THE PIRATES

Sashimi Tray / QFF(Quick Frost Freezing) - Sashimi, fillet (Fresh of Frozen) - Ultra-rapid freezing through quick frost freezing method - Minimize cell damage and prevent drip phenomenon during freezing/thawing - Logistics and labor costs can be saved in fillet&amp;slice - B2C, B2B product - Applicable to all seafood - Fresh : You can eat sushi or sashimi right away , QFF : You can eat sushi or sashimi after natural defrosting  

Sashimi Tray

Sashimi Tray for fresh and frozen seafood

SILVERA FOOD TRADING CO., LTD

Premium Frozen Whole Round Lobster - An Unforgettable Culinary Experience Silvera Food proudly presents our exquisite Frozen Whole Round Lobster, a premium product designed for both discerning foodservice professionals and retail customers seeking a luxurious dining experience at home. Sourced from pristine waters, each lobster is flash-frozen at its peak to preserve the delicate sweetness, succulent texture, and impressive appearance that define a truly premium seafood item. Key Features &amp; Benefits: Exceptional Quality: Our lobsters are selected for their superior meat yield and firm, delicious flesh. The freezing process locks in the natural flavors, ensuring a fresh-from-the-sea taste. Culinary Versatility: This whole round lobster is the perfect canvas for a variety of gourmet dishes. Grilling &amp; Roasting: Simply brush with butter and herbs for a show-stopping main course. Sauces &amp; Entrées: The robust flavor holds up beautifully in rich sauces, pastas, and seafood stews. Pure Enjoyment: For a classic, elegant experience, steam or grill the lobster without seasoning to fully appreciate its natural sweetness and firm, delicate meat. Stunning Presentation: The whole round form provides a magnificent visual centerpiece for any meal, elevating the dining experience to a new level of luxury. Ideal for fine dining restaurants, hotels, catering services, and specialty retail markets, our Frozen Whole Round Lobster allows you to offer your customers a taste of pure indulgence. Partner with Silvera Food to bring this exceptional product to your menu or shelves. 

FROZEN LOBSTER WHOLE ROUND 

Frozen Whole Round Lobster for a luxurious dining experience

Premium Frozen Vannamei Shrimp (Whole, Cooked) - Ready-to-Eat Silvera Food proudly presents our premium Frozen Vannamei Shrimp (Litopenaeus vannamei), meticulously processed from live shrimp to guarantee the highest quality. By cooking the shrimp while they are still alive, we lock in their naturally sweet flavor, firm texture, and vibrant color, ensuring a superior eating experience. This product is designed for ultimate convenience. As a ready-to-eat delicacy, it requires only a simple thawing process before serving. This makes it an ideal choice for a wide range of culinary applications, saving valuable preparation time. Key Benefits for Foodservice Businesses: Exceptional Convenience: Simply thaw and serve, or briefly warm with your preferred seasonings. Versatile Applications: Perfect for salad bars, seafood platters, or as a premium ingredient for hot pot and other quick-serve dishes. Superior Quality: The firm, sweet meat and vibrant appearance of the shrimp will elevate any menu. We are committed to sustainability and quality. This product can be offered with ASC (Aquaculture Stewardship Council) certification, ensuring responsible farming practices. We also provide HALAL certification to meet specific market requirements. Partner with Silvera Food to offer your customers a convenient, high-quality, and sustainably sourced seafood solution. 

FROZEN VANNAMEI SHRIMP COOKED HEAD ON SHELL ON 

Frozen Vannamei Shrimp cooked, ready to eat seafood

Ollebadang Fishermens Union Corporation

Among the numerous frozen mackerel products, Hanolle Jeju mackerel fillet is the only one certified by K·FISH Mackerel is most popular fish among men and women of all ages in Korea. Mackerel is rich in unsaturated fatty acids, which help with blood vessel health and brain function. Hanolle Jeju mackerel fillet have non greasy and clean taste beacause only high-quality mackerel caught in the clean Jeju's sea, and salting low-salt(within 0.5%) with Korean sea salt. Hanolle Jeju mackerel fillet is easy to eat which removed middle bones of mackerel. - 2020 JQ Jeju Quality Certification - 2022 Korea's seafood Export Integrated Brand Approves the Use of K·FISH 

