Catealog

Feng Ming Tang Tea Popcorn Series Dragon Roasted Oolong Popcorn  Flavor Profile:Crafted with deep-roasted Oolong tea.  It delivers a bold smoky charcoal aroma and warm woody notes perfectly balanced with caramel sweetness. A sophisticated treat for true tea lovers.   Specifications Ingredients: Non-GMO Corn, Premium Tea Powder, Vegetable Oil, Sugar. Net Weight: 60g Highlights:  100% real tea powder, no artificial flavors100% real tea powder;no artificial colors or preservatives.Non-fried, vegan-friendly.

Dragon Roasted Oolong Popcorn

Feng Ming Tang Tea Popcorn Series Ruby Black Tea Popcorn  Flavor Profile: Infused with premium Taiwanese Ruby Black Tea (No. 18). It starts with a delicate sweetness, unfolding into the tea's signature cinnamon and mint undertones for a clean, elegant finish.  Specifications  Ingredients: Non-GMO Corn, Premium Tea Powder, Vegetable Oil, Sugar. Net Weight: 60g  Highlights: 100% real tea powder, no artificial flavors.100% real tea powder; no artificial colors or preservatives.Non-fried, vegan-friendly.

Ruby Black Tea Popcorn

贵州铜仁贵茶茶业股份有限公司

Ceremonial Grade Matcha Features: Bright emerald green color, rich aroma, intense sweetness, and mellow taste, a reproduction of traditional craftsmanship. Applications: Tea art performances, high-end tastings, and tea ceremony exchanges. Suggested Uses: Pure whisked matcha for ceremonial purpose; matcha latte preparation. Organic Matcha Features: Price to value, ideal for those in need of organic ingredients at affordable price. Applications: Most industrial channels requiring organic raw materials. Beverage Matcha Features: Bright emerald green color, rich aroma with pronounced fresh and sweet notes, and mellow taste. Applications: Premium blended beverages. Suggested Uses: Pure whisked matcha, matcha latte, pairing with Japanese cuisine. Frozen Dessert Matcha Features: Emerald green color, rich aroma with pronounced fresh and sweet notes, and mellow taste. Applications: Premium frozen desserts. Culinary Matcha Features: Pure matcha powder, green color, rich tea sensation, full-bodied and mellow taste. Applications: Short-shelf-life pastries by cold processing (mainly for pure matcha products). Industrial Matcha Features: Natural color retention, emerald green color, rich matcha flavor, clean and well-rounded overall taste. Applications: Perfect for a wide range of food and frozen dessert production. Flavored Matcha Features: Leaves grown with tencha cultivation, finished with Longjing-style fixation, both matcha and Longjing tea flavors maintained. Applications: Blended beverages. Suggested Uses: Pure whisked matcha, matcha latte, and baked foods. Premix Matcha Powder Features: Tender green color, delicately fragrant with a light aftertaste, richly sweet and refreshing savor. Applications: Blended beverages. 

All grades of matcha

Imported from Hualien, Taiwan | Honey-Scented Black Tea 70% Dark Chocolate (6 Pieces) Made with 100% pure cocoa mass Crafted with pesticide-free Taiwanese tea leaves Reduced-sugar, light and balanced formula  Net Weight:5g × 6 pieces (individually wrapped)  Ingredients:Cocoa Mass, Sugar, Honey-Scented Black Tea Powder, Cocoa Butter  This premium chocolate combines70% dark chocolatewith Hualien's renownedHoney-Scented Black Tea. The chocolate melts smoothly in the mouth with a delicate, velvety texture, releasing distinctive honey and floral tea aromas, followed by a naturally sweet and lingering finish without bitterness.   Allergen Information:Manufactured in a facility that may also process tree nuts, mango, and dairy products.  Storage Instructions:Keep refrigerated or store in a cool, dry place below 25°C (77°F). Avoid direct sunlight and high temperatures. Consume as soon as possible after opening. 

Honey-Scented Black Tea 70% Dark Chocolate (6 Pieces)

Star of Bethlehem Limited

Product Description: Produced in Ise, Mie Prefecture, this tea ranks as the third best in Japan. Its flavor, color, and aroma are on par with those from Shizuoka and Uji in Kyoto. "Raini" is a matcha sourced from tea gardens in Mie Prefecture, featuring high-quality tea leaves that offer a vibrant green color, rich fragrance, and a smooth, fresh taste. Weight: 100gManufactured in: Mie Prefecture, JapanManufacturer: Hagiura Tea Co., Ltd.Uses: Baking, frozen desserts, beveragesShelf Life: Please refer to the packaging for details. (For more information, please consult the store owner.) Storage Instructions: Avoid high temperatures and humidity. Once opened, please use it as soon as possible. 

