KOSHU,
Usualy, Expiration date of SAKE is made year or next year.

But, The SAKE called the koshu what was agedmore than
two years with a special technique.

&nbsp;&quot;&nbsp; Ginjo Koshu KAKUMEI&nbsp; &quot; Made in vintage   1996  .

&nbsp;This sake had been the&nbsp;  Gold Award in 2015  &nbsp;at Hot SAKE contest.
Now, this is the most acclaimed hot sake in Japan.




&nbsp;

Ginjo Koshu Kakumei Japanese Sake 500ml

  WAKATSURU JUNMAI
OYAMANISHIKI 720ml&nbsp;/ Premium Sake  

We selected New type of Japanese rice &quot;Oyama-nishiki&quot;.
It is twice the size of normal rice.
We polished the rice up to&nbsp;55%.

&quot;JUNMAI OYAMANISHIKI&quot; uses&nbsp;only rice core.
This Sake is the&nbsp;  Mild smoothly sake.  

Recommended&nbsp;cool to drink or At normal temperature.

 Our Website 
 http://www.sake-import.com/#!item-junmai-oyamanishiki/mvu58 
&nbsp;

Junmai Oyamanishiki Japanese Sake 720ml

 Junmai ginjo Taninokoshi / Rice Wine 

It is&nbsp;much&nbsp;easier to drink&nbsp;than regular junmai sakes.
This sake made only with rice, for a&nbsp;moderately pleasant flavor.

A&nbsp;refreshing taste, recommended at room temperature.

Goes down nicely when warmed as well, with no lingering stickiness in the mouth.Sake Meter Value: +1.0,  &nbsp;Mild dry.  &nbsp;

 Please enjoy this sake&nbsp;on the rock&nbsp;/&nbsp;hot&nbsp;/&nbsp;at room temperature. 

Enjoy this easy-to-drink sake with your daily meals.
It is recommended to enjoy&nbsp;chilled Junmaiginjo
in a wine glass&nbsp;with dried fruits and cheeses.

This junmaiginjo sake brewed carefully at a low temperature.

This sake is made with clean spring water from Japanese high mountains and rice grown in the clean at mosphere on the Shirakawa Plateau.&nbsp;This product isliterally an&nbsp;art of water and rice.

&nbsp;
 Enjoy the fruity taste reminiscent of&nbsp;French wine &quot;Muscade.&quot; 

Junmai Ginjo Japanese Sake 720ml

   This sake is the Best selling in supermarket in Japan.   

It is very popular and Ultra-selling
Because it is   high quality   in spite of   low price.  

This sake is, as the product name shows, made of rice only, just like common   junmai sake  .

With lower alcohol (13.3%) content, this sake is   easier to drink   , but has   fruity taste and rich   , robust aroma.
&nbsp;
Sake Meter Value: +1.0, Mild dry. This mildly-acid sake is made only with rice.

A refreshing taste, recommended at room temperature
Goes down nicely when warmed as well, with no lingering stickiness in the mouth.

Komedakenosake Japanese Sake 2000ml

Boksoondoga

 	 Boksoondoga rice wine is an original home-brewed rice wine made from a traditional family recipe by the couple of Kim Jungsik and Park boksoon. 	 We brew our Makgeolli exclusively out of local harvested Korean rice with Korean traditional yeasts which are then fermented in traditional Korean ceramics. 	 The result is a nutritious Korean fermented rice wine. 	 Natural carbonation produced out of the process of fermenting traditional Korean yeast provides a refreshing sensation (alike to Champaign) along with rich and mild tastes. 	 Unlike other makgeolli, our rice wine mixes well simply by opening, even without shaking, the bottle.  

