This dry white wine is prepared by Krakhuna grapes which are cultivated in the valley of river Kvirila. It is carefully processed under strict supervision to ensure high quality. The tasty wine goes well with fish, cheese, vegetables and seafood.

• Country of origin: Georgia.
• Region: Imereti.
• Brand name or name of chateau: Winery Khareba.
• Grape varietal: 100% Krakhuna
• Alcohol % by volume: 13%.
• Vintage year: 2012. 
• Sweetness of wine: dry.
• Harvest period: from 5 to 10 October.
• Total acidity: 6.9g/l.
• Vol. acidity: 0.37g/l.
• Extract: 16.2 g/l.
• SO2 free: 15mg/l.
• SO2 total: 99mg/l.
• Residual sugar: 1.15g/l.
• Fe: 0.6g/l.
• Made in Imereti, West Georgia.
• Alcoholic fermentation is done at +15°C whilst aromas were concentrated and citrus tones were formatted.
• The wine has a light straw color and fine body.
• Best served at +14 - 150C.