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Green Tea Extract
Green Tea Extract
美元 $21.00 - 美元 $26.00
运送方式:
By Sea, By Air
湖南朗林生物资源股份有限公司

湖南朗林生物资源股份有限公司

中国内地湖南省

出口商, 制造商

平均回覆时间

3 - 7 日

供应商资料最后更新: 2021年5月14日

2021年1月18日登录于贸发网

产品属性
Naturalin Code:
NAT-120
Specification:
30%~98% Polyphenols/Catechins; 10%~98% EGCG; 5%~20% Theanine
Latin Name:
Camellia sinensis (L.) Kuntze
Test Method:
UV-VIS/HPLC
Shelf Life:
2 years if sealed and store away from direct sun light.
Packing:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum. 1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Storage:
Store in a well-closed container away from moisture and light.
描述

Green tea is one of the most commonly consumed teas in the world. Green tea extract also is a great source of antioxidants. These have been credited with a range of health benefits and its uses are also very extensive.


Wide range of uses:

* In food ingredient to increase nutrition or regulate color,aroma and taste.

* In food additive as an antioxidant.

* In solid beverage ( brewing beverages ) and liquid beverage ( bottled drink ) and so on.

Use directly or after mixing with other ingredients evenly.


* Green tea extract applied in aquatic animals:

Green tea extract used for livestock and poultry feeds not only provide nutrition for animals, but also has great potential in improving the quality of livestock and poultry products, and it has no residues, no toxic and side effects. 

10-98% Polyphenols (Brown yellow to brown red,partially soluble in water)

· Recommended usage: 0.05-1% (can be uesd in fish, shrimp, crab, etc.);

· Antibacterial effect.

· Tea polyphenols can improve the immune system of fish.

· Improve the growth performance.

· Improve lysozyme activity and leukocyte phagocytosis index of fish.

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