Anhua County Wuyunjie Tea Industry Co., Ltd

采用2010年优质黑茶，天尖原料纯手工制作，金花茂盛。来自云雾缭绕的大山深处的礼物 回甘持久，松烟香，带淡淡的药香味。汤色呈琥珀色，透亮，干净，可煮 ，可泡。体感强，。 自然金花，帮助消化，对肠胃友好。 

2010年老味道

2014年松香天间黑茶——传承古法，品质卓越 2010年松香天尖黑茶，采用一级黑毛茶为原料，秉承传统工艺制作，融合古法工艺，经七星灶烘焙而成。这款茶叶在制作过程中，充分保留了茶叶的天然香气，使其在冲泡时散发出淡淡的松烟香，口感回甘持久，伴有淡淡的药香味。 天尖茶，作为安化黑茶的代表，自古以来就有“天子之茶”的美誉。据史书记载，天尖茶曾是皇室贵族的专属饮品，深受上层社会的喜爱。这款2010年的松香天间黑茶，沿袭了天尖茶的高贵血统，采用头春明前茶制作，确保了茶叶的嫩度和品质。 在制作工艺上，我们严格遵循古法，从原料筛选、杀青、揉捻、渥堆到烘焙，每一道工序都精益求精。特别是七星灶烘焙，这一古老的烘焙方式，不仅使茶叶干燥，更赋予了茶叶独特的松烟香，使得松香天间黑茶在众多黑茶中独树一帜。 我们致力于传承和发扬安化黑茶的文化，让每一位茶友都能体验到天尖茶的独特魅力。2010年松香天间黑茶，不仅是您品茗的好选择，也是您收藏和送礼的佳品。让我们一起，品味历史，享受当下，珍藏未来。 

2014松香天尖

益阳茶厂有限公司

	Class 1958 經典1958 	Dark Tea 金花黑茶	Fu Tea 茯茶

Xiangyi Fu Tea Classic 1958

 	 Fu Tea 茯茶 	 Yiyun Liuxiang 一韻留香 	 Dark Tea 金花黑茶 	 7g x 8 pieces/box  

Fu Tea Yiyun Liuxiang

2003年中华一片红·古树乔木茶｜800年宋种底蕴，后发酵茶中珍品 【核心卖点】 ✅ 宋种古树原料：采自800年以上宋代乔木古树，树高根深，汲取千年山野精华，茶气、汤感、滋味饱和度达天花板级别。 ✅ 后发酵零咖啡因：无刺激，不影响睡眠，隔夜茶可饮，祛湿养胃，三高人群友好。 ✅ 20泡+耐泡度：汤色金黄明亮如油滴，稳定持久；回甘似醍醐灌顶，甘草香与果香交织，饮后微发汗，通体舒畅。  【产品详情】 🌳 原料溯源：800年宋种古树，根扎千年沃土 精选宋代传承的乔木古树鲜叶，树龄超八百年，根系深扎岩层，吸收丰富矿物质与微量元素。“树有多高，根有多深”，成就其独特山野气韵与醇厚底蕴，每一片茶叶都是时光沉淀的自然馈赠与历史见证。  🍵 口感风味：回甘持久，香韵层次丰富  入口：初尝清甜，随即涌上醇厚茶味，甘草香与天然果香在口腔中层层绽放； 回甘：饮后回甘如琼浆玉露，喉韵悠长，三杯下肚微微发汗，祛湿暖身，通体舒畅； 耐泡度：古树茶特性显著，可连续冲泡20泡以上，滋味依旧饱满，香气持久不散。 🎨 汤色叶底：金黄油亮，稳定如琥珀 茶汤呈清澈透亮的精破色（金黄油亮），宛如油滴坠杯，光泽感十足。叶底柔软有韧性，红边绿心，尽显古树茶鲜活质感。  💡 健康价值：后发酵工艺，温和无负担 采用传统后发酵工艺，茶性温和，不含咖啡因，睡前饮用不影响睡眠。长期品饮可辅助祛湿养胃，调节身体机能，尤其适合注重养生的中老年人群及三高人士。  【品饮场景】 日常养生：清晨一杯暖身，午后提神解腻，睡前助眠安神； 收藏馈赠：古树原料稀缺，后发酵茶越陈越香，兼具品饮与收藏价值，礼盒装高端大气，送礼彰显品味。 【购买保障】 ✅ 正品溯源，800年古树原料可追溯； ✅ 新茶上市，限时尝鲜价，支持七天无理由退换。  —— 800年宋种古树，一杯中华一片红，品的是岁月，养的是身心。 