特上抹茶 來仁 

Sourced from Ise tea, one of Japan’s three major tea regions, Mie Prefecture is located in the central part of Japan. It is bordered by the Suzuka Mountains and the Taiheiyō Mountains to the west, while facing Ise Bay and the Pacific Ocean to the east. This unique geographical advantage makes it ideal for producing a variety of high-quality teas. Name: "Shiro no Sachi" This matcha exudes a delightful milky aroma with a predominantly sweet flavor and a smooth texture, creating a sense of happiness with every sip. About Matcha: Matcha is made from "tencha" leaves, which are cultivated using a shading method similar to that of gyokuro. This shading encourages the tea leaves to develop more nutrients. After harvesting, the leaves are ground into a fine powder, resulting in matcha. Although matcha is known for its rich green tea flavor, high-quality matcha offers a pleasant sweetness without any bitterness. Using whole tea leaves enhances its nutritional value, providing benefits such as promoting skin health, aiding detoxification, and inhibiting cancer cell growth. Historically, matcha was primarily used for medicinal purposes in Japan. ***The lead time will be determined based on the order quantity. 

純粋 幸の白 抹茶

Hangzhou Jingbaiway Matcha Technology Co., Ltd.

Crafted for the Jingshan Tea Banquet · Made for Traditional Tea Whisking Originating from Jingshan, Hangzhou—the birthplace of Chinese matcha—Jingbaiway Chaoqianmu Ceremonial-Grade Matcha is specially developed for traditional tea whisking and professional tea ceremony experiences. Made from carefully selected tea leaves and produced through traditional craftsmanship combined with low-temperature ultra-fine grinding, it features a fine, uniform texture, vibrant green colour, fresh tea aroma, and a smooth, mellow taste. Its ultra-fine texture allows the matcha to blend thoroughly with water and form a dense, even, and long-lasting layer of delicate foam when whisked. This beautifully recreates the iconic **“snow-like foam and milky blossoms”** of Song Dynasty tea whisking, while preserving the authentic flavour and visual elegance of traditional matcha. Ideal for the Jingshan Tea Banquet, Song Dynasty tea whisking, professional tea ceremony demonstrations, tea culture education, and premium home enjoyment. Beginning with a single bowl of tea, Jingbaiway uses modern quality standards to preserve traditional craftsmanship and bring the thousand-year-old art of tea whisking back into contemporary life. Product Features:Traditional Craftsmanship · Ultra-Fine Grinding · Vibrant Green Colour · Smooth and Mellow Taste · Dense, Long-Lasting Foam · Made for Tea Whisking Key Selling Point:Made for professional tea whisking—effortlessly creating dense, delicate, and long-lasting “snow-like foam and milky blossoms.” 

Canned Matcha Powder

Towa Kanbutu Company Limited

This powdered green tea from Japan is prized for its rich flavors as well as good health benefits. Its umami and bitter-sweet taste are contributed by its abundant theanine. With a high level of antioxidants, drinking this tea will make you will feel refreshed and hydrated.

 
  Japanese&nbsp;matcha. 
  Excellent quality. 
 

Powdered Green Tea

潮州市吉云祥茶业有限公司

The Shuimixiang tea is named for its flavor which has honey peach and orchid fragrances. The tea leaves are taupe and smooth with the sheen on the surface. The soup comes in bright orange with a fresh flavor and a sweet aftertaste. Dancong tea.The leaf lines are big.The tea can endure repeated infusions.

Shui mi xiang  Oolong Tea

 The Yelaixiang Dancong tea is a variety of Jiyunxiang nectar flavor tea. Because the produced tea has the tuberose fragrance, people gives it a Chinese name &quot;Yelaixiang&quot;. The leaf lines are tight and straight with a light brown look. 
 
  Weight: 100g. 
  Soup is golden and bright. 
  Flavor is strong, unique and fresh. 
  The tea can endure repeated infusions. 
 