Boksoondoga Rice Wine

 	 Boksoondoga Rice wine is an original home-brewed Rice wine made from a traditional family recipe. 	 We brew our Rice wind exclusively out of the newly harvested Korean rice of the farming year and ferment in the traditional Korean pottery. 	 Natural carbonation produced out of the process of fermenting traditional Korean yeast provides a refreshing sensation (alike Champaign) along with rich and mild tastes. 	 Unlike other Rice wine, our Rice wind mixes well simply by opening, even without shaking, the bottle. 	 Our Rice wine is &quot;slow food&quot; which is slowly fermented at low temperature without adding any preservatives or artificial bacillus. 	 As a result, it is healthier, containing nutrients and minimizing hangover. 	 We offer only limited quantities because we hand-brew all of our Rice wind and focus on maintaining the highest quality possible.  

Boksoondoga Sonmakgeolli is a non-pasteurized and original home-brewed rice wine made from a traditional family recipe. We brew our Sonmakgelli exclusively out of the newly harvested Korean rice of the farming year and ferment in the traditional Korean pottery. Natural carbonation produced out of the process of fermenting traditional Korean yeast provides a refreshing sensation (alike champaign) along with rich and mild tastes.

Boksoondoga Sonmakgeolli

Applease Korea Brewery Co., LTD

OPPA SOJU is based on Apple Wine. You can enjoy the taste of apple in all of Oppa Soju. Moreover, the taste is luxurious as the Apple Wine is distilled again. The true meaning of SOJU is a spirits distilled by fire. Enjoy drinking Oppa Soju based on a distilled Apple Wine.

Oppa Soju

Nabedana Incorporated

 	 Rich 	 Origin: Japan 	 Region: Chilba 	 Alcohol by volume: 15% 	 Taste: Semi sweet  

FUDOH Junmai Daiginjo

HWAYO

HWAYO17 Rice Wine

HWAYO X.Premium

HWAYO41 Rice Wine

HWAYO25 Rice Wine

HWAYO53 Rice Wine

Inoue Trading Co Ltd

Densho Daiginjo

Koya Junmai

发源地

阿鲁巴岛

阿富汗

安哥拉

安圭拉岛

亚尔巴尼亚

安道尔

库拉索

阿拉伯联合酋长国

阿根廷

亚美尼亚

美属萨摩亚

安提瓜

澳洲

奥地利

亚塞拜疆

布隆迪

比利时

贝宁

布基纳法索

孟加拉国

保加利亚

巴林

巴哈马

波斯尼亚和黑塞哥维亚

白俄罗斯

伯利兹

百慕达

玻利维亚

巴西

巴巴多斯

文莱达鲁萨兰国

不丹

博茨瓦纳

中非共和国

加拿大

瑞士

智利

中国内地

科特迪瓦

喀麦隆

刚果

刚果民主共和国

库克群岛

哥伦比亚

科摩罗群岛

佛得角

哥斯达黎加

古巴

开曼群岛

塞浦路斯

捷克共和国

德国

吉布提

多米尼加

丹麦

多米尼加共和国

阿尔及利亚

厄瓜多尔

埃及

厄立特里亚

西班牙

爱沙尼亚

埃塞俄比亚

芬兰

斐济

福克兰群岛

法国

密克罗尼西亚联邦

加篷

英国

格鲁吉亚

加纳

直布罗陀

畿内亚

瓜得罗普岛

冈比亚

畿内亚比绍

赤道畿内亚

希腊

格林纳达

格陵兰

危地马拉

法属圭亚那

关岛

圭亚那

香港

洪都拉斯

克罗地亚

海地

匈牙利

印度尼西亚

印度

英属印度洋属土

爱尔兰

伊朗

伊拉克

冰岛

以色列

意大利

牙买加

酒类

淡啤酒

窖藏啤酒

Lambic

Hybrid Beer

红葡萄酒

白葡萄酒

起泡酒

香槟酒

冰酒

玫瑰酒

黑色葡萄酒

中国蒸馏米酒

中国发酵黄酒

印度黄酒

日本清酒

韩国烧酒

越南米酒

菲律宾黄酒

白兰地

龙舌兰酒

伏特加

威士忌

杜松子酒/毡酒/琴酒

甜酒/冧酒/朗姆酒

苹果酒

梨酒

包装

袋装

桶装

瓶装

箱装

大批装

罐装

杯装

礼品包装

日本

爱知县

秋田县

我的采购