中华一片红2003年

【2014有福气｜8年陈藏·金花高山茯砖】400g纯手作黑茶 调理肠胃 可煮可泡 收藏礼赠佳选🌟 核心亮点：8年陈化·自然金花·高山原料年份溯源：2014年压制，历经8年自然陈化，茶性更温和，滋味更醇厚，陈香显著。高山黑毛茶：精选高海拔优质黑毛茶为原料，昼夜温差大，茶叶积累丰富内含物质，奠定品质基础。自然金花：传统“发花”工艺，砖内密布冠突散囊菌（金花），金黄饱满，是茯砖茶标志性益生菌，助力转化茶汤甜滑口感，兼具调理肠胃作用（不替代药物）。🍵 品质解析：从干茶到茶汤，细节见真章干茶外观：纯手工压制，砖面平整，色泽黑褐油润，金花星星点点，分布均匀。汤色香气：冲泡后汤色橙黄明亮，如琥珀般剔透；香气层次丰富，菌香、陈香与木质香交织，无杂味。口感体验：入口醇厚顺滑，回甘持久，甜度明显，茶气足而不燥，饮后肠胃舒适。💡 多元饮用：一茶多泡，解锁4种喝法煮饮：适合秋冬，茶汤更浓郁，金花菌香充分释放，暖身养胃。泡饮：盖碗或紫砂壶冲泡，前3泡快速洗茶，第4泡起滋味渐浓，可续泡8-10次。闷蒸：办公室便捷闷泡，茶水分离，口感柔和，适合日常养生。隔夜饮：密封冷藏隔夜不馊，次日加热饮用，滋味更趋甜润（建议24小时内饮用）。🎯 适宜人群：3类人群友好，养生日常选肠胃不适者：金花益生菌帮助调节消化，饭后饮用解腻促消化（不替代药物治疗）。养生爱好者：低咖啡因，温和不刺激，适合长期饮用，补充微量元素。茶礼收藏者：年份老茶+手工限量款，砖身压制“福”字寓意吉祥，自饮收藏/节日赠礼皆可。📦 产品规格净含量：400克/砖（独立包装，防潮易存）储存方式：清洁、干燥、通风处存放，可长期陈化，越存越香。执行标准：符合黑茶类生产标准，品质有保障。✨ 为何选择这款小福砖？✅ 8年陈藏老茶口感更醇，避免新茶生涩，即开即饮无需等待。✅ 自然金花拒绝人工干预，金花自然生长，安全无添加。✅ 高性价比400g大容量，可煮可泡，全家分享，性价比远超同类散茶。 自饮是时光的沉淀，收藏是岁月的礼物，2014小福砖，让每一泡都有故事。 

2014年有福气400克

《2006年千两茶》高马二溪原料 【高马二溪皇家茶园黑茶——自然的馈赠，健康的守护】 自古以来，皇家茶园的茶叶便以其卓越的品质和独特的口感，赢得了无数茶客的喜爱。高马二溪皇家茶园，位于湖南省安化县，这里山高谷深，溪泉密布，平均海拔800多米，年平均气温18.6摄氏度，常年云雾缭绕，雨量充沛，气候宜人，实为天生好茶园。高马二溪的茶最大的特点就是富胶质和樟木香，这种独特的香气，让人仿佛置身于大自然的怀抱，感受到了茶的原始韵味。 我们的高马二溪皇家茶园黑茶，采用的是72道工序精心制作，每一道工序都严格把关，确保茶叶的品质。茶叶经过日晒夜露七七四十九天，吸收了日月精华，天地灵气，自然的金花在茶叶中绽放，展现出大自然的恩赐。这款茶叶口感醇厚，樟木香药香，回甘持久，汤色橙黄明亮，喝完之后微微冒汗，有发汗祛湿养胃调理肠胃，辅助调理三高的效果。《茶虽好喝，但不能代替药物》 我们坚持传承皇家茶园的制茶工艺，保留茶叶的天然属性，不添加任何人工色素和香料，只为给您带来最纯正的茶香，最健康的茶饮。我们的茶叶，不仅是饮品，更是健康的生活方式的象征。 选择高马二溪皇家茶园黑茶，就是选择了自然，选择了健康。让我们一起，品味皇家茶园的韵味，感受大自然的馈赠，享受健康的生活。 

