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Kojima Sohonten Co Ltd
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Daiginjo
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描述
联络供应商
描述
  • Surprisingly smooth with a rich rice aroma.
  • Just the right amount of sweetness with a subtle fruity after taste.
  • Brewed using 100% yamadanishiki rice and the mountain spring water from Atsumayama.
  • Sake is being separated from the lees without external pressure by hanging the mash in bags and allowing the liquid to drip out under its own weight.
  • Received gold award at the International Wine Challenge 2011.
  • Rice polishing ratio: 35%.
  • Sake meter value: +2.
  • Concentration of acid: 1.2.
  • Concentration of amino acid: 0.8.
  • Alcohol content: 17%.

Kojima Sohonten Co Ltd

Kojima Sohonten Co Ltd

日本山形县

制造商, 批发商, 零售商

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