Description:

• 100% of the ordered quantity must be produced and at least 80% has to be finished and packed. According to Sampling Procedures, samples are taken at random and will be checked for compliance with the specifications agreed.

General Checking Points:

• Quantity check
• Product appearance/workmanship
• Product function
• Basic safety of product
• Packing/Marking/Labelling
• Field test & Data measurement
• Critical components check
• Sample comparison