JEJU MACKEREL FILLET

JEJU MACKEREL FILLET certified by K FISH for quality

ASEONGHO

37.8% of domestic monkfish fillet, 11.1% of Vietnamese shrimp, 11.1% of ocean squid, 22.2% of domestic vegetables (mushroom &amp; red pepper &amp; onion &amp; green onion &amp; radish &amp; zucchini), 17.8% of sauce (soybean paste, red pepper powder &lt;50 domestic, 50 Chinese, Korean soy sauce, garlic, cooking wine, red pepper paste) 

Boneless seafood soup

Boneless seafood soup with monkfish, shrimp, and squid

Olive flounder Fillet Olive flounder is the most representative fish in Korea. It is used in various ways such as sashimi, sushi, and grilled. This product in the form of fillet is useful because it can be used without special trimming for sashimi and sushi. - Customers can choose the raw material size they want  

Olive flouner fillet

Life Is For Excellence Limited

Umami.... Oishi...... "🐟 "🐟The Ocean's Wagyu Beef" - Melts in your mouth - Tender and Soft- Perfect ratio of meat to fat🐟Quality Assurance⛔Zero Growth Hormones - Sustainable farming - Slow growth cycle of 18 months in a 1:99 low-density pen - The salmon consume krill to enhance unami and colour⛔No Micro-plastics Pollution - Sourced from a natural and unpolluted environment, naturally filtered by water currents- Sourced from one of New Zealand's top natural bays - Quality Recognition (BMP、Seafood Watch)⛔No Antibiotics - Sea bed in clean condition to avoid infection - No Additives⛔GMO-free - The most pure-breed King Salmon from New Zealand🐟AKAROA King Salmon has high nutritional value🐟5 Benefits of Salmon - Good for the heart - Controls body fat gain - Aids brain development - Avoids inflammation - Protects bonesAwards:2021-2022 - Outstanding NZ Salmon Award (Gold)2021 - Outstanding NZ Salmon Award (Silver) A+ Quality AssuranceRecognized by the New Zealand Aquaculture Authority for its superior quality -Cooking Method:Steam, bake, pan-fry, air-fry, sashimi, whatever you like This product is natural, so there may have differences in fat levels and sizes. Weight variation within +/- 5% is normal.The picture above is for reference only. The real object should be considered as final. 

【Sashimi】 Premium New Zealand AKAROA King Salmon Whole fish 3kg (Free sea salt 30g)

Sashimi Premium New Zealand AKAROA King Salmon Whole fish

Wild Blue Cod from New Zealand  Product Source: Sourced from the pristine waters surrounding New Zealand's South Island, authentic wild blue cod is known for its high levels of Omega-3 fatty acids, particularly the antioxidant and anti-aging DHA and EPA, ensuring natural quality and high nutritional value.  Unique Selling Points 100% Natural and Additive-Free:  Free from microplastic contamination No bleaching chemicals No growth hormones No antibiotics Non-GMO  Quality Assurance: New Zealand blue cod is renowned for its delicate texture and rich flavor. The flesh is snowy white and tender, with a subtle sweetness, ensuring that every bite delivers a unique taste experience.  Sustainable Fishing: Certified for sustainable fishing practices, protecting marine ecosystems, and ensuring future supply.   Health Benefits Rich in Omega-3 Fatty Acids: Supports cardiovascular health and reduces inflammation. High Protein Content: Promotes muscle growth and repair, suitable for seniors and fitness enthusiasts. Vitamins and Minerals: Rich in B vitamins and trace elements, promoting metabolism and immune system health.  Cooking Methods Versatile for various dishes, including Japanese-style grilling, French pan-frying, sashimi, stir-frying, steaming, grilling, and more. Its tenderness makes it a favorite among food lovers.   South Island King: New Zealand Wild Blue Cod New Zealand's oceans nurture many unique and delicious seafood options, among which authentic wild blue cod is a standout. This deep-sea fish primarily inhabits the clear waters of New Zealand's South Island, usually found at depths of 30 to 200 meters. These waters are known for their high purity and rich ecosystems, providing an ideal habitat for blue cod.  

