Stassen Exports (Private) Limited

Organically grown Tea is devoid of any chemicals that might be harmful. Classified as Uva High at an elevation of 1800m, the Idulgashinna estate is watered by the north-east monsoonal rains. The estate produces Uva seasonal teas during the period from July to September. Light, both in colour and strength, these teas have a characteristic aroma and taste. Organic tea grown at Idulgashinna is certified by international certification bodies as 100% Certified Organic. 

Pure Ceylon Organic Tea

Catealog

Imported from Chike Mountain, Taiwan Hualien | Organic Fragrant Oolong Tea Bags (8-pack)  Individually packaged for convenient brewingOrganic certified, free from chemical additives Weight:3g x 8 bags   Tea Liquor:Clear and bright honey-green color Aroma:Fragrances of osmanthus, night-blooming jasmine, gardenia, wild ginger flower, and betel nut flower, with hints of guava, mango, and dried pineapple Flavor:Sweet and fragrant, reminiscent of cane sugar, with a smooth and delightful mouthfeel  The tea is grown at an altitude of approximately 1,000 meters, where there is a significant temperature difference between day and night. Enriched by nutrient-rich spring water and soil, and cultivated using organic fertilizers, this fragrant oolong tea boasts an irresistible aroma.  The Fragrant Oolong has previously received Gold Prize at the World Green Tea Contest 2025. 

Organic Fragrant Oolong Tea Bags (8-pack)

Imported from Chike Mountain, Taiwan Hualien | Organic Fragrant Oolong Tea Leaves 150g   Tea Liquor:Clear and bright honey-green color Aroma:Notes of osmanthus, night-blooming jasmine, gardenia, wild ginger flower, and betel nut flower, with hints of guava, mango, and dried pineapple Flavor:Sweet and fragrant, reminiscent of cane sugar, with a smooth and delightful mouthfeel  The tea is grown at an altitude of approximately 1,000 meters, where the temperature fluctuates significantly between day and night. Enriched by nutrient-rich spring water and soil, and cultivated using organic fertilizers, this fragrant oolong tea boasts an irresistible aroma.  The Fragrant Oolong has previously received Gold Prize at the World Green Tea Contest 2025. 

Organic Fragrant Oolong Tea Leaves 150g

Odani Kokufun Company Limited

Ingredients: Green tea ( Japan ), Rice, Chlorella・100% Japanese green tea and rice・Individually packed tea bag・Strong aroma and taste of body・No sugar・Moderated astringency and bitterness・International Taste Institute - Superior Taste Award - granted・Chlprella blended・FSSF22000/IOS22000 certified・Export experience for over 31 countries 

NEW FAMILY JAPANESE TEA MIXED WITH ROASTWD RICE 2GX50P

NEW FAMILY JAPANESE TEA MIXED WITH ROASTED RICE

Imported from Chike Mountain, Taiwan Hualien | Organic Honey-scented Black Tea Bags (8-pack)  Individually packaged for convenient brewingOrganic certified, free from chemical additives Weight: 3g x 8 bags   Tea Liquor:Clear and translucent orange-red color Aroma:Tea leaves emit a rich fragrance of ripe fruits such as citrus, peach, dried longan, and dried plum, complemented by notes of pomelo blossom and roasted chocolate Flavor:Moderate sweetness of maltose and honey  Honey-scented Black Tea is renowned in Hualien, Taiwan. The tea is grown at an altitude of approximately 1,000 meters, benefiting from high-quality spring water and nutrient-rich soil.   The unique honey fragrance of this black tea is not artificially added; it originates from the feeding of small green leafhoppers on the tea leaves. Through a series of chemical reactions during the tea-making process, it develops into a natural blend of fruit and floral aromas.   The Honey-scented Black Tea has previously received Gourmet Argent awards at the 8th Tea of the World International Contest - AVPA 2025. 

Organic Honey-scented Black Tea Bags (8-pack)

Organic Honey scented Black Tea Bags 8 pack

SANG YEUNG TEA

white tea

Feng Ming Tang Tea Popcorn Series Ruby Black Tea Popcorn  Flavor Profile: Infused with premium Taiwanese Ruby Black Tea (No. 18). It starts with a delicate sweetness, unfolding into the tea's signature cinnamon and mint undertones for a clean, elegant finish.  Specifications  Ingredients: Non-GMO Corn, Premium Tea Powder, Vegetable Oil, Sugar. Net Weight: 60g  Highlights: 100% real tea powder, no artificial flavors.100% real tea powder; no artificial colors or preservatives.Non-fried, vegan-friendly.

