KURURU Co., Ltd

JAS認証有機玄米コシヒカリ。JAS認証を受けた有機農園で栽培されています。徹底した種子選別、種子消毒、播種前の除草剤散布、栽培期間中の無農薬、植物性肥料、そして天然の雨水による初水を使用しています。このようなこだわりを持って栽培されている農園は、日本でも非常に稀です。奈良の高原気候を活かし、甘みと旨味が豊かな上品な味わいに育てられています。JAS認証有機玄米なので、安心してお召し上がりいただけます。  

JAS certified brownrice Nara Prefecture 100% Koshihikari 5kg

JAS certified brownrice Nara Prefecture 100 Koshihikari

JAS certified brownrice Nara Prefecture 100% Koshihikari 2kg

JAS certified brown rice Koshihikari from Nara Prefecture

JAS certified brownrice Nara Prefecture 100% Koshihikari 3kg

JAS certified brown rice Nara Prefecture Koshihikari 3kg

Sichuan Demao Agricultural Development Group Co., Ltd.

Yilong Dashan Fragrant Rice hails from Yilong County, a major traditional agricultural county located at 31° north latitude, in the transitional zone between the Sichuan Basin and the foothills of the Daba Mountains. With a long history and rich cultural heritage, Yilong is the hometown of Founding Marshal Commander-in-Chief Zhu De and Comrade Zhang Side, a shining paragon of the spirit of serving the people. Endowed with picturesque landscapes and abundant natural resources, the region features a mid-subtropical humid monsoon climate and extensive purple soil of the Jurassic Penglaizhen Formation. The significant day-night temperature difference and long crop growth cycle give local grain and oil products their superior quality. As a National Geographical Indication (GI) Protected Product, Yilong Dashan Fragrant Rice is offered under a series of brands including Sifangtian and Ma'anchang. Grown from premium varieties through scientific cultivation and craft-focused production, the rice boasts rich nutrition, plump and crystal-clear grains, and a pure, mellow taste. 

Yuzhenxiang

JAS certified brownrice Nara Prefecture 100% Koshihikari 1kg

JAS certified brown rice Nara Prefecture Koshihikari 1kg

JAS certified brownrice Nara Prefecture 100% Koshihikari30kg

JAS certified brown rice Nara Prefecture Koshihikari 30kg

JAS certified brownrice Nara Prefecture 100% Koshihikari10kg

JAS certified brown rice Koshihikari 10kg

 Chuanyou 6023

Chuanyou 6023 Yilong Dashan Fragrant Rice

Fengyou Xiangzhan

Yilong Dashan Fragrant Rice from Sichuan Province

Hubei Shuguang Food Co.,Ltd.

五谷杂粮米粉，源自东北，黑土 品质 

五谷米粉

Longjingyou Dizhan

Longjingyou Dizhan - Yilong Dashan Fragrant Rice

Food Therapy FoodsFood Therapy Foods is KURURU's original line of functional foods, developed to support healthy living through natural, sustainable ingredients. Our noodles are made with 100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan. By using locally sourced ingredients whenever possible, we support local agriculture, regional revitalization, and environmentally responsible production. Ready in just 1 minute, these noodles fit today's busy lifestyle while helping reduce cooking time and household energy use. They are developed with sustainability and the SDGs in mind. Brown rice naturally contains dietary fiber, vitamins, minerals, and other nutrients that support everyday wellness. Despite their rich flavor and satisfying texture, the noodles are low in calories, fat, and carbohydrates, making them suitable for a wide range of consumers. Their mild taste works well in soups, stir-fries, cold noodle dishes, and pasta-style recipes. Food Therapy Foods ConceptFood Therapy Foods combines delicious taste with mindful eating. Rich flavor helps create satisfying meals, encourages balanced portions, and may help reduce unnecessary food waste. Our goal is to promote well-being while contributing to a more sustainable future. Yamato Toki &amp; KudzuKudzu has long been valued in Japan as a traditional ingredient. Combined with Yamato Toki (Japanese Angelica Root), a medicinal herb cultivated in Nara Prefecture, this product offers a distinctive aroma and rich flavor. Yamato Toki naturally contains vitamins and minerals, while the noodles remain low in calories, fat, and carbohydrates, making them suitable for modern lifestyles. Carefully Selected CultivationMade using natural and organic farming methods. Irrigated with natural rainwater. No seed disinfectants, pre-plant herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (except where legally required). Made from 100% plant-based ingredients. Careful ManufacturingNo preservatives, artificial colors, or artificial flavors. Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products. Available FlavorsAll ingredients are produced from 100% naturally and organically grown vegetables and plants from Nara Prefecture, cultivated with plant-based fertilizers and natural rainwater. 8 varieties: Plain Jerusalem Artichoke Tomato Mulberry Bamboo Charcoal Kudzu Yamato Toki (Japanese Angelica Root) Yamato Toki &amp; Kudzu 

