pyeongchangfarm

Pyeongchang Deli Soy Sauce

KURURU Co., Ltd

**Food Therapy Foods** is an original product concept, exclusively researched and developed by **KURURU**, introducing a new approach to healthy food culture.Made with **100% Organic JAS-certified brown rice from Nara Prefecture**, this product is created with a strong commitment to locally sourced ingredients from Nara whenever possible. By promoting local production for local consumption, regional revitalization, and sustainable community development, it also contributes to environmental conservation. Designed for today's busy lifestyles, it can be prepared in just **3 minutes**, helping reduce cooking time, household energy consumption, and environmental impact. This ethical and eco-friendly product supports the principles of sustainability and the SDGs.Despite its rich umami and satisfying flavor, it is remarkably **low in calories, fat, and carbohydrates**, making it suitable for people of all ages and a wide variety of lifestyles.### What is Food Therapy Foods?**Food Therapy Foods** is KURURU's original concept of "edible fasting"—foods naturally rich in umami and aroma that promote satisfaction with smaller portions, helping to avoid overcooking, overharvesting, and overeating. This approach supports both personal well-being and environmental sustainability.This versatile **Soup de Sauce** can be enjoyed at room temperature as a sauce for brown rice noodles or pasta, or served as a flavorful soup. It can also be heated or chilled with minimal preparation. To serve warm, simply place the unopened pouch in boiling water for **3 minutes**.The soup features the rich flavors of tomatoes and herbs grown in the **Yamato Highlands** and contains four distinctive ingredients from Nara:* Yamato Toki (*Angelica acutiloba*)* Purple Jerusalem Artichoke* Yamato Tea Seed Oil* Yamato Tachibana (Japanese Native Citrus)All ingredients are grown **without the use of pesticides**.This **Food Therapy Foods Soup de Sauce** contains **no preservatives, artificial seasonings, or artificial colorings**.### Serving Suggestions* Toss with brown rice noodles or pasta.* Enjoy as a wholesome soup.* Pour over rice to make a risotto or gratin-style (doria) dish.* Use as a pizza sauce.* Pair with KURURU brown rice noodles as a thoughtful wellness gift.### Our Commitment to Brown Rice Cultivation* Naturally and organically cultivated using environmentally friendly farming methods* Irrigated with natural rainwater* No seed disinfectants* No pre-planting herbicides* No pesticides during cultivation* No chemical fertilizers* No animal-derived fertilizers (except where unavoidable in certain agricultural processes)### Manufacturing Standards* No preservatives* No artificial colorings* No artificial flavorsFree from:* Animal-derived ingredients* Wheat* Gluten* Refined sugar* Honey* Eggs* Dairy products  

Soup de Sauce – Tomato Flavor with Aromatic Yamato Toki (Japanese Angelica Root) and Yamato Highlands Herbs

Soup de Sauce Tomato Flavor with Aromatic Yamato Toki

Chungwoo Food Co., Ltd.

Japanese-Style Sauce Collection – 8 Varieties  Honey Mustard Sauce · Tartar Sauce · Cajun Dressing · Udon Tsuyu · Soba Tsuyu · Tonkatsu Sauce · Teriyaki Sauce · Katsuobushi Tsuyu  A versatile collection of eight Japanese-style sauces and dressings designed for a wide range of foodservice, retail, and culinary applications.  The collection includes Honey Mustard, Tartar Sauce, Cajun Dressing, Udon Tsuyu, Soba Tsuyu, Tonkatsu Sauce, Teriyaki Sauce, and Katsuobushi Tsuyu. From creamy dressings and dipping sauces to rich noodle soup bases and savory cooking sauces, each product delivers a well-balanced flavor and convenient preparation.  These sauces can be used for noodles, fried foods, grilled meat, seafood, salads, rice bowls, marinades, dipping sauces, and various fusion dishes. The collection allows restaurants, distributors, and food businesses to create diverse menus easily while maintaining consistent taste and quality.  Ideal for customers looking for convenient, versatile, and authentic Japanese-inspired flavors in one complete product range. 

Japanese-Style Sauce Collection 

Japanese Style Sauce Collection with 8 versatile sauces

JIANGMEN CITY GUANGHUI FOOD CO.,LTD.

