食品及饮品

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食品及饮品供应商和制造商

Food & Beverage

食品

food

搜罗全球顶尖食品公司提供的食品资讯。您可在贸发网采购平台即时谘询可靠和专业的产品供应商，以获取详尽的资料及报价。

食品供应商和制造商

Food

Sapporo Food & Tourism International Promotion Executive Committee

Hokkaido sweet potatoes (Kogane Sengan) are packed in a retort pack No additives are used. The whole sweet potato can be eaten, so there is no waste. Can be kept at room temperature. It is very sweet because it is made from matured sweet potatoes. It has a shelf life of one year, so it can be used as emergency rations. Since it can be eaten as it is, it is suitable as a snack. Since it is soft, it can be used as baby food or nursing food. 

boiled sweet potato

山东欧乐食品有限公司

An innovative and mouthwatering snack that blends the wonderful flavors of sweet potato with a unique and chewy texture. Crafted from the finest selection of premium-quality, farm-fresh sweet potatoes that are carefully chosen for their color, taste, and tenderness, this wholesome treat promises a delectable yet nutritious experience that will delight health-conscious snackers. Ingredient: sweet potato.Net weight: 200g/bag.Place of origin: Shandong China.Price: 1.08 $.

Sweet Potato Jerky

滨州中裕食品有限公司

A healthier alternative to traditional potato chips, offering the satisfying crunch and taste of regular chips while incorporating a higher amount of dietary fiber. These chips are made by blending potatoes with fiber-rich ingredients like grains. The added fiber not only promotes better digestion but also helps in maintaining a healthy weight and lowering cholesterol levels. Texture: crunchy.Flavor: multiple flavors.Feature: high dietary fiber.Size: 70g/bag.

Fiber Potato Chip  

Asahi Seika Company Limited

Karinto is a traditional Japanese cookie-like snack, made from naturally fermented wheat flour dough. Cut into short, finger-sized pieces, it is deep-fried until it gets crispy. Often finished by coating with syrup of various kinds, this light and crispy treat has been widely favoured among Japanese of all ages. Most commonly, Karinto is coated with mineral-rich brown sugar syrup. At Asahi Seika, we passionately explore creating an even more tasty syrup for Karinto, and with continuous efforts, we have finally created the "FINGYS." Its syrup is made by adding a powder made of the Japanese purple sweet potato and finished with sprinkles of roasted black sesame seeds. The subtle sweetness of the sweet potato and the savoury sesame flavour will spread in your mouth.  

FINGYS Crispy Karinto Cookies  Sweet Potato

The purple sweet potato jerky is made from the finest selection of purple sweet potatoes, each thoughtfully picked for its vibrant color, rich flavor, and velvety texture. These exceptional potatoes are carefully sliced into uniform strips that showcase their striking purple hue and tantalizing flavors. An extraordinary and flavorful snack that combines the irresistible taste of nature's finest purple sweet potatoes with a sweet taste and a chewy texture. Ingredients: purple sweet potato.Net weight: 160g/bag.Place of origin: Shandong China.Price: 1.08 $.

Purple Sweet Potato Jerky

正大鸿业有限公司

This box of dried grapes is made in Xinjiang, China. The grapes are dried naturally in detailed process under strict monitoring and quality control. They offer excellent sweet taste.
 
  Weight: 120g. 
  Certificate: QS 6501, 1702, 0027. 
 

Dried Grapes

The featured dried grapes are produced under strict quality control. The manufacturing process is closely monitored to ensure the best taste. Bake cakes and cookies with these tasty grapes.
 
  Weight: 120g. 
  Certificate: QS 6501, 1702, 0027. 
 

   Big Red Jujube   Specification: Top Grade - Size: Around 5cm   &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 1st Grade   Big red jujube to grow on Northwest of the frontier China   For very healthy product   It with very thin skin, and very small Nucleus, very thick Fruit pulp   and Sweet !   It is 100% Natural !   The people every day eat 3-4 pieces very good for them healthy.  