Nara JAS brown rice 100% brown rice noodle  Yamato Toki Kudzu

**Food Therapy Foods** is an original food concept exclusively researched and developed by **KURURU**.Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these innovative noodles are created with a strong commitment to local production and consumption. By focusing on ingredients sourced from Nara whenever possible, KURURU supports local agriculture, regional revitalization, and environmentally responsible food production.Designed for today's busy lifestyles, these noodles can be prepared in just **1 minute**. Their quick preparation helps reduce household workload and energy consumption, providing an eco-friendly, ethical, and sustainable food choice aligned with the principles of the SDGs.**Kudzu Flavor**Kudzu is a traditional Japanese plant ingredient that has long been valued for its nutritional properties. It is known for supporting healthy circulation and contains naturally occurring **isoflavones**, which are widely appreciated for their role in maintaining overall wellness.Kudzu is also traditionally recognized for its use in Japanese cuisine and wellness practices, with properties associated with balance and comfort.With its rich umami flavor and satisfying taste, this noodle achieves surprisingly **low levels of calories, fat, and carbohydrates**, making it an excellent choice for people of all ages and diverse lifestyles.When the cooking water is seasoned, the natural thickening quality of kudzu creates a delicious noodle dish with a smooth, gently creamy texture and rich flavor.### What is Food Therapy Foods?Food Therapy Foods is KURURU's original approach to mindful eating. With its rich umami flavor and aroma, it helps create satisfaction with appropriate portions, supporting a balanced eating style while reducing overproduction, overconsumption, and food waste.It is a new concept of "eating fasting" that promotes harmony between the body, mind, and environment.### Carefully Selected Cultivation Methods* Produced using natural and organic farming methods.* Cultivated with natural rainwater.* No seed disinfectants, pre-planting herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).* Made with **100% plant-based ingredients**.### Carefully Controlled Manufacturing Process* Free from preservatives, artificial colors, and artificial flavors.* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.### A Variety of Unique FlavorsAll flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture, Japan**.* 100% plant-based fertilizers used* Cultivated with natural rainwater**Available in 8 varieties:*** Plain* Jerusalem Artichoke* Tomato* Mulberry* Bamboo Charcoal* Kudzu* Yamato Toki* Yamato Toki &amp; Kudzu  

 Nara JAS brown rice 100% brown rice noodle   Kudzu

Nara JAS brown rice noodles with Kudzu flavor

Specifications: 20kg, rice flavour, cook with hot water, suitable for use in restaurants and supermarket chains. 

rice noodles

Izasa Nakatanihonpo, Inc

シャリ玉は、プロの厨房向けに作られた、味付け済みの寿司飯を少し分けた製品です。温め直した後、お好みの具材を乗せるだけで、寿司、丼物、オリジナルメニューなど、様々な料理が簡単に作れます。特別な技術がなくても、安定した品質のご飯を効率調理的にできるソリューションです。 推奨される使用方法レストランケータリングキッチンホテルのフードサービス業務カスタムメニュー開発

