Karat Co., Ltd.

We sale best quality Nuts both roasted and raw and shell and inshelled and we are looking for serious buyers who are in search of any of our goods contact with us for our quotation as regards to our nuts.We have nuts like pine nuts,walnuts,almonds,betel nuts,chestnuts,hazelnuts,pistachio nuts,macadamia nuts,pistachio nuts and others 

CASHEW NUTS All Types Available

New Base Trading Co

The Camel roasted cashew is using premium ingredients from India with adding very less salt. 

Camel Roasted Cashew

Camel Roasted Cashew with premium Indian ingredients

Key attributesProcessing TypeRawCultivation TypeCOMMONStyleDriedTypeCashew NutModel Number153058GradeW320 W240 W450 W180Storage TypeCool and dry placeSpecificationCashew nuts W450 W320 W240 W180Shelf LifeCashew nuts W450 W320 W240 W180ManufacturerVILACONICIngredientsCashew NutsContentCashew NutsAddressThaiInstruction for useFOODPlace of OriginThai/VietnamPackagingvacuum bag/tin and cartonUsedried nutsBrand NameVILACONICMoistureMax 6%ColorWhite IvoryTasteDelicous Cashew Nut Kernel

Cashew Nuts Raw Without Shell W320 W240 W450 W180 Fast Delivery OEM/ODM Packaging Vacuum Beal Bags

Cashew Nuts Raw Without Shell W320 W240 W450 W180

Apple's Island (Thailand) Company Limited

Cashew Nut (Tom Yum)

The blend of crunchy roasted peanuts, almonds and cashews, is enriched with crunchy seeds and juicy cranberries to create a wholesome snack. Gluten free without preservative. Suitable for vegetarian. 

Almond cashew & cranberry nut bar

Ace Star International Trading Co Ltd

✨ The King of Fruits – With a Crunchy Thai Twist! Experience the bold, creamy flavor of Thailand’s prized Monthong durian – now elevated with the nutty crunch of premium cashew nuts. Our Starry Freeze-dried Durian with Cashew Nuts offers a satisfying, tropical snack that’s both rich and refreshing. Crafted from 100% real Thai durian and roasted cashews, then freeze-dried to preserve their natural aroma and texture – without any added preservatives. 🟡 No preservatives🟡 100% real Monthong durian &amp; cashew nuts🟡 Bold durian flavor with a buttery cashew crunch🟡 Light, crispy, and satisfyingly tropical🟡 Shelf life: 18 months A daring fusion of Thai tradition and snack innovation – ready to enjoy anytime, anywhere. 

40g Starry Freeze-dried Fruit Durian with Cashew Nut ทุเรียนเม็ดมะม่วงหิมพานต์ฟรีซดราย ตรา สตาร์รี

40g Starry Freeze dried Fruit Durian with Cashew Nut

Camel natural baked ruby mix with premium ingredients of cashews, walnut, macadamia, pistachios kernel and cranberry. 

Natural Baked Ruby Mix

Natural Baked Ruby Mix with premium nuts and cranberries

Camel Power Revive wholesome nut mix is natural flavor with ingredients of Almonds, Cranberries, Mulberries, Cashews and Pecans. 

Power Review nut

Power Review nut - Camel Power Revive wholesome nut mix

Camel natural baked ruby mix with premium ingredients of cashews, almond, mulberries and cranberries. 

 Natural Baked nutty berries delight

Camel Power Delight with ingredients Cashews, Almonds, Mulberries, Raisins and Cranberries in natural flavor. 

Power Delight Wholesome Nut Mix

Power Delight Wholesome Nut Mix with natural flavor

Nord Road LLC

Mongolian pine nut is very high in protein and various minerals as it is grown in untouched wild nature under extremely harsh climates, +30 to -40 Celsius degrees. 

HushKhan nuts as Snacks

Neijiang Haopinying Food Co., Ltd.

