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Fermented Soybean Powder
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描述
联络供应商
描述
  • Natto powder (fermented soybean powder) was prepared by freezing and drying fermented soybeans and grinding them afterwards.
  • Particles are fine and the strain and enzymes remain active.
  • The beans were cleanly fermented in the latest automated system and frozen and dried.
  • 100% of the enzymes and Bacilllus Subtilis (1billion in 1g) that are good for the body are active, and it makes a great beverage when mixed with milk or beverages.

Nikkyuh Bio

Nikkyuh Bio

南韩

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