Yelaixiang Dancong Tea

Tear, Twist and Shake. On-the-Go Energy Cap!This ultra-convenient and stylish matcha product, the Matcha Cap, transforms Matcha Cap into a high-quality matcha beverage in just three steps.The Matcha Cap contains Jingbaiway's exclusive, Ultra-Fine Matcha Powder , ensuring smooth, clumping-free brewing. This portable and eco-friendly product incorporates traditional Chinese cultural elements. No blender required.  Please select the cap size that matches your bottle. 28mm Standard Thread – PCO 1881, the most common size for bottled water 30mm Shallow Thread – For short-neck bottles 30mm Standard Thread – Standard depth, widely compatible Not sure which size to choose? [Contact us] or check our Bottle Cap Size Guide. 

MATCHA CAP

Sichuan Shanghao Biotechnology Co., Ltd.

Superfine Mulberry Tea Powder – 200-Mesh Fineness, Versatile &amp; Naturally Refreshing Our Mulberry Tea Powder is crafted from premium spring-harvested mulberry leaves, finely ground to an ultra-fine 200-mesh fineness. This meticulous process results in a powder that is exceptionally smooth, silky, and easily dissolvable—making it a versatile ingredient for a wide range of culinary and beverage applications. Key Highlights: Ultra-Fine Texture: Ground to 200-mesh, our powder is remarkably fine and smooth, ensuring effortless mixing and a silky mouthfeel without any graininess—whether you're whisking it into water, stirring it into yogurt, or incorporating it into baked goods. Refreshing Flavor Profile: Delicately grassy and vegetal, with a taste reminiscent of matcha—but notably cleaner, brighter, and completely free of bitterness. Enjoy the pure essence of mulberry leaves without the harsh aftertaste. Rich in Nutrients: Unlike traditional heat-dried teas, our powder retains the full nutritional profile of fresh mulberry leaves—including natural antioxidants, vitamins, minerals, and beneficial plant compounds. Versatile Usage: Brew as a Tea: Simply whisk 1–2g (about ½ teaspoon) into hot or cold water for a soothing, nutrient-rich beverage. Mix with Yogurt: Stir into plain yogurt for a vibrant green, antioxidant-boosted snack. Bake &amp; Create: Add to cakes, cookies, breads, smoothies, lattes, or even ice cream for a natural green color and delicate tea flavor. Exceptional Value: Our mulberry tea powder offers a flavor and quality comparable to premium matcha, but at a significantly more affordable price—making everyday indulgence truly accessible. 100% Natural: No artificial colors, no preservatives, no additives. Just pure, finely ground mulberry leaves. Beautiful Green Hue: The powder imparts a lovely, natural pale green color to any dish or drink—visually appealing and entirely natural. Shelf Life:24 months Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain freshness. 

Mulberry Tea Powder – 60g per Box with 20 Individual 3g Sachets – 100% Natural, No Additives

Mulberry Tea Powder Crispy Cookies – A Lighter, More Refined Take on the Classic Butter Cookie Our Mulberry Tea Powder Crisp Cookies are a delightful twist on the traditional butter cookie. Infused with finely ground mulberry tea powder, these cookies offer a uniquely refreshing flavor profile that sets them apart from ordinary, overly sweet treats. Each bite delivers a perfect balance of buttery richness and the delicate, grassy aroma of premium mulberry tea—reminiscent of matcha, but notably smoother, with none of the bitterness. Key Highlights: Refreshingly Light Flavor: The addition of mulberry tea powder cuts through the richness of butter, creating a clean, crisp taste that never feels heavy or cloyingly sweet. Enjoy the aromatic essence of tea without the bitter aftertaste. Crisp &amp; Crumbly Texture: Baked to perfection, these cookies offer a satisfyingly crisp, melt-in-your-mouth crumbly texture that cookie lovers crave. Lower in Sugar &amp; Fat: Compared to traditional butter cookies, our recipe is thoughtfully crafted with less sugar and fat, making them a smarter choice for those who appreciate a lighter indulgence. Naturally Elegant Appearance: The mulberry tea powder gives each cookie a beautiful, soft pale green color—visually appealing and a testament to its natural ingredients. Premium Ingredients: Made with high-quality butter, fine flour, and authentic mulberry tea powder. No artificial colors, no artificial flavors, no preservatives. Perfect for Tea Time: Whether paired with a cup of hot tea, coffee, or enjoyed on its own, this cookie elevates any moment into a refined snacking experience. Shelf Life:12 months Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain crispness. 

Crispy Cookies with Mulberry Tea Powder – A Delicately Fragrant & Crumbly Treat

Hangzhou Jingshan Tea Development Co.,Ltd.

