This Barley Shochu Iki is delicately made from 1/3 malted rice and 2/3 barley for a racy flavor. The natural sweetness is a peculiarity, which comes from the barley flavor and the malted rice. The alcohol content of this tasty Barley Shochu Iki is 25%.

• Name: Barley Shochu Iki.
• Origin: Iki, Japan.
• Carrying on the tradition of 500 years.