Fujian Guotai Liquor  Co., Ltd.

Jiangxiang: The core aroma of premium sauce-flavored baijiu, often translated as "soy sauce aroma" for international readability, while retaining the Pinyin "jiangxiang" to preserve its cultural specificity.Daqu Kunsha: A top-tier production technique for sauce-flavored baijiu. "Daqu" refers to the large brick-shaped yeast used for fermentation; "Kunsha" means using whole grain sorghum as the main raw material, undergoing multiple rounds of fermentation and distillation. This term is typically retained in Pinyin with the supplementary "Process" to clarify its nature in English contexts.

Xijiangyue RuYi Baijiu

Xijiangyue RuYi Baijiu - premium sauce flavored liquor

Guizhou Renhuai Bozhou Wine Industry Co., Ltd.

Bozhou Liquor - Zhenguan is a daily-drinking level Jiangxiang Baijiu (Jiang-flavor Chinese Baijiu). It has a delicate taste and moderate Jiang fragrance, with distinct initial aroma and long-lasting grain fragrance. It is a crafted Baijiu that is widely acceptable to the general public. 

Bozhou Liquor - Zhenguan

Bozhou Liquor Zhenguan is a crafted Jiangxiang Baijiu.

Sichuan Shuangyingchun Liquor Industry Co., Ltd

 lt carefully selects Hongyingzi Sorghum from Northern Sichuan, and adoptstraditional brewing techniques combined with modern biotechnology, resulting in a liquorbody that is more mellow and smooth, with a rich cellar aroma and a long-lastingaftertaste. 

Yilong Daqu  Baijiu, 52% vol strong-aroma baijiu 500ml, Economical & Practical for Home Use

Yilong Daqu Baijiu, strong aroma, economical for home use

Flavor: Features fresh and clean jiangxiang (soy sauce-like aroma) with weak burnt and charred notes. Dominated by a mellow sweet profile (sweetness accounting for over 60%) and boasting a short-lived bitter finish.Craftsmanship: Daqu Kunsha Process

Xijiangyue Hongyun Baijiu

Xijiangyue Hongyun Baijiu with fresh soy sauce aroma

Sichuan Province Luzhou Zhongmao Liquor Co., Ltd

四川省泸州中茅酒业有限公司推出的泸戎系列白酒传承了古老的酿造工艺，经过多道工序精心酿制而成，每一滴都蕴含着匠人的心血与智慧。不仅是一款美酒，更承载着深厚的文化底蕴。它代表着中国白酒的精髓与传承，是品味经典、感受传统文化的绝佳载体。风味特点：入口甘醇舒雅，落口爽净，回味悠长，令人回味无穷。无论是自饮还是赠送亲友，都是极佳的选择。 

泸戎系列白酒

Chinese Distilled Rice Wine in a glass bottle

Domplex Hong Kong Limited

Loong Honor (LongYu) Sauce Aroma Baijiu - Classic Edition 【Product Highlights】 Crafted using the Daqu Kunsha technique, skillfully blending 6-year base spirit with 8-year aged yellow wine. It releases a fresh floral and fruity aroma, with a smooth and mellow taste.The empty glass retains fragrance for 72 hours. The body is delicate and easy to drink, with a refreshing taste, low bitterness and spiciness, and a soft, sweet, and clean finish. Enjoy the rich sauce aroma effortlessly.Continuing traditional craftsmanship, it offers outstanding quality at an affordable price, suitable for enjoying refined taste even in everyday drinking.Whether drinking alone or sharing with others, it delivers a relaxed and pleasant drinking experience.【Product Details】Capacity: 500ml per bottleAlcohol Content: 53% Vol 【Suitable For】Ideal for first-time drinkers of sauce-aroma Baijiu, family gatherings, casual drinks with friends, and consumers seeking high cost-performance daily drinking. 龍譽醬酒｜經典版 (花果香型醬酒) 【產品亮點】 採用大麯坤沙工藝，以6年基酒與8年老酒巧妙勾調，開瓶即有清新花果香撲鼻，口感柔和順滑空杯留香72小時，酒體細膩易飲，口感清爽，苦辣感低，綿甜甘洌。輕鬆享受醬香韻味延續傳統工藝，品質出眾而價格親民，日常小酌亦能品味匠心無論獨飲或共享，皆能帶來輕鬆愉悅的飲用體驗【產品詳情】 容量：500ml／瓶 酒精度：53% Vol 【適合人群】 醬香型白酒初嘗者、家庭聚會、朋友小酌，以及追求高性價比日常飲用的消費者。 

 Loong Honor (LongYu) Sauce Aroma Baijiu - Classic Edition 龍譽醬酒 - 經典版 

Loong Honor LongYu Sauce Aroma Baijiu Classic Edition

Shanxi Dayu Wine Co., Ltd.

