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Napier Winery
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Sir George Potstill Brandy
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品牌名称:
Napier
描述
联络供应商
描述
  • Vintage: 2001.
  • Varieties: Chenin Blanc.
  • Origin region: Wellington, South Africa.
Viticulture:
  • Soil: broken down granite & cardiff.
  • Root stock: various.
  • Trellis system: perold system (1 wired).
  • Yield: 5 to 7 tons per hectare.
  • Age: 38 years.
Analysis:
  • Alcohol: 38% by volume.
  • Obs: 4.5.
  • Balling: 23 to 24 degrees.
  • Fermentation: juice fermented to base wine called rebate. Rebate is distilled once to low wine. Low wine is distilled (second distillation) where heart is kept separate.
  • Maturation: heart placed in French Oak barrels for 5 years. After 5 years taken from barrel and alcohol broken down to 38%.
  • Bottled: January 2009.
Tasting note:
  • The brandy is a typical Armagnac style. Dried apricots and pear flavours on the nose, sweet and soft mouth feel with almost no burning sensation on the finish. Lovely.
Food:
  • Creamy desserts, rich dark chocolate, mature cheeses and dried fruit compote.

Napier Winery

Napier Winery

南非

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