Red Big Jujube

KENKO Mayonnaise Co., Ltd.

Packing：1KGx6 Shelf Life：60 Days ・Made with European truffle powder ・Rich aroma of truffle 

Truffle Potato

山东省寿光蔬菜产业集团有限公司

A delicious and convenient alternative to traditional French fries made from sweet potatoes that are packed with nutrients like vitamins, fiber, and antioxidants. These fries are pre-cut, partially cooked, and frozen to preserve their taste and texture, making them easy to prepare at home. A delicious and convenient choice for the kitchen. Ingredient: sweet potato.Size: 10×10mm.Weight: 1kg×10/carton.

Frozen Sweet Potato Fries

Packing : 1KGx6 Shelf Life : 90 Days ・The 10mm diced andmashed potatoes arecombined with dicedcarrots and onions 

FDF Plus® POTATO salad

四川森态源生物科技有限公司

Konjac knot is made with Konjac flour containing the water-soluble dietary fiber glucomannan. Konjac glucomannan in the diet is beneficial to our health in many ways. What is Konjac?The konjac plant (Amorphophallus konjac) grows on slopes 2000 to 4000 feet above sea level, where it enjoys the habitat’s clean air and water. The edible part of the konjac plant is the root, which resembles an oval-shaped yam, potato, or taro. A common misconception is that Konjac noodles are yam noodles- they are not. Although the konjac root looks similar to other root vegetables, it belongs to a different family of plants. While potatoes and yams are known to be heavy in starches, the konjac has high fiber content and very little starch. What are the health benefits of the Konjac knot?Konjac pasta is made from konjac flour, which contains the water-soluble dietary fiber glucomannan. Studies have shown that konjac glucomannan in the diet is beneficial to our health in many ways 1.Weight management– Glucomannan fills the stomach and slows the digestion process, which helps the consumer feel “full” for longer, reducing the urge for heavy meals or snacks. 2. Help control blood sugar level – By extending the time required to digest a meal, sugars and carbohydrates from other food intake are processed more slowly, which reduces spikes in blood sugar levels. 3. Reduce cholesterol – Glucomannan gel in the digestive system inhibits the absorption of lipids, such as LDL (bad cholesterol). 4. Regulate bowel movements – As with many food items that contain dietary fiber, glucomannan can help regulate bowel movements. Storage conditions: Keep in a cool and dry place, avoid direct sunlight, refrigerate once opened, and use within 3 days; do not freeze 1. Specification:2.4 mm*15 cm 2. Certificates:BRC, FDA, HACCP, HALAL, KOSHER; 3. Delivery time: 30 days after receiving your down payment; 4. Shelf Life: 12 months; Theeatinginstructions for theprecooked Konjac knot:1. Open the package and drain the liquid away. 2.Rinsethepastaunderrunningtapwaterfortwoorthreeminutes; 3. Add the Konjac knot to a pan, and fry for 2-3 minutes. Add spices, sauces, or soup you wish. 4.Ifyoudonotwishtofry, youcanheatthepastainthemicrowavefor1-2minutes. Please note the pasta is very absorbent, so it will absorb the sauces and take on the flavours you cook it with. The eating instructions for instant Konjac knot:1. Open the package and drain the liquid away. 2.Washthepastaunderrunningtapwaterfortwoorthreeminutes; 3. Put the pasta in a bowl, add boiled water, and drain the water away. 4. Add any spice, sauce, or soup you wish; 5. Next, you can enjoy it. 

