The sparkling wine has gone through fermentation at the controlled temperature and been aged in stainless steel tanks. It showcases a yellow tone with a fragrant aroma and harmonious, vivid taste. The wine goes well between all the dishes, both meat and fish.

• Grape varietal: Garganega, Trebbiano, Cortese, Malvasia, Pinot Blanc, Riesling and Chardonnay.
• Serving temperature: 6-8°C.
• Alcohol % by volume: 12.
• Country of origin: Italy.