A perfect companion to Sichuan pork, sweet and sour pork or other saucy and flavorful dishes, this Fenggu rice will make a staple on the dining table. Once cooked, the Fenggu rice exudes a distinctive and captivating aroma to the nose and taste mild and delicate in the mouth. A native product of Yutai county and Shandong province, this aromatic, soft, and neutral-tasted rice will be a most-loved source of carbohydrates for almost everyone.

• A native product of Yutai county and Shandong province.
• Fenggu rice that is slightly cooling and moist in texture.
• Tastes mildly sweet and light in the mouth.
• Easily digestible for most people.
• Can soothe an irritated gut.
• Renowned for its excellent quality.
• A sustainable food with an amazing taste.