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NATURA & PASSIONE - MONTEPULCIANO D’ABRUZZO DOC - WINE SPEC
- Varietal composition: 100% Montepulciano
- Name: Montepulciano d’Abruzzo DOC
- Type: Red
- Denomination: Montepulciano d’Abruzzo
- Typology: Red, dry
- Alcohol: 13.5 % vol
- Acidity: 5.20 g/l
- Grape variety: Montepulciano d’Abruzzo
- Training system: Spur Cordon
- Density of installation: 4,000 vines per hectare
- Yield per hectare: Kg 8,000
- Grape sourcing: Villamagna (CH) – Abruzzo
- Harvesting time: Mid October
- Harvesting method: Hand picked
- Fermentation: In stainless steel tanks at 28 °C
- Duration of Fermentation: Thirty days
- Malolactic fermentation: Complete in stainless steel tanks
- Aging: Stainless steel and French oak
- Bottling: Two years after harvest
- Color: Deep ruby red
- Bouquet: Intense aroma of black cherry
- Palate: Full bodied, persistent, with hints of red fruit and vanilla
- Service Temperature: 18 °C
- Pairing: Meat-based main courses, cheese
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