[The King of South Island] Wild Caught Blue Cod, Skin On, New Zealand 2kg (box/5-10pcs)

Premium Frozen Vannamei Shrimp Meat (P&amp;D) Silvera Food's Frozen Vannamei Shrimp Meat offers exceptional quality and unparalleled convenience. Our shrimp are meticulously processed, deveined, and peeled to provide you with a ready-to-use product that saves time and effort in the kitchen. The firm, sweet-tasting meat is a versatile addition to any dish, making it a perfect solution for both professional kitchens and home cooks. Product Highlights: Unmatched Convenience: Our P&amp;D (Peeled &amp; Deveined) shrimp meat is ready to be used straight from the freezer. Simply thaw and incorporate into your recipes. Versatile Applications: Ideal for a wide range of dishes, including stir-fries, pasta, salads, soups, curries, and appetizers. Superior Quality: Processed from high-quality Vannamei shrimp, our meat retains its firm texture and naturally sweet flavor. Perfect for All Customers: Retail Consumers: Enjoy the ease of creating gourmet meals at home in minutes. Foodservice &amp; Industrial Customers: Streamline your kitchen operations with a consistent, high-quality, and convenient ingredient. Certified Quality: We are committed to sustainable and ethical practices. This product can be provided with ASC (Aquaculture Stewardship Council) certification for customers who prioritize environmentally and socially responsible sourcing. HALAL certification is also available to meet specific market requirements. Choose Silvera Food for a high-quality, convenient, and sustainably sourced seafood experience. 

FROZEN SHRIMP MEAT (VANNAMEI SHRIMP RAW PD TAIL OFF)

Frozen Shrimp Meat - Vannamei Shrimp, P&D, ready to use

Sapporo Food & Tourism International Promotion Executive Committee

By slowly broiling it at a low temperature with our special sauce, the inside is moist and thicker than raw.Only carefully selected sea urchin from Hokkaido is used as raw material.No additives such as alum are used.  

Broiled sea urchin

Royal of Japan Ltd.

Japanese Scallops - Take it to The Next Level "SCALLOPS" enriched with "UMAMI"  The sea area where these scallops originate is rich in good quality phytoplankton and full of nutrition. The scallops raised on this phytoplankton have a lot of UMAMI. You can sense the 'UMAMI' right away from the sweetness. These are not your ordinary scallops.  At Royal of Japan, we supply you scallops from HOKKAIDO &amp; AOMORI. Each has different characteristics and it depends on the area where they are raised. If you have any questions about the choices we will gladly help you choose the right one for you and your customers. 

JAPANESE SCALLOP

Japanese scallops enriched with UMAMI from Hokkaido and Aomori.

Umami.... Oishi...... "🐟  "🐟The Ocean's Wagyu Beef" - Melts in your mouth - Tender and Soft - Perfect ratio of meat to fat   🐟Quality Assurance ⛔Zero Growth Hormones - Sustainable farming - Slow growth cycle of 18 months in a 1:99 low-density pen - The salmon consume krill to enhance unami and colour  ⛔No Micro-plastics Pollution - Sourced from a natural and unpolluted environment, naturally filtered by water currents - Sourced from one of New Zealand's top natural bays - Quality Recognition (BMP、Seafood Watch)  ⛔No Antibiotics - Sea bed in clean condition to avoid infection - No Additives  ⛔GMO-free - The most pure-breed King Salmon from New Zealand  🐟AKAROA King Salmon has high nutritional value 🐟5 Benefits of Salmon - Good for the heart - Controls body fat gain - Aids brain development - Avoids inflammation - Protects bones  Awards: 2021-2022 - Outstanding NZ Salmon Award (Gold) 2021 - Outstanding NZ Salmon Award (Silver)  A+ Quality Assurance Recognized by the New Zealand Aquaculture Authority for its superior quality  -  Cooking Method: Steam, bake, pan-fry, air-fry, sashimi, whatever you like   This product is natural, so there may have differences in fat levels and sizes. Weight variation within +/- 5% is normal. The picture above is for reference only. The real object should be considered as final.  