2006年高马二溪千两饼

 What is "XIANG-YI" Brand Fu-brick Tea? The original name of "XIANG-YI" Brand Fu Tea is called "XIANG-YI" Brand Fuzhuan Cha. "Zhuan" means “brick” in Chinese. The tea used "Hei-Mao-Cha" as raw-material (an through de-enzyme, rolling , pile fermentation , dry and maturing stroing process organic tea raw-material). This tea is called Fuzhuan Cha since tea is always processed and compressed into brick form. Some of you might wonder, what is the meaning of “Fu”? Fu Tea was once known as Hu Cha because it was produced in Hu-Nan province YIYANG City. It was later given the name Fu Tea because in the old days, the tea makers of Fu Tea specially selected Fu-day to process the tea. Fu-day is the hottest day in summer. There are only 3 Fu-day in every lunar year. Especially, "XIANGYI" Brand Fu-Brick Tea through a unique fermentation processing, contains "golden flower" produced by an advantageous microorganism named Eurotium cristatum, Which is of great benefit to human health and is the main factor of making the unique quality of Fu Tea. There are element A and B in "golden flower" which have the effective pharmacology health care and the pathology prevention function to promote the human body metabolism, enhance human body physique, delay aging, and so on. The tea steeps up a light golden color, with a hint of red. The liquor is sweet, mild, smooth with a hint of new mown hay. this is an extremely pleasant all-day dringking tea. It is also a probiotic tea. 

ZongFu Fu Tea(Dark Tea)3KG

ChenPi Fu Tea(Dark Tea)800g

ShouZhuGuanCha Fu Tea(Dark Tea)1kg

云雾之巅·金砖典藏 2015年金砖奖封藏｜海拔1300米秘境茶园｜自然金花馈赠  🌄 高山灵韵，天赋不凡 精选北纬30°云雾带鲜叶（参照高海拔茶园生态标准8），昼夜温差淬炼丰沛内质。晨雾润其形，山风塑其骨，终年云海隔绝尘嚣，方得这一口「透亮金汤，穿喉沁腑」的强劲体感。  苔藓三重自然香韵，唤醒茶魂 松烟引魂｜传统工艺复刻松木熏焙香，如入雨后深林 可可回旋｜茶汤漫舌泛起黑巧般醇厚丝滑，暖香萦喉 金花秘境｜自然发花工艺孕育冠突散囊菌，茶砖缀满灿金繁星（科学验证助益肠胃平衡4） ⭐ 茶气与温养的和鸣 刚劲茶气｜三杯入腹暖意升腾，背脊微汗通体酣畅 绵长回甘｜苦尽后舌底鸣泉，喉韵甘甜持续半刻不息 肠胃知己｜金花活性酶温柔唤醒消化力，饭后一盏消滞解腻 🏆 时光淬炼的奖章 「2015年金砖奖」铭刻品质巅峰。九年干仓陈化，茶性愈醇和，汤色如琥珀透光，每啜一口都是与云雾高山的隔空对话。 “云雾是高山的呼吸，金花是时光的密语🍃” 1300米海拔淬炼一杯有体感的茶—— 松烟掠过喉，可可香沉底，回甘在舌尖跳起圆舞曲。 饮罢方懂：高山馈赠的从来不止风味， 更是让身体说‘舒服’的智慧5。”  "金砖奖章终会褪色， 但2015年那个云雾漫山的春天， 已被永久封存在这块会呼吸的茶砖里。 九年陈化，金花依然在砖面写着： 好茶，是时间与海拔的联名款 2015年金砖奖，采用高海拔《1300米》，茶气十足，回甘持久，自然金花。对肠胃友好。帮助消化。 品饮有可可香，松烟香，茶汤滋味浓郁，云雾高山出好茶 汤色透亮，体感强。 