When rich milk fragrance collides with plump nuts on the tip of the tongue, every bite is a sweet symphony gifted by nature — this is the healing experience brought byNut Milk Crisp. As a classic pastry with both crispy texture and mellow flavor, it takes carefully selected raw materials as the base and uses craftsmanship to outline a layered taste profile.Premium milk from sunny pastures is selected and refined into a smooth milk crisp base. Through low - temperature slow baking, the natural milk fragrance is locked in. When you take the first bite, a faint milk aroma spreads in your mouth, with just the right amount of sweetness that isn't cloying. At the same time, plump and large mixed nuts are incorporated — crispy almonds, glutinous pumpkin seeds, and full walnuts are evenly wrapped inside. Each nut is manually screened to ensure complete particles and rich fruity aroma. The nutty fragrance of the nuts and the mellow taste of milk form a wonderful balance. When you bite into it, you can hear the crisp sound of the crispy layer breaking. When you savor it carefully, you can feel the fusion of milk fragrance and nut oil, with a hint of natural sweetness lingering in the aftertaste.The outer skin adopts the thousand - layer puff pastry technique, which undergoes multiple rolling and folding processes. After baking, it shows an attractive golden color, with a slight 焦香 on the edges. When you touch it lightly, you can feel the crispy texture. There are no excessive additives, and we insist on letting the original flavor of the raw materials speak for themselves. Whether paired with morning coffee, afternoon black tea, or as an energy supplement when you're a little hungry late at night, it can bring just the right amount of satisfaction. The independent small packaging design not only preserves the crispy texture but also makes it convenient to carry around, allowing this wonderful taste of milk and nuts to accompany your daily life at any time. 

Nut and milk crisp

Nut and milk crisp with crispy texture and mellow flavor

Illiya Gostar Dried Fruits Sirjan

 This jumbo pistachio is known for its hazelnut-like shape. Its leaves are a compound type with 5 leaflets each. This type of pistachio flowers very soon and is most exposed to the risk of late cold of spring. 
 
  Name: Jumbo Pistachio Kalleghoochi. 
  High quality. 
 

Jumbo Pistachio

Sichuan Zengyoufu Food Co., Ltd.

A square nutty milk shortbread candy lies quietly as you peel off the off-white oiled paper. Its body is a pale milky white, like milk cream kissed by sunlight, with a delicate sheen on the surface. Drawing closer, you can clearly see the nut pieces embedded within—plump melon seeds and crispy almonds. These brownish fragments, varying in depth, are like stars scattered across a milk field, simple yet irresistible.At first bite, your teeth meet a thin, crumbly crust that dissolves with a soft rustle the moment you 抿. What follows is a dense, sandy-smooth candy body spreading across your tongue. A rich milk fragrance instantly fills your mouth, like the sweet freshness of newly boiled milk cooled and set, with a gentle hint of caramel lingering at the end.As you chew, the crispness of the nuts surprises you unexpectedly. The mellow depth of melon seeds and the subtle bitterness of almonds harmonize beautifully with the milkiness, balancing the sweetness of the sugar while transforming the texture from dense smoothness to a rich, granular feel. Each bite is like a gentle collision in your mouth—the softness of milk against the crunch of nuts, the lingering sweetness against the aroma of nuts—layer upon layer spreading across your taste buds.After swallowing, a faint scent of milk fat remains on your lips and teeth, never cloying, but rather making you crave another piece. Packaged in individual servings, it fits easily in your pocket—whether paired with tea in the afternoon or eaten to tide you over on the go, this nutty milk shortbread always brings back memories of the simple sweetness you held in your hand as a child.

Nutty Milk Shortbread Candy 

The Camel Power Bounce wholesome nut mix is ingredients of Almond, Walnuts, Cashews, Pistachio Kernels Blueberries. It is 100% natural flavor without adding seasoning.  

Power Bounce nuts

Power Bounce nuts with natural flavor and wholesome ingredients

 This long pistachio is harvest between August 23 and September 1. Its leaves are a compound type with 3 leaflets each. This type of pistachio is a quick ripening one. 
 
  Name: Long Pistachio Ahmad Aghayee. 
  Large size. 
 

