Shin Group Corporation Limited

As the distillery to obtained Japan’s first whisky making license in 1919, Eigashima has been brewing spirits with its long-held brewing philosophy and traditional craftsmanship. To commemorate the one hundredth anniversary of its long history, Eigashima released its flagship product Eigashima Craft Japanese Whisky, distilled with Eigashima’s unique traditional technique to create a light and delicate blended whisky. The master blender, TOJI, carefully selected and blended grain and malt whiskies aged in premium bourbon and sherry basks. Eigashima Craft Japanese Whisky TOJI’s Select thus combines the unique traditional craftsmanship passed down through generations and the contemporary TOJI’s original blends. The taste is delicate with a light oily texture and aromas of honey and fruit that evoke the gentle breeze of the Seto Inland Sea. Award List✔︎ Silver 90pts (International Wine &amp; Spirit Competition 2021) 

EIGASHIMA Craft Japanese Whisky – TOJI’s Select 43% 700ml

EIGASHIMA Craft Japanese Whisky TOJI's Select 43 700ml

SHIN Select Reserve Whisky is blended with 2 years finished whisky of ex-bourbon and ex-sherry, that are both previously aged in Japanese Shochu cask (American Oak) for 3 years. Award List✔︎ Bronze (World Whisky Awards, 2022)✔︎ Double Gold Medal (San Francisco World Spirits Competition 2021)✔︎ Bronze Medal (IWSC 2020) 

Eigashima SHIN Select Reserve Whisky 40% 500ml

Eigashima SHIN Select Reserve Whisky 40 500ml

National Tax Agency

Company name:J &amp; C Co., Ltd(株式会社ジェイアンドシー) Kōshu Nirasaki, surrounded by beautiful forests and clear streams. To the west, there is Mount Hōō, one of Japan's top 100 mountains, and to the south flows the Goryōshi River of the Fuji River system, providing a perfect location to view Mount Fuji and the Yatsugatake mountains. In this grand natural setting that changes with the seasons, the pure water that springs forth and the carefully selected, matured original whiskey are approached with a sincere and meticulous attitude, resulting in a high-quality and rich flavor. 

Whiskey Koshu Nirasaki Pure Malt (alc. 40%)(ウイスキー甲州韮崎 ピュアモルト)

Company name:MEIRI SHURUI CO.,LTD.(明利酒類株式会社) This whisky is aged in first-fill Mizunara oak barrels, a symbol of Japanese whisky, in the climate of Mito. It aims to achieve both fruity sweetness and spiciness.  

TAKAZO PURE MALT WHISKY MIZUNARA CASK FINISH

Akashi Pure Malt Whisky Toji’s Select is distilled from 100% premium malted barley, aged in Sherry cask and bottled at 46% abv, instructed by Eigashima Shuzo’s “Toji”, the grand-master of Sake making. This pure malt whisky expresses a delicate floral and fruity taste, with smooth mouthfeel and robust body structure, that showcases the craftsmanship of sake making methodologies. Tasting Notes:Color: Deep cooper and tawnyNose: Nutty and grassy, with raisin, chocolate peanuts and caramel notes.Palate: Honeyed glazed walnuts, the sweet chocolate continues into the mouth and balanced by citrus zest flavor.Finish: Long and pleasant lingering toffee finish. Distillery: Eigashima DistilleryAlcohol Content: 46%Volume: 700mLIngredient: Malt 

AKASHI Sherry Cask Pure Malt Whisky – Toji’s Select 46% 700ml

AKASHI Sherry Cask Pure Malt Whisky Toji's Select

Discover the extraordinary taste of KUJIRA Kyojin Okinawa Whisky, a transcendent Japanese whisky from Masahiro Shuzo in Okinawa, a revered distillery in the southernmost islands of Japan with over 138 years of mastery. “Kyojin” means “giant” in Japanese, and it stands as the epitome of Okinawa whisky craftsmanship and the consistent quest for legendary perfection. As giants are often seen in mythology as creatures with incomprehensible powers, we see Kyojin as whisky with a powerful flavor profile that sets an impression of unforgettable whisky journey. Using premium Indica rice, KUJIRA Kyojin is crafted with meticulous precision and matured for 3 years in American White oak barrels. With Okinawa’s tropical embrace, the accelerated cask maturation process creates an intriguing flavor profile and unique tasting notes, representing the essence of the land, people, and their revered mythology. ～Tasting Notes～Nose: A harmonious blend of warm spices, delicious white chocolate, and rich nuts is beautifully balanced by the vibrant zest of tropical fruits and subtle hints of rose.Palate: The palate delights in a velvety burst of dark chocolate and nuts, enriched by exotic tropical fruits and hint of vanilla, and finishes with woody notes and a touch of baked fruit cake.Finish: The palate is enveloped in a warm and dry embrace, with long-lasting notes of rich dark chocolate and sophisticated oak. Distillery: Masahiro DistilleryAlcohol Content: 40%Volume: 700mL 