Our Jingshan Matcha Powder is premium green tea powder sourced from Jingshan, Hangzhou‑China, a time‑honored tea‑growing region with centuries‑old tea culture. Finely ground from tender shade‑grown tea leaves, this matcha delivers vibrant emerald green color, rich umami flavor and fresh grassy aroma.  No additives, no fillers, 100% pure ground green tea. Every sip brings you the full nutrients of whole tea leaf. Perfect for daily drinking, matcha latte, smoothies, baking, desserts and traditional tea ceremony. Comes in 50g portable package for convenient daily use.  ✅ Authentic Jingshan Origin MatchaSourced from Jingshan, Hangzhou, China’s historic tea mountain. Carefully selected tender tea leaves are shade‑cultivated before stone‑ground into fine matcha powder. Bright emerald green with well‑balanced umami and fresh vegetal notes. ✅ 100% Pure Green Tea PowderNo sugar, no artificial additives, no fillers. Retain natural antioxidants and nutrients from whole tea leaves. Enjoy genuine matcha taste without extra ingredients. ✅ Wide Range of UsagesGreat for pure matcha tea drinking, creamy matcha latte, smoothies, yogurt bowls, cookies, cakes and other baking recipes. Suitable for home daily use, café making and small‑party preparation. ✅ 50g Practical Portable PackNet weight: 50 g. Compact and well‑sealed package helps lock in freshness. Easy to store and carry, ideal for personal daily consumption. ✅ Tips for Best FlavorSift matcha powder before mixing to avoid clumps. Whisk with warm (not boiling) water around 70‑80°C. Store in cool dry place, keep sealed after opening and finish as soon as possible for best taste.

Matcha Capsule

Our Jingshan Matcha Powder is premium green tea powder sourced from Jingshan, Hangzhou‑China, a time‑honored tea‑growing region with centuries‑old tea culture. Finely ground from tender shade‑grown tea leaves, this matcha delivers vibrant emerald green color, rich umami flavor and fresh grassy aroma.  No additives, no fillers, 100% pure ground green tea. Every sip brings you the full nutrients of whole tea leaf. Perfect for daily drinking, matcha latte, smoothies, baking, desserts and traditional tea ceremony. Comes in 50g portable package for convenient daily use.  ✅ Authentic Jingshan Origin Matcha Sourced from Jingshan, Hangzhou, China’s historic tea mountain. Carefully selected tender tea leaves are shade‑cultivated before stone‑ground into fine matcha powder. Bright emerald green with well‑balanced umami and fresh vegetal notes.  ✅100% Pure Green Tea Powder No sugar, no artificial additives, no fillers. Retain natural antioxidants and nutrients from whole tea leaves. Enjoy genuine matcha taste without extra ingredients.  ✅Wide Range of Usages Great for pure matcha tea drinking, creamy matcha latte, smoothies, yogurt bowls, cookies, cakes and other baking recipes. Suitable for home daily use, café making and small‑party preparation.  ✅ 50g Practical Portable PackNet weight: 50 g. Compact and well‑sealed package helps lock in freshness. Easy to store and carry, ideal for personal daily consumption.  ✅Tips for Best Flavor Sift matcha powder before mixing to avoid clumps. Whisk with warm (not boiling) water around 70‑80°C. Store in cool dry place, keep sealed after opening and finish as soon as possible for best taste.   

Matcha Tin 

Xiaocha Xian Biotechnology (Guangzhou) Co., Ltd.

The black tea powder used for authentic Hong Kong‑style milk tea is imported from Sri Lanka. Its unique tropical climate produces black tea powder with a silky‑smooth taste. Precisely proportioned blending brings you a distinctive tea‑drinking experience.  

Blue Diamond Light‑Aroma Blended Tea

It delivers rich and mellow taste with intense tea aroma, featuring bright reddish‑brown liquor and pleasant velvety texture.  

Blue Diamond Strong‑Aroma Blended Tea

Adhering to the traditional tea‑making craftsmanship of Ceylon black tea, Smai Blue Diamond Black Tea is sourced from premium Sri Lankan tea gardens for assured quality. Shaped by Sri Lanka’s unique tropical climate, the distinctive tea powder delivers rich and mellow aroma. With precisely proportioned blending, it is ideal for crafting authentic Hong Kong‑style milk tea and Hong Kong‑style lemon tea. Great drinks start with quality raw materials, bringing you an extraordinary tea‑drinking experience.  

SRIMAR Ceylon Black Tea

Eastsign Foods (Quzhou) Co Ltd

速溶红茶粉 （热溶型）

Empire Teas (Pvt) Ltd

 	 Green tea OPA flavored with soursop and blended with edible dried soursop fruit pieces &amp; leaves  

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