Vinification: vinified in white, with maceration at a controlled temperature. The taking of froth, extremely slow, comes from a natural re-fermentation Charmat method.
Grapes: 100% Grechetto Gentile
Color: Straw yellow with greenish reflections,
Service Temperature: 6-8°C
Foam: fine and persistent
Bouquet: Strong and flowery fruity fragrance
Tasting notes: The The taste is fresh, aromatic with a well - balanced acidity.
Gastronomic Coupling: Ideal as aperitif or with salumi from Emilia Romagna, roasted white meats, delicate fish and young cheeses