Sushi rice ball

**Food Therapy Foods** is an original line of functional foods, exclusively researched and developed by **KURURU**.Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these noodles are designed to support local agriculture, regional revitalization, and environmentally responsible production by using locally sourced ingredients whenever possible.Ready in just **1 minute**, they are perfect for today's busy lifestyle. Their quick preparation helps save time, reduce household energy consumption, and support a more eco-friendly way of living. These noodles are created with a focus on ethical, sustainable, and SDG-conscious values.Brown rice is naturally rich in dietary fiber, vitamins, minerals, and other essential nutrients that help support overall health and well-being.Despite their rich flavor and satisfying taste, these noodles are surprisingly **low in calories, fat, and carbohydrates**, making them an excellent choice for people of all ages and lifestyles.Their mild, versatile flavor pairs well with a wide variety of noodle dishes, including soups, stir-fries, cold noodles, and pasta-style recipes.### What is Food Therapy Foods?Food Therapy Foods is KURURU's original concept of nourishing foods that combine rich flavor with mindful eating. The satisfying taste helps reduce overeating and unnecessary food waste, encouraging balanced portions while supporting both personal wellness and environmental sustainability. It is a new approach to healthy eating that benefits the body, mind, and planet.### Carefully Selected Cultivation Methods* Made using natural and organic farming practices.* Irrigated with natural rainwater.* No seed disinfectants, pre-plant herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).* Made from **100% plant-based ingredients**.### Careful Manufacturing Process* No preservatives, artificial colors, or artificial flavors.* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.### Available FlavorsAll flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture**, cultivated with plant-based fertilizers and natural rainwater.**Available in 8 varieties:*** Plain* Jerusalem Artichoke* Tomato* Mulberry* Bamboo Charcoal* Kudzu* Yamato Toki (Japanese Angelica Root)* Yamato Toki &amp; Kudzu  

Nara JAS brown rice 100% brown rice noodle brown rice   Plain

Nara JAS brown rice noodles made from 100% organic ingredients

フードセラピーフードは、KURURUが独自に研究開発したオリジナルフードコンセプトです。奈良県産のJAS認証有機玄米100%を使用し、地域生産・消費への強いこだわりを持って作られた革新的な麺です。 KURURUは、可能な限り奈良産の食材を使うことで、地域農業、地域活性化、そして環境に配慮した食品生産を支援しています。計られたこの麺は、わずか1分で調理できます。調理時間の短縮は、家事の負担とエネルギー消費を軽減し、SDGsの原則に従って、環境に優しく倫理的で持続可能な食品の選択肢を提供します。トマトには、ドレッシングなどの油と一緒に摂取し、加熱調理することで吸収されやすくなる脂溶性栄養素であるリコピンが濃厚な味わいと満足感のある味わいですが、カロリー、脂質、炭水化物のレベルは驚くほど低く、幅広い世代や多様なライフスタイルの方に適しています。冷たい麺料理やスパイシーなソースとの相性が抜群で、現代料理に多様な選択肢を提供します。 フードセラピーフードとは？味と香りで、適切な量で満足感をそのまま、過剰生産、天然過剰消費、食品ロスを削減します。体、心、環境の調和をサポートする新しいスタイルの「断食の食事」です。厳選された栽培方法自然で有機的な農法を使用して生産されています。の雨水で栽培されています。種子消毒剤、植え付け前の除草剤、栽培中防虫剤、化学肥料、動物由来の肥料は使用していません（一部例外あり）。 %植物由来の原料で作られています。厳密に管理された製造プロセス保存料、人工着色料、人工香料は使用していません。動物由来の原料、小麦、グルテン、砂糖、蜂蜜、卵、乳製品は使用していません。  

Nara JAS brown rice 100% brown rice noodle  tomato

Wakayama Prefecture

米糠和胚芽是在我們的主食大米碾磨時產生的。米糠油是從這種米糠和胚芽中提取精製而成的優質色拉油。 *使用100%日本國產原材料。 ○ 利用材料特性的柔滑風味的優點。推薦用於任何菜餚！ ○ 學校午餐採用安全措施。 ○ 油酸和亞油酸平衡，降低膽固醇 ○ 大量植物甾醇，據說是油的膳食纖維。 ○含有被認為對健康有益的成分，如維生素E和生育三烯酚。 

米糠油500g

SallyCook Co.,Ltd

Konjac rice is a low-calorie, low-carbohydrate rice alternative made from konjac, a plant rich in dietary fiber. It is designed to replace or blend with regular rice, offering high satiety while supporting weight management and blood sugar control.  

