Food Safety & Technology Research Centre, Polyu

Research projects of ABCT PolyU

 	 1. Discovery of protein compositions of edible bird nest under simulated gastro-intestinal conditions 	 2. Establishment of a spectral database for rapid authentication of edible oils by MALDI-MS 	 3. Food Hygiene Standard Certification System for Catering Industry  

<img src="https://sourcing-media.hktdc.com/product/9a7ee70ce39d11ea883f06c82c63b760/b168a5e4e39d11ea883f06c82c63b760" class="fr-fic fr-dib" data-strproductmediaid="199ed286e39e11ea883f06c82c63b760" />

<ul>
	<li>1. Discovery of protein compositions of edible bird nest under simulated gastro-intestinal conditions</li>
	<li>2. Establishment of a spectral database for rapid authentication of edible oils by MALDI-MS</li>
	<li>3. Food Hygiene Standard Certification System for Catering Industry</li>
</ul>


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