2015金砖奖

香江会汇天下茶业有限公司

~ 精选十至十五年陈之普洱熟茶，茶汤浓甜醇滑，清澈明亮。 ~ 普洱散茶独立包装，每包8克。 

远年普洱

【2020年轻压金花茯茶 | 一芽一叶手作 金花自然绽放】 轻压易取，好茶不等待 告别紧压茶取茶难题，轻压工艺让茶饼轻松解块，每一次品饮都便捷随心。  核心亮点： ✅ 原料甄选：优质黑毛茶，一芽一叶嫩料，茶汤醇和顺滑，细品自带独特可可香； ✅ 自然金花：冠突散囊菌自然发酵，朵朵饱满，菌香与茶香交融，尽显安化黑茶“越陈越香”魅力； ✅ 传统手作：遵循古法工艺，2020年陈化至今，茶汤红浓明亮，滋味醇厚回甘； ✅ 日常滋养：长期适量饮用，助力促进消化、调节新陈代谢，为生活添一份温和健康。  轻压工艺，只为更好口感与便捷 让品茗回归简单，每一块茶饼都凝聚匠心与时光的味道，适合日常自饮、好友小聚，静享岁月沉淀的甘醇。 

2020你轻压金花茯茶

【2015 有福气】手筑茯砖茶金花天成 岁月沉香 🌟 自然金花·活性滋养 历经十年陈化，茶砖内金花璀璨如星，天然益生菌群赋予醇厚底蕴，消食健胃功效更胜一筹。  🔥 三重香韵·味觉盛宴 松烟香裹挟山野气息，金花香灵动跳跃，药香沉稳如陈年参韵，回甘似蜜，汤色似琥珀凝脂，饮罢喉韵悠长。  老茶基因·收藏之选 精选安化核心产区头春料，传统七星灶松烟烘焙，轻发酵工艺为转化留足空间，未来药香潜力可期。  ✨ 市场稀缺·限量臻品 2015年优质原料+泾阳工艺+益阳老仓，存量稀少，宜品宜藏。一砖阅尽黑茶美学，静候懂茶之人。  “时间是最好的制茶师”——2025年汤色已呈酒红  【有福气茯砖】金花天成 岁月沉香36  🌟 自然金花·活性滋养 历经十年陈化，茶砖内金花璀璨如星，天然益生菌群赋予醇厚底蕴，消食健胃功效更胜一筹。  🔥 三重香韵·味觉盛宴 松烟香裹挟山野气息，金花香灵动跳跃，药香沉稳如陈年参韵，回甘似蜜，汤色似琥珀凝脂，饮罢喉韵悠长。 老茶基因·收藏之选 精选安化核心产区头春料，传统七星灶松烟烘焙，轻发酵工艺为转化留足空间，未来药香潜力可期。 “时间是最好的制茶师”——2025年汤色已呈酒红 汤色，口感，香气，您真有福气！ 

2015有福气

YIP TEA (HK) LIMITED

 	 Authentic Puerh Tea from Yunnan 	 357G each&nbsp; 	 Raw Puerh tea cake  

Pu'Er Tea 2019年天下七子餅茶 

 	 Per grain 9-11 Gram 	 Small green citrus originated from Xinhui Tianma and tea pits 	 2010 Puer Palace cooked tea 	 500G Package  