Fenyangqiao Superior Light Soy SauceFenyangqiao Superior Light Soy Sauce is brewed from selected high-quality soybeans with traditional natural fermentation craftsmanship. It features a clear light brown color, fresh and mellow soy aroma, and well-balanced savory umami taste, specially designed for flavor enhancement. It is a classic essential seasoning for stir-frying, cold dishes, dipping and marinating, and an indispensable condiment in Cantonese and Chinese cuisine.Key AdvantagesAuthentic brewed umami flavor: Made from premium soybeans through traditional fermentation process. The sauce is clear and glossy, delivers natural rich umami with a balanced salty taste, enhances dish flavor without overpowering the original taste, and leaves no bitter aftertaste.Multiple specifications available: Offered in 175g mini glass bottle for trial and small household use, 500g standard bottle for daily family cooking, and 750g large bottle for small catering and commercial use. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass bottle packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for cold salads, stir-fried dishes, table dipping, meat marinating and soup seasoning. It is a must-have basic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications175g per glass bottle (mini retail pack)500g per glass bottle (standard family pack)750g per glass bottle (large catering pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution.      

Fenyangqiao Superior Light Soy Sauce

Fenyangqiao Superior Light Soy Sauce for authentic Cantonese flavor

Guangzhou YueXiu Husbandry and Foods Technology  Co., Ltd.

1. Rich and aromatic flavor that lingers on the palate; carefully crafted with a commitment to quality 2. The perfect accompaniment for meals and rice, with a variety of ways to enjoy it 3. Developed collaboratively by a culinary team of over a thousand members to preserve the food’s natural flavors 

SPICY SAUCE

SPICY SAUCE with rich and aromatic flavor

SEMPIO FOODS COMPANY

Soy Sauce 501Non-GMO Korea’s #1 premium soy sauce, naturally brewed over six months for deep umami and a clean finish. Ideal for sushi, sashimi, stews, stir‑fries, and Korean side dishes. 

Naturally Brewed Soy Sauce

Fenyangqiao Seafood Hoisin SauceFenyangqiao Seafood Hoisin Sauce is a classic Cantonese-style seasoning brewed with traditional craftsmanship. It features a rich sweet-savory umami taste with seafood aroma, and a smooth glossy texture. It is a versatile all-purpose sauce widely used for dipping, stir-frying, braising and seafood cooking, and an indispensable condiment in Chinese cuisine.Key AdvantagesAuthentic sweet-savory seafood flavor: Traditional brewed formula with well-balanced taste. The sauce has a deep glossy color, delivers rich layered umami with a pleasant sweet note, and effectively enhances the freshness of seafood and meat dishes.Dual specifications for different demands: Offered in 230g mini glass jar for trial and small household use, and 368g standard glass jar for daily family cooking and small catering. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass jar packaging ensures long shelf life and stable flavor across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for seafood dipping, roast meat dipping, stir-fried dishes, braised meat, hot pot dipping sauce and noodle seasoning. It is a must-have versatile sauce for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications230g per glass jar (mini retail pack)368g per glass jar (standard family &amp; catering pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution.

Fenyangqiao Hoisin Sauce

Fenyangqiao Hoisin Sauce with sweet savory umami taste

Sichuan Zhangfei Beef Co., Ltd

Sauce & Seasoning Series

A versatile stir-fry sauce that makes it easy to prepare a wide variety of Korean and Asian dishes. Designed for consumers familiar with Asian stir-fry cooking, it can be used with locally available ingredients and everyday household groceries. Simply stir-fry for 1–2 minutes to create a delicious meal with minimal effort.  

SEMPIO Stir-fry Sauce

SEMPIO Stir fry Sauce for easy Korean and Asian dishes

Fenyangqiao Mushroom Dark Soy SauceFenyangqiao Mushroom Dark Soy Sauce is brewed from selected high-quality soybeans with natural mushroom essence, using traditional fermentation craftsmanship. It features a glossy reddish-brown color, rich umami soy aroma with a hint of mushroom sweetness, and well-balanced savory taste. It combines the coloring function of dark soy sauce with fresh umami enhancement, making it an ideal seasoning for braising, stewing and marinating. It is a classic popular seasoning in Cantonese and Chinese cuisine. Key AdvantagesRich umami with mushroom flavor: Infused with natural mushroom essence on the basis of traditional brewed dark soy sauce. It colors dishes evenly with a bright reddish-brown finish, and adds layered umami sweetness to dishes, with no bitter aftertaste.Multiple specifications available: Offered in 150ml mini glass bottle for trial and small household use, 500ml standard bottle for daily family cooking, and 710ml large bottle for small catering and commercial use. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass bottle packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for braised pork, marinated meat, stewed dishes, lo mein coloring and stir-frying. It is a widely loved basic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications 150ml per glass bottle (mini retail pack)500ml per glass bottle (standard family pack)710ml per glass bottle (large catering pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution.

