San Francisco World Spirits Competition Winner: Best Rum, Best Aged Rum, and Best of Show Aged White Spirit. Each drop aged in whiskey barrels of charred American Oak for minimum 12 years.
Flavor profile: Spicy with notes of crème brûlée, toffee, dried tropical fruits & pipe tobacco, with a long lingering cocoa noted finish.
Often enjoyed like a fine cognac, neat. Six 750ml bottles per case.