Konjac Knot, Shirataki Knot Noodles

Konjac rice (Shirataki rice) is made with konjac flour containing the water-soluble dietary fiber glucomannan. Studies have shown that konjac glucomannan in the diet is beneficial to our health in many ways. What is Konjac?The konjac plant (Amorphophallus konjac) grows on slopes 2000 to 4000 feet above sea level, where it enjoys the habitat’s clean air and water. The edible part of the konjac plant is the root, which resembles an oval-shaped yam potato or taro. A common misconception is that Konjac noodles are yam noodles- they are not. Although the konjac root looks similar to other root vegetables, it belongs to a different family of plants. While potatoes and yams are known to be heavy in starches, the konjac has high fiber content and very little starch. What are the health benefits of Konjac rice (Shirataki rice)?Konjac rice is made withkonjac flour containing the water-soluble dietary fiber glucomannan. Studies have shown konjac glucomannan in the diet is beneficial to our health in many ways 1. Weight management – Glucomannan fills the stomach and slows digestion, which helps the consumer feel “full” for longer, reducing the urge for heavy meals or snacks. 2.Help control blood sugar level– By extending the time required to digest a meal, sugars and carbohydrates from other food intake are processed slower, which reduces spikes in blood sugar levels. 3.Reduce cholesterol– Glucomannan gel in the digestive system inhibits the absorption of lipids, such as LDL (bad cholesterol). 4. Regulate bowel movements – As with many food items that contain dietary fibers, glucomannan can help regulate bowel movements. Storage conditions: Keep in a cool and dry place, avoid direct sunlight, refrigerate once opened, and use within 3 days; do not freeze 1. Specification:2.4 mm*15 cm 2. Certificates:BRC, FDA, HACCP, HALAL, KOSHER; 3. Delivery time: 30 days after receiving your down payment; 4. Shelf Life: 12 months; Theeatinginstructions forprecooked Konjac rice:1. Open the package and drain the liquid away; 2. Rinse the rice under running tap water for two or three minutes; 3. Add the rice to a pan, and fry for 2-3 minutes, add spices, sauces, or soup you wish; 4. If you do not wish to fry you can heat the rice in the microwave for 1-2 minutes; Please note the rice is very absorbent so will absorb the sauces and take on the flavours you cook them with. The eating instructions for instant konjac rice:1. Open the package and drain the liquid away; 2. Wash the Konjac rice under running tap water for two or three minutes; 3. Put the Konjac rice in a bowl, add boiled water, and drain the boiled water away; 4. Add any spice, sauce, or soup you wish; 5. Next you can enjoy it.  

Konjac Rice, Wet Shirataki Rice HACCP Kosher

Packing：450Gx12 Shelf Life：365 Days in frozen Potato, fried fu (wheat gluten), onion andcarrot simmered with soy sauce + kelp stockand vegetable stock 

JAPANESE TRADITIONAL SIDE DISH ~WABI-DELI Sendaifu to jagaimo no nimono~

A sweet that provides new taste feelings and is enjoyed semi-defrosted. It contains sweet potato and lightly sweetened "fresh cream", which are based on "sweetpotato" "Hakodate Yukinko", grown in Assabucho, Hokkaido, and Hakodate-made "milk" and covered with fluffy rice cake.  How to cook Let it naturally thaw at ordinary temperature and enjoy. However,the recommended way to enjoy it semidefrosted, so you could enjoy the ice-like texture and the sweetness of sweet potato. 

HakodateYukinko Plain

The bean paste is wrapped in cookie dough and baked. You can enjoy a unique texture and flavor. "Pumpkin", "Melon", and "Koshi An" from Hokkaido.  Ingredients: red sweet potato bean paste, mixed flour, flour, chicken egg, starch syrup, coloring (kuchinashi)  

LUNAN (6 Pcs, 3 Flavors)

A widely popular fast food item enjoyed by people all around the world. Made from meticulously sliced and deep-fried potatoes, the French fries is crispy in exterior and soft, tender in interior, making it an irresistible treat that pairs well with a variety of meals and sauces. Pre-cut, partially cooked, and frozen to preserve its taste and texture, the product is a delicious and convenient choice for any home. Ingredient: potato.Size: 7×7mm, 9×9mm.Appearance: crinkle-cutting.

