Ingredients:
Vegetables (daikon radish, carrot), pork (from Okinawa Prefecture), bonito flakes, awamori, sugar, soy sauce, mirin, hydrolyzed protein, yeast extract, kombu broth, salt, flavor enhancer / seasonings (amino acids, etc.), (contains wheat, pork, and soybeans) [Miso included separately] 7.5g powdered miso (manufactured in Japan), cornstarch, salt, glucose, bonito-flavored seasoning, wakame seaweed, hydrolyzed protein, green onions / Seasonings (amino acids, etc.), (Contains milk, wheat, soybeans, chicken, and pork)

This Aguu pork soup is made with 100% Aguu pork from Okinawa Prefecture. It is a hearty soup packed with ingredients and rich in the sweetness and umami of Aguu pork.

[Product Specifications]
Shelf Life: 1-2 years from the date of manufacture
Storage Temperature: Store at room temperature
Minimum Order Quantity (MOQ): 1 Case
Packing: 20 bags per case
Manufacturer: OKINAWA HAM SOGO SHOKUHIN K.K.