This tea cake is made from pressed pu-erh tea leaves. The tea gives a floral note on the nose and a raw grassy character in the throat. The tea, with a straw color in the cup, is great for young drinkers who can take a fresher taste.
- Origin: Bo Shan, Ning’er.
- Weight: 357g.
- Best served hot.
- Rich in anti-oxidants.
- Great for everyday consumption.