Shanxi Silin Agricultural Development Co., Ltd.

使用“王冠村杏”为原料，该品种已获得国家农产品地理标志认证，仅在阳高县13个村独家种植。酒庄采用低温自然发酵技术，保留了杏果中的维生素A原、维生素C、钙、磷和其他矿物质。杏经过发酵和蒸馏制成白兰地，然后浸泡在新鲜杏中，制成这种杏酒。香气浓郁，在2025年巴黎设计周上获得了最佳风味设计奖。 

hip drink Apricot Wine

Ningxia Lilan Winery Co.,Ltd

95% Merlot. Aged for 12 months in original French new oak barrels, bottle storage 12 months. Ruby red color, with plum, black cherry aromas, rich aroma, ripe acidity, soft entrance, solid structure, full-bodied condition without losing balance.  

Helanshi Merlot Red Wine 2016 

Alarcon V. Limited

A wine cocktail with fizz and style! The JustBe Rhubarb brings fruit and colour to your summer - or summer to wherever you are! Rhubarb and strawberry add berry sweetness to the tingle. Summer fruit to tear open - always and everywhere! Justbe Rhubarb 5.4% 酒精迷你大黃氣泡酒:帶焦糖綿花糖口感 

Justbe Rhubarb

Justbe Rhubarb wine cocktail with fizz and style

Buller Wines

This Buller Muscat&nbsp;comes in&nbsp;a mid-reddish amber color. The aroma of raisin and flowers goes well&nbsp;with a hint of spirit. The initial sweetness&nbsp;lingers to reveal complex notes of honey and lemons later on. The wine boasts&nbsp;a long finish with an underlying structure&nbsp;of tannins. This Muscat is&nbsp;ideal&nbsp; with fish, poultry, desserts, etc. 

 
  Type: red wine. 
  Grape varietal:&nbsp;Muscat. 
  Origin: Australia. 
  Region: Victoria. 
  Name of chateau: Buller Wines. 
  Alcohol&nbsp;percentage by volume: 18%. 
  Volume: 750ml. 
  Sweetness of wine: sweet. 
 

Buller Muscat Wine

Ningxia Chateau Huahao Co.Ltd

Liumugao,Helan Mountain Branch,is located in the area of Qingtongxia,with an elevation of 1579 meters. It is said that there was a lord ,named Liu,led the army in battle.He watched the battlefield and commanded the battlefield on this mountain then got his name by visiting the mountains.As the featured product of Huahao,Liumugao is brewed with Cabernet Sauvignon and Merlot.With deep ruby red color,ripe berry aroma,and baking aroma from oak barrel,the wine is round and full , long aftertaste. 

Liumugao Blend

Liumugao Blend red wine with Cabernet Sauvignon and Merlot

Weyem Biological Technology Co.,Ltd.

Mogan Drink · Mulberry &amp; Goji Botanical Drink Product Features: Made with five natural plant ingredients No preservatives or artificial additives Ready to drink, portable bottle Description:A pure botanical beverage developed with mulberry leaf extraction technology. Blends mulberry, goji, and three other plant ingredients. Light, refreshing, and naturally nourishing—perfect for on-the-go wellness. 

Mogan Drink · Mulberry & Goji Botanical Drink

Mogan Drink Mulberry Goji Botanical Drink

The sparkling premium wine with cranberry and strawberry tastes sweet and refreshing at the same time! The scent of fresh wild berries and the fruity-sweet taste in combination with its beautiful pink color make this mix a real treat! BeBerry 5.4%酒精迷你紅莓氣泡酒:蔓越莓草莓的氣泡酒果香甜美 

Justbe BeBerry

Justbe BeBerry sparkling wine with cranberry and strawberry flavors

T&A Fine Wine Company Ltd

Lisini Brunello di Montalcino

Lisini Brunello di Montalcino - a dry red wine

Xinjiang Xiangdu Winery Co., Ltd

Wine review: Currently, the most popular Marselan variety in China is cultivated and brewed by Xiangdu Wine Company, with an annual production limit of over 6,000 bottles. It has won numerous awards in China and overseas, and is aged in oak barrels, presenting a deep violet color, intense fruit aroma, delicate and complex fragrance with roasted nuts and fragrant herbs, smooth and delicate taste, rounded body, balanced wine and long aftertaste. Awards: In 2023, Xiangdu MarselanDry Red 2019 won the Gold medal in the 13th Asian Wine Quality Competition. In 2021, Xiangdu MarselanDry Red won the Quality Gold Award in CFWC China Premium Wine Challenge (Premium Wine). In 2021, Xiangdu MarselanDry Red won the GoldenStar Award in CFWC China Premium Wine Challenge (Specialty Wine). In 2021, Xiangdu MarselanDry Red won the GoldenVine Award in CFWC China Premium Wine Challenge (New Wine). In 2021, Xiangdu Marselan Dry Red won the Gold medal at the IGC International Wine and Spirits Awards 

