Hanggi Gondeure has good flavor and smooth by being developed with distinguished drying process.
•Eco-friendly processing with steam steaming technique, not conventional method
•Introducing the rubbing work technique, it has good resilience and soft texture.
•High content of ingredients with specialized processing method.
•Production of small packaging products pursuing standardization and simplification
Patent application for Gondre processing method : (No. 10-1704000)