Konjac Rice

Konjac Rice is a low calorie rice alternative.

**Food Therapy Foods** is an original food concept exclusively researched and developed by **KURURU**.Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these innovative noodles are created with a strong commitment to local production and consumption. By focusing on ingredients sourced from Nara whenever possible, KURURU supports local agriculture, regional revitalization, and environmentally responsible food production.Designed for today's busy lifestyles, these noodles can be prepared in just **1 minute**. Their quick preparation helps reduce household workload and energy consumption, providing an eco-friendly, ethical, and sustainable food choice aligned with the principles of the SDGs.**Mulberry Leaf Flavor**Mulberry leaves are a remarkable plant ingredient that has gained attention for their nutritional value and beauty-supporting properties. They are naturally rich in vitamins, minerals, zinc, iron, and other essential nutrients.Mulberry leaves also contain **DNJ (1-Deoxynojirimycin)**, a unique natural compound that is known for supporting balanced sugar absorption.With its rich umami flavor and satisfying taste, this noodle achieves surprisingly **low levels of calories, fat, and carbohydrates**, making it an excellent choice for people of all ages and diverse lifestyles.It pairs exceptionally well with **Japanese-style noodle dishes**, such as green tea soba (cha soba) and warm somen noodle dishes (nyumen).### What is Food Therapy Foods?Food Therapy Foods is KURURU's original approach to mindful eating. With its rich umami flavor and aroma, it helps create satisfaction with appropriate portions, supporting a balanced eating style while reducing overproduction, overconsumption, and food waste.It is a new concept of "eating fasting" that promotes harmony between the body, mind, and environment.### Carefully Selected Cultivation Methods* Produced using natural and organic farming methods.* Cultivated with natural rainwater.* No seed disinfectants, pre-planting herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).* Made with **100% plant-based ingredients**.### Carefully Controlled Manufacturing Process* Free from preservatives, artificial colors, and artificial flavors.* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.### A Variety of Unique FlavorsAll flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture, Japan**.* 100% plant-based fertilizers used* Cultivated with natural rainwater**Available in 8 varieties:*** Plain* Jerusalem Artichoke* Tomato* Mulberry* Bamboo Charcoal* Kudzu* Yamato Toki* Yamato Toki &amp; Kudzu  

 Nara JAS brown rice 100% brown rice noodle  Mulberry

Nara JAS brown rice noodles with Mulberry leaf flavor

Jiangsu Sanjiasan Food Technology Co. Ltd

Our rice wine series inherits traditional intangible cultural heritage brewing techniques, crafted from high-quality glutinous rice and natural fresh ingredients including osmanthus, honey peach, green plum, pomelo, lotus leaf and goji berry. Alcohol ranges from 4% to 16% vol. Low-alcohol versions deliver soft, sweet floral and fruity flavor for casual drinking, while medium-alcohol rice wines feature richer layered taste suitable for meals and gift sets. No artificial flavors, pigments or preservatives are added. OEM and custom packaging services are available for global distributors.                                                       GHMNM1Osmanthus Honey Brew4% volOsmanthus, Glutinous RiceRice Wine (Mijiu)HGJYM1Huagui Jiangyin5% volRice, OsmanthusRice Wine (Mijiu)HGJYM2Huagui Jiangyin16% volRice, OsmanthusRice Wine (Mijiu)JYHM1Jiangyinhao16% volRiceRice Wine (Mijiu)TZJYM1Taozui Jiangyin5% volRice, Honey Peach, Goji BerryRice Wine (Mijiu)TZJYM2Taozui Jiangyin16% volRice, Honey Peach, Goji BerryRice Wine (Mijiu)XHJYM1Xianghe Jiangyin11% volRice, Lotus LeafRice Wine (Mijiu)XHJYM2Xianghe Jiangyin16% volRice, Lotus LeafRice Wine (Mijiu)MHJYM1Meihao Jiangyin11% volRice, Green PlumRice Wine (Mijiu)MHJYM2Meihao Jiangyin16% volRice, Green PlumRice Wine (Mijiu)FYJYM1Fuyou Jiangyin16% volRice, PomeloRice Wine (Mijiu)