KUJIRA Kyojin Okinawa Whisky 40% 700ml

KUJIRA Kyojin Okinawa Whisky - a transcendent Japanese whisky.

Crafted with the intensity and harmony that define the Shinobu Distillery, Shinobu Single Malt Kihei is a bold and balanced expression from the heart of Niigata Prefecture. Distilled by second-generation master Usami Tatsuya, this single malt is aged in a hand-selected trio of casks: Bourbon, Sherry, and Hogshead. The result is a richly layered whisky that unfolds with notes of dried fruit, spice, and a whisper of oak. Inspired by the legacy of Kihei, a symbol of monk-like devotion and warrior strength, this expression honors enduring leadership, inner resolve, and unwavering spirit. From the land of snow and sake, Shinobu Kihei invites you to experience a journey of balance, tradition, and power in every sip. 

SHINOBU Japanese Single Malt Whisky KIHEI

Company name:J &amp; C Co., Ltd(株式会社ジェイアンドシー) Kōshu Nirasaki, surrounded by beautiful forests and clear streams. To the west, there is Mount Hōō, one of Japan's top 100 mountains, and to the south flows the Goryōshi River of the Fuji River system, providing a perfect location to view Mount Fuji and the Yatsugatake mountains. In this grand natural setting that changes with the seasons, the pure water that springs forth and the carefully selected, matured original whiskey are approached with a sincere and meticulous attitude, resulting in a high-quality and rich flavor.  

Whiskey Koshu Nirasaki The Premium (alc. 40%)(ウイスキー甲州韮崎 ザ・プレミアム)

Whiskey Koshu Nirasaki The Premium alc 40

Company name:MEIRI SHURUI CO.,LTD.(明利酒類株式会社) Pure malt whiskey from Takazo Distillery. Blended with the "plum wine barrels" used to mature Japan's best HYAKUNENUMESHU as one of the important components. This whiskey has a fruity sweetness and fragrant vanilla aroma that makes the most of Japan's terroir. 

TAKAZO PURE MALT WHISKY PLUM WINE CASK FINISH

TAKAZO PURE MALT WHISKY with plum wine cask finish

“KAIJIN” means “Seaman” in Japanese. “The KAIJIN whisky” by Masahiro Shuzo embodies the spirit of honest craftsmanship, just like the “KAIJIN” who “fight” in the majestic ocean that is a hardcore cultural symbol of Okinawa. This unique whisky is made by blending grain whisky and vintage malt whisky, using the techniques that the company has cultivated for over 140 years since its founding in 1883. The light-bodied yet rich taste and the exotic aroma reminiscent of the tropics bring a harmonious and elegant finish. Award List✔︎ Gold (San Francisco World Spirits Competition 2023)✔︎ Silver (International Spirits Challenge 2023) 

KAIJIN Blended Whisky 40% 700ml

KAIJIN Blended Whisky 40, a unique Japanese spirit.

Joy Union International Trading Limited

「沖繩BLUE 8年」將利用泡盛古酒釀造技術釀造而成的原漿，放入直接從美國採購的波旁酒桶中儲存、熟成。並通過獨特的技術調和而成。 其色調為淡琥珀色。熠熠生輝的閃耀感美妙地裝點酒杯。香味馥郁而具有果香味。儘管酒精度數有40度，卻並無辣喉之感，反而具有如斯佩塞麥芽威士忌一般的甜美口感。 其香草般的甜香，以及猶如柑橘黃油般的濃郁香味，讓人一品難忘。就口味而言，首先其口感非常順滑。儘管有強烈的威士忌感，但泡盛的優點也體現得淋漓盡致。 