Pu'Er Tea 2018年正宗新會小青柑宮廷熟普

 	 Authentic Puerh Tea from Yunnan 	 200G each&nbsp; 	 Raw Puerh tea cake  

Puer Tea 2017年布朗山古樹茶 

Puer Tea 2018年冰島地界老寨生茶

Puer Tea 2018年千年大雪生野生茶 

BaiXing Fu Tea(Drak tea)380g

茶叶审评表(Tea Sensory quality evaluation)The Class of Raw-material of Tea:SpecialGrade TeaAppearance 外形 Tea Liquor Color 汤色 Tea Aroma 香气 Tea Flavour 滋味 Has soaked tea dregs 叶底 1.（Rectangular &amp; normal brick）砖面平整 ; 2.（Flat &amp; smooth brick）棱角分明 ; 3.（Well compressed brick）松紧适度 ; 4. (Black auburn &amp; bloom tea leaf colour) 色泽黑褐润; 5 (Tight &amp; heavy tea leaf).条索紧结 ; 6（Fairly tippy）.有毫 ； 7. (Tea brick inside, which overall bestrew golden-flora probiotics.)砖内金花茂盛、色泽金黄、颗粒饱满 1.(Orange red &amp; bright)橙红亮 1.(Golden flora fungus aroma strongly) 菌花香浓郁 ; 2.(Clean &amp; refreshing persistently)清香持久 1. (Mellow &amp; thick) 醇厚 ; 2.（Sweet after taste）回甘 1.(Yellowish auburn); 黄褐 2. (Soft &amp; bright) 软亮 ; 3. (Even)匀齐   What is "XIANG-YI" Brand Fu-brick Tea? The original name of "XIANG-YI" Brand Fu Tea is called "XIANG-YI" Brand Fuzhuan Cha. "Zhuan" means “brick” in Chinese. The tea used "Hei-Mao-Cha" as raw-material (an through de-enzyme, rolling , pile fermentation , dry and maturing stroing process organic tea raw-material).This tea is called Fuzhuan Cha since tea is always processed and compressed into brick form. Some of you might wonder, what is the meaning of “Fu”? Fu Tea was once known as Hu Cha because it was produced in Hu-Nan province YIYANG City. It was later given the name Fu Tea because in the old days, the tea makers of Fu Tea specially selected Fu-day to process the tea. Fu-day is the hottest day in summer. There are only 3 Fu-day in every lunar year.Especially, "XIANGYI" Brand Fu-Brick Tea through a unique fermentation processing, contains "golden flower" produced by an advantageous microorganism named Eurotium cristatum, Which is of great benefit to human health and is the main factor of making the unique quality of Fu Tea. There are element A and B in "golden flower" which have the effective pharmacology health care and the pathology prevention function to promote the human body metabolism, enhance human body physique, delay aging, and so on.The tea steeps up a light golden color, with a hint of red. The liquor is sweet, mild, smooth with a hint of new mown hay. this is an extremely pleasant all-day dringking tea. It is also a probiotic tea.

HuNan Fu Brick (Dark Tea)1kg

BenBenFu Fu Tea(Dark Tea) 2KG

  What is "XIANG-YI" Brand Fu-brick Tea? The original name of "XIANG-YI" Brand Fu Tea is called "XIANG-YI" Brand Fuzhuan Cha. "Zhuan" means “brick” in Chinese. The tea used "Hei-Mao-Cha" as raw-material (an through de-enzyme, rolling , pile fermentation , dry and maturing stroing process organic tea raw-material). This tea is called Fuzhuan Cha since tea is always processed and compressed into brick form. Some of you might wonder, what is the meaning of “Fu”? Fu Tea was once known as Hu Cha because it was produced in Hu-Nan province YIYANG City. It was later given the name Fu Tea because in the old days, the tea makers of Fu Tea specially selected Fu-day to process the tea. Fu-day is the hottest day in summer. There are only 3 Fu-day in every lunar year. Especially, "XIANGYI" Brand Fu-Brick Tea through a unique fermentation processing, contains "golden flower" produced by an advantageous microorganism named Eurotium cristatum, Which is of great benefit to human health and is the main factor of making the unique quality of Fu Tea. There are element A and B in "golden flower" which have the effective pharmacology health care and the pathology prevention function to promote the human body metabolism, enhance human body physique, delay aging, and so on. The tea steeps up a light golden color, with a hint of red. The liquor is sweet, mild, smooth with a hint of new mown hay. this is an extremely pleasant all-day dringking tea. It is also a probiotic tea. 

FuZhiYuan FU Tea(Dark Tea)500g

 What is "XIANG-YI" Brand Fu-brick Tea?The original name of "XIANG-YI" Brand Fu Tea is called "XIANG-YI" Brand Fuzhuan Cha. "Zhuan" means “brick” in Chinese. The tea used "Hei-Mao-Cha" as raw-material (an through de-enzyme, rolling , pile fermentation , dry and maturing stroing process organic tea raw-material).This tea is called Fuzhuan Cha since tea is always processed and compressed into brick form. Some of you might wonder, what is the meaning of “Fu”? Fu Tea was once known as Hu Cha because it was produced in Hu-Nan province YIYANG City. It was later given the name Fu Tea because in the old days, the tea makers of Fu Tea specially selected Fu-day to process the tea. Fu-day is the hottest day in summer. There are only 3 Fu-day in every lunar year.Especially, "XIANGYI" Brand Fu-Brick Tea through a unique fermentation processing, contains "golden flower" produced by an advantageous microorganism named Eurotium cristatum, Which is of great benefit to human health and is the main factor of making the unique quality of Fu Tea. There are element A and B in "golden flower" which have the effective pharmacology health care and the pathology prevention function to promote the human body metabolism, enhance human body physique, delay aging, and so on.The tea steeps up a light golden color, with a hint of red. The liquor is sweet, mild, smooth with a hint of new mown hay. this is an extremely pleasant all-day dringking tea. It is also a probiotic tea.

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