Fenyangqiao Mushroom Dark Soy Sauce

Fenyangqiao Mushroom Dark Soy Sauce with rich umami flavor

A.Ayam Berjaya Sdn Bhd

A.Ayam's award winning Kolo Mee noodle mix sauce, dry toss noodles of your choice finish with garnish toppings. Product Characteristics Dark brown, oily sauce Packaging Size - 30g - 30g x 8 SCHT (1 carton = 20 outer) - 1kg (1 carton = 10 outer) ** NoArtificial Coloring, NoArtificial Flavoring Storage: Ambient Shelf life: 1.5 years Option: OEM / ODM 

Kolo Mee Sauce

Kolo Mee Sauce by A Ayam, award-winning noodle mix

Guizhou Pengyi Food Co., Ltd.

Qian Goose Mixed Rice Sauce

Fenyangqiao Superior Dark Soy SauceFenyangqiao Superior Dark Soy Sauce is brewed from selected high-quality soybeans with traditional natural fermentation craftsmanship. It features a rich reddish-brown color, deep mellow soy aroma and well-balanced savory taste, specially designed for braising, stewing and food coloring. It is a classic essential seasoning for Cantonese and Chinese cuisine, widely favored by households and catering businesses.Key AdvantagesAuthentic brewed flavor: Made from premium soybeans through traditional fermentation process. The sauce has a bright reddish-brown color, evenly colors dishes, and delivers a long-lasting rich soy aroma without bitter aftertaste.Dual specifications available: Offered in 255g mini glass bottle for trial and small household use, and 510g standard glass bottle for daily family cooking and small catering. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass bottle packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for braising pork, stewing meat, coloring marinated food, stir-frying and dipping. It is a must-have basic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.Available Specifications 255g per glass bottle (mini retail pack)510g per glass bottle (standard family &amp; catering pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale

Fenyangqiao Superior Dark Soy Sauce

Fenyangqiao Superior Dark Soy Sauce for braising and stewing

Win Seng Manufacturing Factory Limited

 	 Item Name: Yellow Soy Sauce Bowl 	 Item Number: WS2063-20904 	 Material: Ceramic 	 Product Size: 8 x 8 x 4.9 cm 	 Logo: Can be customize 	 ODM / OEM: Welcome 	 Sample Time: 1-10 days after receipt of payment 	 Delivery: 7-30 days after sample approval    &nbsp;    &nbsp;  

Yellow Soy Sauce Bowl

1. Made with carefully selected high-quality soybeans for a rich, nutty aroma and a crispy texture 2. Specially blended with peas and cashews for a rich aroma and distinct layers of flavor 3. Perfect for mixing with rice or noodles—endless delicious ways to enjoy it 4. A delicious appetizer that’s spicy and refreshing, sure to satisfy your craving for heat 

SPICY TRIPLE-DIECE SAUCE

Ecotech And Concepts Limited

Made by hand using traditional and fresh ingredients. Old Hong Kong style. 

XO Sauce

XO Sauce made by hand with traditional ingredients

Yunnan Wasabi Biotechnology Co., Ltd.

Barbecue Series wasabi sauce 500g

Fusion Series Spicy wasabi sauce 200g

Fusion Series Spicy wasabi sauce 500g

Okinawa Industry Promotion Public Corporation

Ingredients:Vegetables (daikon radish, carrot), pork (from Okinawa Prefecture), bonito flakes, awamori, sugar, soy sauce, mirin, hydrolyzed protein, yeast extract, kombu broth, salt, flavor enhancer / seasonings (amino acids, etc.), (contains wheat, pork, and soybeans) [Miso included separately] 7.5g powdered miso (manufactured in Japan), cornstarch, salt, glucose, bonito-flavored seasoning, wakame seaweed, hydrolyzed protein, green onions / Seasonings (amino acids, etc.), (Contains milk, wheat, soybeans, chicken, and pork)This Aguu pork soup is made with 100% Aguu pork from Okinawa Prefecture. It is a hearty soup packed with ingredients and rich in the sweetness and umami of Aguu pork. [Product Specifications]Shelf Life: 1-2 years from the date of manufactureStorage Temperature: Store at room temperatureMinimum Order Quantity (MOQ): 1 CasePacking: 20 bags per caseManufacturer: OKINAWA HAM SOGO SHOKUHIN K.K. 