1. Regional Advantage, Authentic Light-Aroma Style Produced in Lüliang, Shanxi—the birthplace of China’s light-aroma baijiu—this spirit draws upon the region’s premium water sources and ideal brewing environment. By upholding traditional brewing techniques, it faithfully recreates the authentic flavour of light-aroma baijiu.  2. Pure Grain Brewing, National Standard ‘Superior’ Grade The ingredient list is clean and free from additives, containing only sorghum, barley, peas and water. Brewed using the solid-state method and adhering to the GB/T 10781.2-2022 national standard, the liquor is classified as ‘Superior’ grade, offering a pure taste that does not cause a hangover.  3. Exceptional Palate, Classic Flavour At 53% ABV, the spirit boasts an elegant grain aroma. It is soft and smooth on the palate, mellow and full-bodied in the mid-palate, and finishes clean and refreshing with a sweet aftertaste. Free from off-flavours and without a harsh throat burn, it is suitable for a wide range of drinking occasions.  4. Luxurious yet understated bottle design, suitable for multiple occasions The deep green, luxurious bottle is paired with a gilded textured cap. The design is simple yet elegant, combining a premium feel with high recognisability. It offers a touch of class for personal enjoyment and exudes sophistication as a gift, making it suitable for business banquets, wedding receptions, festive gifting and many other occasions.  5. Brand Endorsement, Quality Assurance A flagship product of the Brand Selection Initiative, produced by a fully licensed distillery with complete production credentials. Every bottle undergoes rigorous quality control, ensuring reliable quality and peace of mind whether for personal enjoyment or as a gift. 

 53% ABV Light-aroma Baijiu, 500ml – Premium-grade Shanxi Pure-grain Solid-state Fermentation Baijiu, Ideal for Business Banquets and Gift-giving  

53 ABV Light aroma Baijiu, ideal for business banquets.

Bu Lao Yuan Wine industry Limited Liability Company

This liquor, made from rice, barley, sorghum and fresh flowers, carries on the ancient Manchu craftsmanship of manual brewing. It boasts a uniquely distinctive taste, an exceptionally mellow and sweet quality, and its wine body is simply superb. Skillfully integrating the woody aroma of Scottish whisky, the fruity notes of French red wine, and the rice fragrance of Japanese sake, this unique flavor combination pioneers the concept of "Chinese liquor with international flavors". 

Yuanhesheng Chinese Traditional Liquor

Flavor: Dominated by aged notes, with subtle herbal and honey aromas lingering. The liquor body is thick, silky, and boasts a long-lasting aftertaste.Craftsmanship: Daqu Kunsha Process. Specially blended in small batches, with a high proportion of single-vintage base liquor.

Xijiangyue Jixiang Baijiu

Xijiangyue Jixiang Baijiu with aged notes and herbal aromas

Bozhou Liquor - 2016 is a selection of the finest quality. It has distinct floral and fruity aromas, along with an elegant qu (yeast) fragrance, and a subtle hint of fresh grass that refreshes the mind at the first whiff. It boasts a rich jiang (Jiang-flavor) fragrance; the aftertaste carries a layered profile—sour with a touch of bitterness, bitterness followed by a hint of astringency, and astringency giving way to subtle sweetness—leaving a lasting and memorable impression.  

Bozhou Liquor -2016

Bozhou Liquor 2016 with floral and fruity aromas

Flavor: A balanced integration of jiangxiang (soy sauce-like aroma), mellow sweetness, and pit bottom aroma, with subtly present burnt notes and a long-drawn aftertaste.Craftsmanship: Daqu Kunsha Process

Xijiangyue Ruyi Baijiu

Xijiangyue Ruyi Baijiu with balanced flavors and craftsmanship

Bozhou Liquor - Tang is a baijiu specially blended for those who have been into Jiangxiang baijiu (Jiang-flavor Chinese baijiu) for a long time. It has a distinct jiang fragrance and a mellow, rich taste, with a full and well-balanced complexity of five flavors: sour, sweet, bitter, spicy and astringent. It is a rare and excellent baijiu  

Bozhou Liquor -tang 

Bozhou Liquor Tang is a unique Jiangxiang baijiu.

Bozhou Liquor - Tang Inheritance is a premium-grade product. It boasts a unique taste, rich Jiang (Jiang-flavor) fragrance, long-lasting aroma, and lingering scent in the empty cup. It stands as a high-end offering in the Bozhou Liquor series.  

Bozhou Liquor Tang is a premium grade liquor.

Lais Family Spirits International Trading Limited

An entry-level sauce-flavor spirits crafted by selecting a base liquor with a well-balanced taste and aroma, complemented by multiple mellow aged spirits for seasoning. The spirits appears clear and transparent, offering a moderate intensity of sauce aroma with distinct floral and fruity notes on the nose. Its palate is elegant and refined, carrying a subtle sweetness and a clean, pure finish, all embodying the distinctive "Lai-flavor". This spirits delivers a delightful post-drinking sensation, making it an ideal choice for those new to the world of sauce-flavor spirits. This product was awarded the Gold Medal at the 2022 FISA France International Spirits Awards. 

Universal 2000 · Lai Shigang

Universal 2000 Lai Shigang - entry level sauce flavor spirits

Guizhou Donghuang Rongtaihe Liquor Co., Ltd.