Xiangdu Marseland Dry Red Wine

Georgian Vino Company

Shumi Kisi Qvevri amber dry wine made from 100% Kisi grapes in Kakheti micro-zone, terroir "Ardi". It is an ancient Georgian traditional Qvevri wine-making method. 4-6 month skin contact into the Qvevri, pressed wine aged then in French oak barrels for 6 months. This amber-colored wine has a savory character with aromas of pear and peach, well combined with tones of vanilla and toasted walnuts. Kisi Qvevri Iberiuli is full-bodied and has a harmonious, refined taste, with velvety tannins and a long aftertaste. Food pairing with grilled white meat, mushrooms, hard cheeses. 

Shumi Kisi Qvevri

Using "Wangguantun Jingxing" as the raw material, this variety, which has obtained the national geographical indication certification for agricultural products, is exclusively planted in 13 villages in Yanggao. The winery adopts a low-temperature natural fermentation process to retain the vitamin A, vitamin C, calcium, phosphorus, and other minerals in the apricot fruit. The apricot wine produced has a golden color and a refreshing and crisp taste, earning the title of "Excellence in Fruit Wine". In 2025, the 750ml classic apricot wine won the gold medal in the French FIWA International Wine Competition. 

Apricot Wine

Apricot Wine made from Wangguantun Jingxing fruit

Showcased here is a&nbsp;lovely bottle of white wine made from Muscat grapes. A crisp, medium&nbsp;sweet texture with hints of lime and ginger delight any drinker. The note&nbsp;of the pineapple and nectarine make it a pleasant choice with meals.

 
  Vintage year: 2011. 
  An award-winning wine. 
  Country of origin: Australia. 
  Type of wine: white wine. 
  Grape varietal: Muscat. 
 

Beverford Moscato 2011

Beverford Moscato 2011 - a delightful white wine.

Ideal Wine Com

 	  Type:  Red 	  Wine Grade:  Fine Wine 	  Production Region:  Beaujolais 	  Vintage:  2017 	  Chateau Name:  Jean Foillard  

Morgon, Cuvée Corcelette Jean Foillard 

Morgon, Cuv e Corcelette Jean Foillard red wine

Xinjiang Bainian Manor Wine Co Ltd

Product Name: Hello Donkey 750ml Merlot Cabernet Sauvignon Dry Red Wine Affiliated winery: Xinjiang BainianManor Wine Co., Ltd Grape variety:Merlot Cabernet Sauvignon Production Area: Xinjiang Heshuo Production Area Alcohol content: 15% vol  Introduction: The clear and translucent appearance of pomegranate red, with an elegant display of red fruit aroma, accompanied by a hint of cigar box sweetness and bursts of vanilla, brings a classical charm to the entire scene. The tannins are delicate and easy to drink. 

Hello Donkey 750ml Merlot Cabernet Sauvignon Dry Red Wine

与高度数葡萄蒸馏酒和多瓣玫瑰花混合，这款酒呈现出红色且半透明的酒体，弥漫着丰富的玫瑰香气。该产品定位女性市场，富含多酚。375毫升的冰玫瑰葡萄酒在法国国际葡萄酒大赛（FIWA）中获得了金牌。 

Ice Rose Wine

Xinjiang Lixuan Wine Estate Co., Ltd.

The wine boasts a silky-smooth tannin structure and displays a deep, alluring ruby-red hue. Its profile is intensely complex: a vibrant bouquet of blossoms, apricot, nectarine, cherry, and passion fruit unfolds, seamlessly intertwined with nuances of licorice, cedarwood, and a hint of smoke. On the palate, profound notes of blackcurrant mingle with a spicy kick of pepper, creating a captivating dance across the senses. This exceptional wine has been honored with the Gold Medal at theAsia International Wine Awards and the Gold Medal at theFrance International Wine Challenge. 

 Lixuan Marselan 

Lixuan Marselan red wine with complex flavors and awards

Fuyuan Biti Winery Co.,Ltd

Low-Alcohol Cranberry Ice Wine All-Natural Zero Additives. 

All-Natural Cranberry Ice Wine

Highlighted here is a bottle of fine Australian red wine. Made from a blend of red wine grapes, this&nbsp;wine is&nbsp;full-bodied and exudes an&nbsp;irresistible aroma. This award-winning wine is ready for drinking now. The wine should be a fine one in 2025 or beyond.

 
  Types of grapes: Cabernet Sauvignon, Merlot and Petit Verdot. 
  Vintage year: 2009. 
  Type of wine: red wine. 
  Country of origin: Australia. 
 