Aguu Pork Soup

Aguu Pork Soup made with authentic Okinawa pork

Fenyangqiao Superior Oyster SauceFenyangqiao Superior Oyster Sauce is made from high-quality oyster extract with refined craftsmanship. It features a thick glossy texture, rich natural oyster umami, and well-balanced savory taste, specially designed for flavor enhancement in cooking. It is a classic essential seasoning in Cantonese and Chinese cuisine, widely used for stir-frying, braising, dipping and sauce mixing.Key AdvantagesRich authentic oyster umami: Made from premium oyster extract with professional formula. The sauce is thick and glossy with a deep brown color, delivers full-bodied natural oyster fragrance and umami, and effectively elevates the freshness and flavor of dishes with just a small amount.Multiple specifications available: Offered in glass bottle packaging with different sizes to meet retail, household and catering demands. Larger bulk catering packs are also available upon request.Export-grade quality assurance: Produced in a HACCP and ISO 9001 certified factory with standardized food safety management. Sealed glass bottle packaging ensures long shelf life and stable quality across batches, suitable for long-term import and distribution.Wide application scenarios: Perfect for stir-fried dishes, braised meat, seafood cooking, hot pot dipping, noodle sauce and vegetable seasoning. It is a must-have basic seasoning for Chinese restaurants, Asian grocery stores and home kitchens.Available SpecificationsGlass bottle (retail &amp; household pack)Custom bulk packaging available for OEM / private label ordersSuitable for retail supermarkets, Asian grocery stores, catering chains, Chinese restaurants and wholesale distribution.

Fenyangqiao  Oyster Sauce

Fenyangqiao Oyster Sauce enhances flavors in Cantonese and Chinese dishes.

Fusion Series Spicy wasabi sauce 50g

**Food Therapy Foods** is an original food concept exclusively researched and developed by **KURURU**.Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these innovative noodles are created with a strong commitment to local production and consumption. By focusing on ingredients sourced from Nara whenever possible, KURURU supports local agriculture, regional revitalization, and environmentally responsible food production.Designed for today's busy lifestyles, these noodles can be prepared in just **1 minute**. Their quick preparation helps reduce household workload and energy consumption, providing an eco-friendly, ethical, and sustainable food choice aligned with the principles of the SDGs.**Yamato Toki (Japanese Angelica Root) Flavor**Made with **Yamato Toki**, a traditional medicinal herb cultivated in Nara Prefecture, Japan. Rich in vitamins, minerals, and other natural nutrients, Yamato Toki offers a unique and distinctive aroma that creates a refined and memorable flavor experience.This noodle pairs exceptionally well with **Japanese-style noodle dishes**, bringing out the beauty of traditional Japanese flavors.Despite its rich umami taste and satisfying texture, this noodle achieves surprisingly **low levels of calories, fat, and carbohydrates**, making it an excellent choice for people of all ages and diverse lifestyles.Light and delicate soups, such as **dashi-based soy sauce broth or simple salt-based soup**, perfectly enhance the unique aroma and elegant flavor of Yamato Toki.### What is Food Therapy Foods?Food Therapy Foods is KURURU's original approach to mindful eating. With its rich umami flavor and aroma, it helps create satisfaction with appropriate portions, supporting a balanced eating style while reducing overproduction, overconsumption, and food waste.It is a new concept of "eating fasting" that promotes harmony between the body, mind, and environment.### Carefully Selected Cultivation Methods* Produced using natural and organic farming methods.* Cultivated with natural rainwater.* No seed disinfectants, pre-planting herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).* Made with **100% plant-based ingredients**.### Carefully Controlled Manufacturing Process* Free from preservatives, artificial colors, and artificial flavors.* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.### A Variety of Unique FlavorsAll flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture, Japan**.* 100% plant-based fertilizers used* Cultivated with natural rainwater**Available in 8 varieties:*** Plain* Jerusalem Artichoke* Tomato* Mulberry* Bamboo Charcoal* Kudzu* Yamato Toki* Yamato Toki &amp; Kudzu  

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