Okinawa Blue Rice Whisky 8 Years (With box) 750ml alc 40%

Okinawa Blue Rice Whisky 8 Years with box 750ml

Akashi whisky is the only whisky in the world that is made by a Toji (grand-master in the art of sake making) by implementing sake-making methodologies into the whisky making process. The distil pot used is smaller than those used by both Scottish and other Japanese distilleries, which in turn, decreases the levels of fusel alcohol. As a result, Akashi whisky does not require as long of an ageing process, while its core malt (cask strength) is smooth and delicate. Akashi White Oak Blended Whisky is a blended whisky reserved in Japanese Shochu cask (American White Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. ～Tasting Notes～Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak.Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish. Colour: Orange amber goldDistillery: Eigashima DistilleryAlcohol Content: 40%Volume: 500mlIngredient: Malt, grain 

AKASHI White Oak Blended Whisky 40% 500ml

“Daimyo-no Shinobu” by master blender Ken Usami was created as a symbol of the samurai spirit, which aims for perfection with patience. Daimyo refers to powerful samurai who ruled over Japan from the 12th to 19th century. Carefully selected grain and malt whiskies are aged in several types of oak barrels and blended without compromise, resulting in a perfectly balanced and harmonious flavor with a rich aroma. Award List✔︎ Gold (International Spirits Challenge 2023) 

DAIMYO-NO SHINOBU Blended Whisky 40% 700ml

DAIMYO NO SHINOBU Blended Whisky 40% 700ml

該威士忌採用「亞熱帶氣候條件下的酒桶熟成」方式，並兼具「持續熟成」的泡盛古酒的獨特酒質，世所罕見。這款只有在沖繩才能釀造的全新威士忌，與人一起鐫刻時光，讓香味更加芳醇馥郁，味道更加濃郁，鮮味與甜味不斷增加。恭請您享用這獨一無二的美酒。來自木桶的香草和芒果熱帶芳香，新白橡木桶獨有的優雅華麗香氣，同時還會讓你感受到蘋果酒的清新。放入口中後蜂蜜的甜味和木香的苦味蔓延開來，來自大米的甜味隨之而來。 如果將它與蘇打水混合，更可以將米飯的甜味襯托出來。  

Okinawa Blue Subtropical Blend 調和威士忌 (有盒) 750ml

Okinawa Blue Subtropical Blend whisky, 750ml

Distilled by Tatsuya Usami, this single cask, cask strength whisky is aged exclusively in Oloroso Sherry butts, delivering bold intensity with refined complexity. Dark fruit, roasted nuts, and sherry sweetness unfold in a rich, elegant, and enduring profile. Each sip salutes Satake’s strength and vision—a whisky forged with character, shaped by heritage, and worthy of the warrior’s legacy. 

SHINOBU Single Malt Japanese Whisky Oloroso Sherry Single Cask

Distilled by master craftsman Tatsuya Usami, this single cask whisky matured exclusively in rare Cognac casks, revealing deep layers of dried fruit, elegant oak, and delicate vanilla. Bottled at cask strength, it offers bold yet refined character—an authentic expression of artisanal excellence. Each sip is a tribute to Chōsokabe’s legacy, capturing the enduring spirit of the land and history that inspired it. 

SHINOBU Japanese Single Malt Whisky Single Cognac Cask

Masashiro 12 Years Old World Malt Whisky distilled with 100% malted barley selected from best regions around the world and matured at Masahiro Distillery in Okinawa. The Sub-tropical climate environment enables whisky to extract flavors from oak barrels at a faster rate, creating unique fruity flavors that Masahiro Whisky owns. This unique Ryukyu whisky spent at least 11 years in American Oak ex-bourbon hogshead casks and finished in first filled Oloroso Sherry casks for 12 months before bottling. This whisky reflects the dedication of Japanese craftsmanship and Masahiro Distillery’s 140 years history dating back to 1883. Award List✔︎ Gold (International Spirits Challenge 2023)✔︎ Silver 93pts (International Wine &amp; Spirit Competition 2023)✔︎ Gold (World Whisky Awards 2022)✔︎ Gold (DB &amp; SB Spring Tasting 2022) 

MASAHIRO Pure Malt Whisky 12 Years Old Oloroso Sherry Cask

Company name:Nishibori Shuzo CO.,LTD.(西堀酒造株式会社) Logic and structural beauty in whisky making. A new syntax for single malt proposed by a whisky maker originating from a Japanese sake brewery. An approach leveraging the uniqueness of a sake brewery, based on an original Japanese design philosophy. By vatting various 3-year-aged casks (such as Bourbon, Sherry, Champagne, and Cognac), and focusing on design philosophy and multilayered composition, this challenges the notion of 'short aging'. 