French Fries

This product is characterized by its moist texture. The product is made without adding extra ingredients to give it a gentle taste. The high quality of this product is hidden in its loveliness.  Awards Food Action Nippon Award 2020 100th Prize Winner Nikkei Newspaper "Anything Ranking" 5th prize in the sweet potato category 

White-ripe Sweetpotato

Skybio Co., Ltd.

made by Korean Food Grand Master Used glutinous rice and potato starch instead of wheat flour Rice bran oil is used which is rich in antioxidants 

Hot Pepper Crisps 30g

glutinous rice and potato starch instead of wheat flour,Rice bran oil is used which is rich in antioxidants made by Korean Food Grand Master. Snack for children with a healthy and nutritional taste without artificial additives   

Laver Crisps 30g

made by Korean Food Grand Master NO MSG, NO Preservative, NO Color, NO Fragrance glutinous rice and potato starch instead of wheat flour Rice bran oil is used which is rich in antioxidants 

Lotus Root Crisps 30g

made by Korean Food Grand Master Using Fresh Domestic Laver &amp; whole glutinous rice balls are attached to provide nutty flavor and crunchiness glutinous rice and potato starch instead of wheat flour Rice bran oil is used which is rich in antioxidants  

Grand Master Laver Crisps 240g

创之杰集团有限公司

‘- 100% pure rice-Without bleaching-The body is thin and slippery-Taste refreshing and non-sticky-Suitable for a variety of cooking methods -Seafoods &amp; Veggies 1-Second BrothOriginal Taste •Clear &amp; FreshAward: Seoul Food 2021, Innovation Award．Quality Assurance: No Preservatives, No Coloring, No Additives, No Flavouring． - 40°C Freeze Dried Technique．Instant &amp; Convenient-Korea Freeze-dried Seafoods &amp; Veggies 1-Second BrothSeafood x8 + Vegetables x12:Anchoy, Shitake Mushroom, Kohlrabi, Lotus Root, Burdock, Ginger, Onion, Garlic, Cabbage, Bean, Dextrin, Pollack, Radish, Clam, Kelp, Tuna, Leek, Bonito, Potato, Shrimp, Yeast, Roasted Sea Salt-Korean 1-second 21-veggie BrothVegetables x21:Kohlrabi, Radish, Onion, Garlic, Ginger, Soybean, Sea Salt, Shiitake Mushroom, Cabbage, Burdock, Napa Cabbage, Potato, Kelp, Arrowroot, Broccoli, Spinach, Chives, Water coriander, crown daisy, lotus root powder, celery, Inulin-Korean 1-second Spicy Seafood &amp; Veggie BrothSeafood x7 + Vegetables x24:Chilli Pepper, Katsuobushi, Arrowroot, Potato, Kelp, Green Onion, Garlic, Anchovy, Radish, Water Parsley, Clam, Napa Cabbage, Chives, Dried Pollack, Broccoli, Shrimp, Ginger, Spinach, Crown Daisy, Cabbage, Onion, Lotus Root, Burdock, Tuna, Kohlrabi, Soybean, Shiitake Mushroom, Sea Salt, Dextrin, Yeast Extract, Inulin-Korean 1-second Seafood &amp; Veggie BrothSeafood x7 + Vegetables x23:Katsuobushi, Arrowroot, Potato, Kelp, Green Onion, Garlic, Anchovy, Radish, Water Parsley, Clam, Napa Cabbage, Chives, Dried Pollack, Broccoli, Shrimp, Ginger, Spinach, Crown Daisy, Cabbage, Onion, Lotus Root, Burdock, Tuna, Kohlrabi, Soybean, Shiitake Mushroom, Sea Salt, Dextrin, Yeast Extract, InulinNo additives:No Monosodium glutamate (MSG)No EmulsifierNo Synthetic FlavoursNo Synthetic ColoursMain Functions：． - 40°C Freeze Dried Technique．Original Taste •Clear &amp; Fresh．Suitable for Hot pot, Home-cooked meal, Noodle soup．Instant &amp; Convenient, ready in 1 secondSpecial Feature:Quality Assurance, No Flavoring, No Preservatives, No Coloring, No AdditivesCertification:FDA registered facility, HACCP, ISO, FSSC 22000 Quality AssuranceDirections:Press 3 times on the bottle; mix with water = 250ml soup, ready in a secondSuitable For:Majority of the people (Except vegetarians or sensitive to crustaceans) 