Alcohol content: 53%, 500ML Name: Rongtaihe Jujiang Specification: 500 ml Raw materials and ingredients: sorghum, wheat, water 

RongTaiHe Jujiang Baijiu荣太和枸酱酒

RongTaiHe Jujiang Baijiu with 53% alcohol content

Hong Kong Fine Wine Exchange Centre Limited

Using the locally unique 'Red Tassel Glutinous Sorghum' (small grains, thick skin, resistant to steaming), compared to ordinary sorghum, it has a lower alcohol yield but a richer aroma 

JiangDao Baijiu

JiangDao Baijiu with rich aroma and unique sorghum.

 Bozhou Liquor -2016

The Intangible Cultural Heritage Food Cultural Communication (Hong Kong) Co., LTD

Wang Zeli (1858-1931), styled Lifu, was the founder of WangMou and Ronghe Distillery. As the leader of Maotai's militia, he enjoyed great local prestige. His family's wealth began with his grandfather's salt and liquor businesses, eventually making them the wealthiest in the region. Being the only son, Wang Zeli inherited the family legacy. In 1879, he co-founded the "Rongtaihe" distillery with his family's old brewery, producing Moutai liquor (known as Wangmou). He personally managed production and sales. (Excerpt from Guizhou Provincial Annals) Wang Zeli's grandson Wang Zongde later inherited the original "Wangmou" recipe and craftsmanship to craft this "intangible cultural heritage" liquor. "Intangible Cultural Heritage Beauty" sauce-flavored liquor,Branded new name WONGMOU, produced by China Guizhou Maotai Town Ronghe Distillery (Hong Kong) Co., Ltd., is sourced from Wang Zongde Distillery in Maotai Town, the core production area of China's liquor capital. The distillery leverages its unique natural conditions and employs the traditional sauce-flavored liquor (Kunsha) brewing technique, which has been passed down for over a century (one production cycle per year, two grain inputs, nine steams, eight fermentations, and seven distillations), to craft this exquisite liquor. 

WONGMOU- Intangible Cultural Heritage Beauty-Supreme

WONGMOU Intangible Cultural Heritage Beauty Supreme liquor

MYICELLAR LIMITED

Zhenjiu ∙ Zhen 8 is made from local red tassel sorghum, wheat and water. It uses the traditional sauce aroma baijiu brewing and solid-state fermentation without adding any aroma substances. Zhen 8 has an elegant sauce aroma, full-bodied flavour, sweet aftertaste, and long lingering fragrance. 

Zhenjiu ∙ Zhen 8

Zhenjiu Zhen 8 is a traditional Chinese baijiu.

Introduce a sensational addition to your cellar with a bottle of Jin Liu Fu Yitan. With a harmonious blend of 4-year and 9-year spirit bases, the premium baijiu tastes assertive on your palate. It spreads across your mouth with a distinctive note of fragrance and a hint of mellowness which then fades gradually into a long and clean aftertaste.
&nbsp; 	 Country of origin: China. 	 Region: the eastern part of the Hengduan Mountain Range. 	 Crafted from 4-year and 9-year spirit bases. 	 Tastes mellow with a distinctive fragrance. 	 Cleans your palate with a long aftertaste. 	 Alcohol % by volume: 40.8%. 	 Volume: 500 ml.  

Jin Liu Fu Yitan

Jin Liu Fu Yitan - premium baijiu with distinctive fragrance

Bozhou Liquor - Song is a cost-effective baijiu suitable for newcomers to Jiangxiang baijiu (Jiang-flavor Chinese baijiu) to taste. It has a mellow and smooth taste with a moderate jiang fragrance. The initial aroma features an elegant qu (yeast) fragrance, while the aftertaste highlights a prominent floral note.

Bozhou Liquor - song

Bozhou Liquor Song is a cost effective baijiu.

Shanxi Yu Chenglong Liquor Industry Co., Ltd

Yuchenglong Gushé · Xi 42% Vol. Fen-Flavor Baijiu (Solid-State Fermentation)

Yuwang Banquet · International Edition originates from Lüliang, Shanxi—the birthplace of China’s light-aroma baijiu—and is masterfully crafted by Shanxi Dayu Liquor Co., Ltd. It is a premium light-aroma baijiu championed by the Brand Selection Initiative. 

53% ABV Light-Aroma Baijiu 500ml – Premium Shanxi Pure-Grain Solid-State Fermented Baijiu – Ideal for Business Banquets and Gift-Giving

53 ABV Light Aroma Baijiu 500ml for business banquets

Luzhou Laojiao International Development (Hong Kong) Co., Ltd.

The classic high-end product and standard boutique for appreciating the Chinese baijiu. GUOJIAO 1573 · Classic originates from a Cultural Relic of National Importance -- the earliest construction in China (founded in 1573), the longest continuous use, the most protected of the Cellars of National Treasure 1573. Handcrafted with the traditional brewing technique of Luzhou Laojiao which has selected as the first batch of national intangible cultural heritage. All distillates of Guojiao 1573 · Classic must be of ageing for 5 years to decades in natural cave. It is crisp, mellow, smooth and lingering with unique and typical aromas of the cellars.  

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