TETSU OYAMA Edition – THE FIRST 2025(哲 小山エディション〈シングルモルト〉ザ・ファースト2025)

TETSU OYAMA Edition THE FIRST 2025 whisky

KUJIRA Okinawa Whisky 10 years was distilled from 100% premium Indica rice, and matured in White Oak Virgin casks for more than 10 years. Masahiro Distillery was founded in 1883, its history could trace back to Ryukyu Kingdom era. Masahiro Distillery is known for its production techniques, prominent qualities, and passion for innovation. Award List✔︎ Silver (International Spirits Challenge 2023)✔︎ Double Gold (San Francisco World Spirits Competition 2021)✔︎ Silver 91ts (International Wine &amp; Spirit Competition 2021)✔︎ Silver (International Spirit Challenge 2020) 

KUJIRA Okinawa Whisky 10 Years Old White Oak Virgin Cask 43% 700ml

KUJIRA Okinawa Whisky 10 Years Old White Oak Virgin Cask

Aged exclusively in rare Mizunara oak, it offers profound complexity and a distinctly Japanese character, with enchanting notes of sandalwood, incense, gentle spice, and subtle coconut. Every sip pays homage to leadership, resilience, and vision — capturing Hideyoshi’s indomitable spirit and his legacy of uniting a fractured land, paving the way for an era of peace and prosperity.  

SHINOBU Single Malt Japanese Whisky Mizunara Single Cask

Company name:Nishibori Shuzo CO.,LTD.(西堀酒造株式会社) A Sacred Journey of 400 Years — From Divine Tree to Divine SpiritA sacred cedar, having lived for over 400 years within a spiritual sanctuary, is reborn. Transformed into a handcrafted cask, its fragrance becomes the soul, its time becomes the spirit.This exceptional single malt is matured in a one-of-a-kind cask made from a consecrated cedar tree—a sacred wood once rooted in the divine grounds. The result is an unparalleled expression of reverence and artistry.Presented in a custom-made wooden box, crafted from the same sacred tree, this release stands as the pinnacle of our philosophy: a spirit worthy of the gods.Offered in honor at Nikkō Tōshō-gū ShrineCask finish using Goshinboku (divine cedar) barrelsEmbellished with the Aoi crest of the Tokugawa familyLimited to 400 bottles onlySpecial Dedication Ceremony held: July 6, 2025Keywords: Sacred Realm / Divine Tree / Tōshō-gū Shrine / Spiritual Spirit / Artistic Craftsmanship 

TETSU NIKKO TOSHOGU Goshinboku Edition 2025 Single Malt Japanese Whisky(哲 日光東照宮 献上〈シングルモルト〉2025 御神木杉和樽エディション)

TETSU NIKKO TOSHOGU Goshinboku Edition 2025 Single Malt Japanese Whisky

嚴選威士忌和紀州南高梅酒的美妙混合。威士忌的濃郁香氣與梅酒的豐潤香氣相結合，營造出果香濃郁的口感。  

神户蒸溜所 - 神戶威士忌梅酒500ml有盒

Step into the world of the SHINOBU SHOGUN Japanese Whisky, a tribute to the legendary military leaders of Japan’s feudal past. The term “Shogun” represents the pinnacle of power, leadership, and strategic brilliance, and this whisky embodies these qualities with its exceptional blend and craftsmanship. Crafted in the heart of Niigata Prefecture, renowned for its pristine waters and lush landscapes, this whisky captures the essence of Japan’s rich history and cultural heritage. Shinobu Shogun is a masterful blend of carefully selected whiskies, aged for three years in both Bourbon and Mizunara casks. The Bourbon casks impart a rich, vanilla sweetness, while the Mizunara casks, unique to Japan, add a layer of complexity with notes of sandalwood and exotic spices. This whisky is a testament to the art of blending and aging, offering a taste of Japan’s rich history and the elegance of its whisky-making tradition. 

SHINOBU SHOGUN Blended Whisky box set

T'z Limited

 	 Type: whisky. 	 Brand/chateau name: Tomatin. 	 Light smoke intertwined with rich citrus and exotic spices.  

My Sourcing

Unfollow this supplier?

Unfollow this supplier?