Rice Wine (Mijiu)

Rice Wine Mijiu crafted from high quality glutinous rice

**Food Therapy Foods** is an original food concept exclusively researched and developed by **KURURU**.Made with **100% Organic JAS-certified brown rice grown in Nara Prefecture, Japan**, these innovative noodles are created with a strong commitment to local production and consumption. By focusing on ingredients sourced from Nara whenever possible, KURURU supports local agriculture, regional revitalization, and environmentally responsible food production.Designed for today's busy lifestyles, these noodles can be prepared in just **1 minute**. Their quick preparation helps reduce household workload and energy consumption, providing an eco-friendly, ethical, and sustainable food choice aligned with the principles of the SDGs.**Yamato Toki (Japanese Angelica Root) Flavor**Made with **Yamato Toki**, a traditional medicinal herb cultivated in Nara Prefecture, Japan. Rich in vitamins, minerals, and other natural nutrients, Yamato Toki offers a unique and distinctive aroma that creates a refined and memorable flavor experience.This noodle pairs exceptionally well with **Japanese-style noodle dishes**, bringing out the beauty of traditional Japanese flavors.Despite its rich umami taste and satisfying texture, this noodle achieves surprisingly **low levels of calories, fat, and carbohydrates**, making it an excellent choice for people of all ages and diverse lifestyles.Light and delicate soups, such as **dashi-based soy sauce broth or simple salt-based soup**, perfectly enhance the unique aroma and elegant flavor of Yamato Toki.### What is Food Therapy Foods?Food Therapy Foods is KURURU's original approach to mindful eating. With its rich umami flavor and aroma, it helps create satisfaction with appropriate portions, supporting a balanced eating style while reducing overproduction, overconsumption, and food waste.It is a new concept of "eating fasting" that promotes harmony between the body, mind, and environment.### Carefully Selected Cultivation Methods* Produced using natural and organic farming methods.* Cultivated with natural rainwater.* No seed disinfectants, pre-planting herbicides, pesticides during cultivation, chemical fertilizers, or animal-based fertilizers (with limited exceptions).* Made with **100% plant-based ingredients**.### Carefully Controlled Manufacturing Process* Free from preservatives, artificial colors, and artificial flavors.* Free from animal-derived ingredients, wheat, gluten, sugar, honey, eggs, and dairy products.### A Variety of Unique FlavorsAll flavor ingredients are made from **100% naturally and organically grown vegetables and plants from Nara Prefecture, Japan**.* 100% plant-based fertilizers used* Cultivated with natural rainwater**Available in 8 varieties:*** Plain* Jerusalem Artichoke* Tomato* Mulberry* Bamboo Charcoal* Kudzu* Yamato Toki* Yamato Toki &amp; Kudzu  

Nara JAS brown rice 100% brown rice noodle   Yamato Toki

Nara JAS brown rice noodles with Yamato Toki flavor

玉米面条

Hosan Co Ltd

RICE CRACKERExperience the crispy delight oftraditional Korean rice crackers. Made inKorea at aHACCP-certified facility, our Rice Crackers are light, crispy, and perfectly balanced with a delicate sweetness. They are an ideal snack for all ages and can be enjoyed anytime, anywhere. Available in two delicious flavors: OriginalGreen TeaKey Features Traditional Korean-style rice crackersManufactured in KoreaProduced in a HACCP-certified facilityAvailable in Original and Green Tea flavorsLight, crispy texture with a delicate sweetnessAmbient (shelf-stable) productIdeal for retail and export markets

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