Kanedai Co., Ltd

Under the principle of dedication and unity, Kanedai Co., Ltd has become one of the top fisheries company in Japan. From managing fuel of our fishing fleets to distribution, marketing and running our restaurant line, our five individual departments are devoted to offer the international public the exquisite quality of Japanese fish produces.

 Food Safety Policy 
In 2008, Kanedai has acquired ISO22000, the international standard for a food safety management system. We have also adopted The Hazard Analysis and Critical Control Points (HACCP) to prevent physical, chemical, and biological hazards. In addition to that, our quality assurance division will perform a variety of tests to ensure that all products and secure and safe.

We look forward to sharing our fresh and finest seafood with you. Please do not hesitate to contact us for more information.


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Kanedai Co., Ltd

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