康禾食品有限公司
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描述
联络供应商
描述
PRODUCT DESCRIPTIONS
- Country of Origin: Indonesia
- Description: Natural syrup produced from 100% of Cocos Nucifera sap
- Botanical Name: Cocos Nucifera
- Part of Plant Used: Flowers
- Processing: Evaporation
- Appearance: Liquid
- Color: Light amber to amber
- Odor: Characteristics of coconut syrup, caramelised
- Taste: Characteristics of coconut, sweet, slight sour, caramelized
- Solubility: Almost all soluble in water
- Organic: USDA, EU
- Production: FSSC 22000:2010, ISO 9001:2008, ISO 14001:2004
- HALAL: MUI, Kosher
- Others: Non-GMO, Gluten free
- Supply capacity: 6 MT per month
- Service: Raw material, OEM
- 25 kg in jerry can, 200 kg in metal drum
- Storage Recommendation: Store under sealed condition, in a tight container in a cool dry area away from direct heat or light. Best when store at temperature 20 - 25 degree Celsius
- Shelf life: 12 months when properly stored
- For Daily Consumption: Natural sweetener with low glycemic index
- For Beverage: Coffee drink, functional drink, hot beverage, powder drink, syrup
- For Confectionary: Candy, gum
- For Dairy: Milk, ice cream
- For Bakery: Bread, cake, pastry, biscuit
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