Long Pistachio

Long Pistachio - large size, quick ripening variety

Camel Cracker Peanut is crispy taste made in Singapore of using premium ingredients. 

Camel Cracker Peanut

Camel Cracker Peanut is crispy taste made in Singapore

Made with crunchy roasted peanuts, almonds and hazelnuts with cinnamon and golden honey for sweetness. This recipe contains over 62% nuts and seeds but still less than 5g sugar per bar. Gluten free without dried fruit and preservative. Suitable for vegetarian. 

Almond Hazelnut & Vanilla nut bar

Health&Beauty

all in one multi shake cinnamon pecan/ marcadamis nuts/ chocolate

all in one multi shake cinnamon pecan marcadamis nuts chocolate

 These red and green pistachio kernels adopt selected pistachios grown on trees in grape-like clusters. They are shelled under strict quality control to ensure a complete body and a fine taste. These pistachio kernels are of great commercial value. 
 
  Ready for harvest, usually in September. 
  Encased in an outer skin. 
 

Pistachio Kernel

Pistachio Kernel with strict quality control for fine taste

 This long pistachio is harvested between September 11 and September 22. Its fruits are almond-shaped, long and big and are of great commercial value. This high quality long pistachio is sure to be tasty. 
 
  Name: Long Pistachio Akbari. 
  High growth rate. 
 

Long Pistachio is a high-quality, almond-shaped nut.

Selected IngredientsPremium marshmallows lay the foundation for the soft, sweet texture of this nougat, making every bite feel like embracing the fluffy sweetness of a cloud.Paired with imported New Zealand milk powder and Anchor butter, the rich, mellow milk aroma drifts across the taste buds like a gentle breeze over New Zealand’s grasslands, delivering a pure and natural dairy flavor.In addition, a variety of delicious dried fruits and carefully roasted nuts are added—such as tangy-sweet cranberries, crispy almonds, and sweet mango slices—adding rich layers of texture to the nougat.Exquisite AppearanceThe candy has a warm milky white hue, as pure and beautiful as the first snow of winter.Embedded within are pieces of dried fruits and nuts, in shades of red, brown, and yellow, like stars dotting a white night sky. Their attractive colors make the nougat instantly endearing at first glance.Each piece is meticulously cut into evenly sized rectangles with neat edges and smooth surfaces, showcasing exquisite craftsmanship.Rich TextureUpon entering the mouth, the first sensation is its softness. With a gentle bite, the candy melts slowly between the teeth—soft yet non-sticky, like kissing a marshmallow, bringing an incredibly tender touch to the teeth and tongue.Immediately after, a rich milk fragrance fills the mouth, a perfect blend of New Zealand milk powder and Anchor butter. Its mellow, lingering flavor makes one feel as if they’re in a fairy-tale world filled with the aroma of milk.When the teeth meet the dried fruits and nuts, a pleasant surprise follows. The sweet-tartness of cranberries perfectly balances the creaminess of the candy, leaving a refreshing finish. The crunch of almonds, peanuts, and other nuts contrasts beautifully with the soft candy, creating a satisfying "crunch" with each bite that adds fun and fulfillment to the tasting experience.Diverse FlavorsA variety of flavors are available to suit different preferences: Cranberry, where sweet-tartness dances with milkiness like a romantic 味蕾 waltz; Mango, bursting with the rich aroma of tropical fruits, as if wandering through a sun-drenched orchard; Oreo, where rich chocolate, creamy milk, and crispy cookies merge into a unique taste sensation. There are also classic peanut, matcha, and strawberry flavors—each with its own distinct charm, leaving a lasting impression.Thoughtful PackagingEach piece comes in a sealed individual package, making it easy to carry and store. Whether tucked in a bag, pocket, or shared with friends, it’s incredibly convenient.

nougat

nougat with premium marshmallows and New Zealand milk powder

Peanut (New York)

 This is one of the main commercial types of pistachio. Its leaves are a compound type with 3 leaflets each. This round pistachio is sure to be tasty. 
 
  Harvest: between Aug 23 and Sept 1. 
  Name: Round Pistachio Fandugi. 
 

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