Australian Wine

Australian Wine - fine red wine from Buller Wines

Khikhvi is regional qvevri amber dry wine made from 100% Khikhvi grapes in Kakheti micro-zone, terroir "Sabane". It is an ancient Georgian traditional Qvevri wine-making method. 4-6 month skin contact into the Qvevri, pressed wine aged then in French oak barrels for 4 months. This amber wine has aromas of almonds, ripe pear, peach and white cherry. Khikhvi Qvevri Iberiuli is medium-bodied and has a soft taste with pleasant acidity, velvety tannins and a long aftertaste. Food pairing with stewed meat, salads with walnuts, mushrooms, semi-hard cheeses. 

Shumi Khikhvi Qvevri

Li's estate

The wine displays a deep, gem-like ruby red color. It offers sweet fruit aromas of red grapes, mulberries, and blueberries, accompanied by hints of herbal and cinnamon scents. The aroma is elegant. Upon tasting, it presents a well-balanced flavor, with a full-bodied mouthfeel, abundant yet delicate tannins, and a long, lingering aftertaste.  

LISI Merlot

LISI Merlot wine with ruby red color and sweet aromas.

Zigu is fortified, barrel-aged sweet wine. It is an exclusive drink that has no analogues in the world. Created according to the Shumi technology, Zigu is produced from more that 300 rare, especially fragrant grape varieties grown in it. All components that make up Zigu are of grape origin. The dark garnet-colored wine is characterized by intense aromas of almonds, blackcurrants and cherries, which are brilliantly combined with tones of dried black plums and rosemary. It is full-bodied and characterized by a refined, harmonious and elegant taste, and excellent balance of velvety tannins and piquant spiciness, with pleasant sweetness and a long finish. 

Shumi Zigu

Shumi Zigu is a fortified, barrel aged sweet wine.

Haselgrove Wines

TASTING NOTES Aroma Deep purple in colour, the nose shows intense aromas of ripe cherry and blueberry, with hint of vibrant red fruits and cedary spice. Palate Rich and full flavoured yet elegant, a powerful wine without being excessively weighty. The palate is framed by supple tannins leading into luscious red fruits and elegant finish. This wine will be enjoyed for many years to come.  VINEYARDS Catkin is blended from four parcels of wine, each from a unique micro-climatic region of McLaren Vale. The first from Whites Valley producing wines with textural tannins and great flavour depth. The second from McLaren Flat is off the vineyard surrounding the winery, producing elegant lifted wines with fine tannins. The third from Blewitt Springs produces wines with elegant red fruits and hints of menthol. And the last vineyard from Aldinga produces full bodied wines with dark fruits. The resultant blend is one of exquisite balance, far surpassing the sum of its' parts. 

Haselgrove Catkin Shiraz 2023

Bodegas Salzillo

Camelot is our most treasured creation, a sweet wine made from overripe grapes that mature naturally on the vine, each bunch capturing the purest essence of Monastrell. Production is extremely limited —no more than 8,000 bottles per year— as only the finest grapes are selected and further dried in the winery to enhance their natural sweetness. Fermentation is carefully halted to preserve the grape’s own sugar, resulting in an elegant, silky wine with a perfectly balanced sweetness that embodies the noble character of Jumilla. VINICULTURE: •ALTITUDE: 720 m. • SOIL: sandy with a limestone mantle on the surface, shallow soil • AGE: 60 years old. • CULTIVATION: dry-farmed, bush vines with extremely low production, 0,5 Kgs per vine. •HARVEST: late October even at the end of November, manual harvesting WINEMAKING Made from 100% Monastrell grapes overripe on the vine itself. This is achieved thanks to the previous harvests leaving only a part of the grapes that will give rise to our Camelot. The grapes are macerated for about fifteen days at low temperatures, producing a fermentation stop due to the addition of alcohol. The must is obtained thanks to a low intensity pressing, and is deposited in the racking vats and then transferred to the barrels to tame its tannins. TASTING ColourIntense cherry color. Nose aromas of overripe fruits such as plum, fig, and raisin, accompanied by woody terpenes thanks to its time in oak. Palate reveals a harmonious balance between sugars and acidity, yielding a wine that is both exuberant and exquisite, leaving a long-lasting trail and a joyful memory. 

Camelot Sweet Red Wine

Camelot Sweet Red Wine made from Monastrell grapes

Grape Variety: Marselan Type: Dry Alcohol Content: 15.5%vol Net Weight: 750ml  Introduction: Deep ruby red, clear and translucent appearance, rich red and black fruit aromas, blackberry, black plum fruit aromas, accompanied by coffee, toffee oak aromas, fine and rich tannins, layered aromas, bringing you a pleasant finish.  

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