【Sashimi】 Premium New Zealand AKAROA King Salmon Skin-On 1kg 

Sashimi Premium New Zealand AKAROA King Salmon Skin On

Generally, sea urchins melt thickly during thawing when frozen, but with our unique freezing technology, they do not dissolve easily and can be kept in shape.Also, compared to frozen brunch sea urchin coated with heat on the surface, the texture and taste are similar to raw sea urchin that has not been frozen yet, so I recommend eating it as raw food such as sashimi and sea urchin rice bowl.  

Frozen Uni (Frozen Sea Urchin)

Zhejiang Jiandong Culture Creative Co., Ltd.

Seafood Gift Sets limited edition, one box of six, each twisted egg hides a surprise. Round shape combined with delicate texture, unlocking the heartbeat of unboxing blind boxes, and collecting the whole set for hidden Easter eggs! Whether it's keeping it for personal collection or exchanging it with friends, you can harvest a lot of happiness. Compact and portable, open healing time anytime, anywhere. Come and take this sweetness home and start your collection journey! 

Seafood Gift Sets

Chiffon Abalone(Whole/Frozen) Abalone spec : 7~12pcs/kg Package : 4~8pcs/1pack - Private product. It's another name is Steamed Abalone. - Super frozen after a long time of steaming - Very soft texture - Ready to eat and easy to eat (Customers can eat delicious steamed abalone by defrosting the naturally defrosted product ing the micrawave for a minute) - Package customizing available  

Chiffon Abalone

Heilongjiang Huazhibao Biotechnology Co., Ltd

Caviar  is rich in protein, and there are many kinds of protein, including Histidine protein, lysine protein, methionine protein, etc., so it can effectively supplement the protein needed by our human body. 

Fish delicacies

Daeyang Corporation

Delicious dried fish snack made out of fresh Jeju Fugu blowfish from Jeju Korea. Easy to carry around and ready-to-eat snack. Jeju Fugu blowfish is popular in Korea for its great taste and freshness

Dried Fish Snack - Fugu (blowfish)

Local Design Mie Co.,Ltd.

Mie Prefectural Federation of Fisheries Co-operative Associations(since 1949) *High quality fish cultivated in the best natural environment and with the most advanced aquaculture technologies. *75 years of history and trustworthy relationship with 350 retailers/ restaurants in Japan. *From now, we hope to create collaborative relations with worldwide buyers ( currently recruiting master distributor in territories) *Office: 9 in the Mie prefecture, 3 outside (Tokyo, Kanagawa, Kagoshima) Yellowtail We have confirmed the excellent effects of adding the latest marine aquaculture technology to the traditional aquaculture methods, and adding locally produces sea-weed, citrus fruit, and green-tea powder to the feed. We have also Halal certification!! 

Yellowtail

Yellowtail high quality fish from Mie Prefecture

Mature fish eggs taken from farmed fish, plump fish eggs burst on the tip of the tongue, releasing delicate and salty freshness, accompanied by ocean aroma and butter fragrance, paired with champagne, vodka, or accompanied by shellfish, sour cream, and pancakes. 

Caviar

Caviar - mature fish eggs with delicate salty freshness

New Base Trading Co

Innovative seafood snacks of using baby clam. It is goods for pairing with drinks or sprinkle on your dishes for more tasty. 

Baby clam original flavor

【Sashimi】 Premium New Zealand AKAROA King Salmon Skin-On 100g

Sashimi Premium New Zealand AKAROA King Salmon Skin On 100g

Delicious dried fish (Halibut) snack from Jeju Korea. Easy to carry around and ready-to-eat snack. Jeju Halibut is popular in Korea for its great taste and freshness

Dried Fish Snack - Halibut

Only fresh red-banded lobster caught in Jeju are carefully selected, steamed, dried, pulverized, and roasting and that I trapped the rich taste of red-banded lobster in powder soup. It is a healthy premium ramen that tastes like rich soup only with red-banded lobster without meat or MSG ingredients. In recognition of its quality, it was selected as a BrandK product certified by the Korean government. - 2022, 2024 Brand of Korea's leading small and medium-sized•venture companies &lt;Brand K&gt; product selection - 2024 K-Strategic Item Selection - 2024 Patent of Manufacturing method_Jeju Red-banded Lobster soup teabag 

My Sourcing

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