Hsinchu Rice Vermicelli 300g + Korea Seafoods & Veggies 1-Second Broth (Sachet x4)

- NON-FRIED - Health preservation, invigorating spleen and stomach, invigorating Qi and blood - The noodles are made with yam flour, the taste is smooth and elastic, and the healthy noodles can be cooked for 4 minutes - Angelica can promote metabolism- Seafoods &amp; Veggies 1-Second Broth Original Taste •Clear &amp; Fresh Award: Seoul Food 2021, Innovation Award ．Quality Assurance: No Preservatives, No Coloring, No Additives, No Flavouring ． - 40°C Freeze Dried Technique ．Instant &amp; Convenient - Korea Freeze-dried Seafoods &amp; Veggies 1-Second Broth Seafood x8 + Vegetables x12: Anchoy, Shitake Mushroom, Kohlrabi, Lotus Root, Burdock, Ginger, Onion, Garlic, Cabbage, Bean, Dextrin, Pollack, Radish, Clam, Kelp, Tuna, Leek, Bonito, Potato, Shrimp, Yeast, Roasted Sea Salt - Korean 1-second 21-veggie Broth Vegetables x21: Kohlrabi, Radish, Onion, Garlic, Ginger, Soybean, Sea Salt, Shiitake Mushroom, Cabbage, Burdock, Napa Cabbage, Potato, Kelp, Arrowroot, Broccoli, Spinach, Chives, Water coriander, crown daisy, lotus root powder, celery, Inulin - Korean 1-second Spicy Seafood &amp; Veggie Broth Seafood x7 + Vegetables x24: Chilli Pepper, Katsuobushi, Arrowroot, Potato, Kelp, Green Onion, Garlic, Anchovy, Radish, Water Parsley, Clam, Napa Cabbage, Chives, Dried Pollack, Broccoli, Shrimp, Ginger, Spinach, Crown Daisy, Cabbage, Onion, Lotus Root, Burdock, Tuna, Kohlrabi, Soybean, Shiitake Mushroom, Sea Salt, Dextrin, Yeast Extract, Inulin - Korean 1-second Seafood &amp; Veggie Broth Seafood x7 + Vegetables x23: Katsuobushi, Arrowroot, Potato, Kelp, Green Onion, Garlic, Anchovy, Radish, Water Parsley, Clam, Napa Cabbage, Chives, Dried Pollack, Broccoli, Shrimp, Ginger, Spinach, Crown Daisy, Cabbage, Onion, Lotus Root, Burdock, Tuna, Kohlrabi, Soybean, Shiitake Mushroom, Sea Salt, Dextrin, Yeast Extract, Inulin No additives: No Monosodium glutamate (MSG) No Emulsifier No Synthetic Flavours No Synthetic Colours Main Functions： ． - 40°C Freeze Dried Technique ．Original Taste •Clear &amp; Fresh ．Suitable for Hot pot, Home-cooked meal, Noodle soup ．Instant &amp; Convenient, ready in 1 second Special Feature: Quality Assurance, No Flavoring, No Preservatives, No Coloring, No Additives Certification: FDA registered facility, HACCP, ISO, FSSC 22000 Quality Assurance Directions: Press 3 times on the bottle; mix with water = 250ml soup, ready in a second Suitable For: Majority of the people (Except vegetarians or sensitive to crustaceans)

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