Ruby Black Tea Popcorn

Ruby Black Tea Popcorn infused with premium Taiwanese tea

Imported from Chike Mountain, Taiwan Hualien | Organic Chrysanthemum Tea Bags (8-pack) Caffeine-freeIndividually packaged for convenient brewingOrganic certified, free from chemical additivesPerfect for office workers, picnics, gifting, or personal useWeight:2g x 8 bags   Ingredients:Guizotia abyssinica, Stevia Leaves Features:Abundant chrysanthemum aroma and natural sweetness, ideal for clearing heat, relieving eye fatigue and sharpening vision.   Small Oil Chrysanthemum (Guizotia abyssinica)— a type of wild chrysanthemum native to Taiwan—has a fragrance distinct from Yellow Chrysanthemum. It is cultivated without pesticides or chemical fertilizers. Harvested once a year during the cold winter season, each flower is hand-picked, and then low-temperature dried to preserve its aroma and color.  Mix it up:It pairs beautifully with a touch of rock sugar or honey, goji berries (for extra eye-care benefits), or lemon slices for a refreshing twist. 

Organic Chrysanthemum Tea Bags (8-pack)

Characterised by its rich concentration of antioxidants and polyphenols, green tea is known to be highly beneficial for healthy living. The fragrance and delicate taste of green tea is a delightful brew. Possesses many therapeutic values such as aiding in digestion, lowering cholesterol and preventing cancer. 

Pure Ceylon Green Tea

This product is tea bag style Japanese green tea with Jasmine flavor. Individually packed in an envelop for 1.5g. You can enjoy delicious tea easily and conveniently. Please enjoy with your whole family 

NEW FAMILY JAPANESE GREEN TEA WITH JASMINE 1.5GX50P

NEW FAMILY JAPANESE GREEN TEA WITH JASMINE

Beijing Jiao Yu Gong Shang Technology Co., Ltd.

PremiumSun-Dried Black Tea Harvested from old tea trees in Yunnan. Thick leaves deliver a full-bodied, rich flavor with natural sweetness. Smooth and endlessly satisfying.   

Sun-Dried Black Tea

Xiangxi Tea Industry Group Co., Ltd

   Drying green tea is a key initial process in the tea making process, mainly using mechanical equipment for thermal drying treatment. This process usually occurs after withering and rolling, and the moisture content of the tea leaves is reduced to below 6% through equipment such as a chain plate dryer, forming loose strands.    Drying green requires precise control of temperature (100-120 ℃) and duration (20-30 minutes) to avoid high temperatures damaging tea components and affecting flavor.    Compared with sun drying and stir frying, drying can accelerate water evaporation through external intervention, better preserve tea nutrients, and promote aroma formation. This process is widely used in the processing of tea such as green tea and Pu'er tea, and its loose strip form lays the physical foundation for the subsequent fermentation process.    The roasting process includes two core stages: rough fire roasting and sufficient fire roasting. During the initial heating stage, lay the tea leaves flat on the chain plate of the dryer and evaporate the moisture through hot air circulation; In the foot fire stage, the baking temperature is raised to the upper limit of the process threshold to complete the shaping and final dehydration.    The modern roasting process follows three major technical standards:   Temperature gradient: In the initial stage, the temperature is controlled at 100-110 ℃, and in the final stage, it rises to 115-120 ℃；   Moisture content requirement: The moisture content of tea leaves after drying should be less than 6% (according to the 2019 Chinese Socialist Literature and Art Society standard)；   Wind speed regulation: The hot air flow rate inside the dryer is maintained at 0.5-1.2 meters per second to ensure even heating；   According to the research data from Marco Polo website in 2025, the average time for drying Pu'er tea is about 5 minutes shorter than that of green tea, which is directly related to the difference in tea fermentation demand. Contact: Ms. Long Contact phone number: 15107477500 If it is not an inland network in China, please add the area code  

Organic roasted green tea from Xiangxi, Hunan, China, available for wholesale. Buy more and get better deals

Organic roasted green tea from Xiangxi, Hunan, China

Anhua County Wuyunjie Tea Industry Co., Ltd

云雾之巅·金砖典藏 2015年金砖奖封藏｜海拔1300米秘境茶园｜自然金花馈赠  🌄 高山灵韵，天赋不凡 精选北纬30°云雾带鲜叶（参照高海拔茶园生态标准8），昼夜温差淬炼丰沛内质。晨雾润其形，山风塑其骨，终年云海隔绝尘嚣，方得这一口「透亮金汤，穿喉沁腑」的强劲体感。  苔藓三重自然香韵，唤醒茶魂 松烟引魂｜传统工艺复刻松木熏焙香，如入雨后深林 可可回旋｜茶汤漫舌泛起黑巧般醇厚丝滑，暖香萦喉 金花秘境｜自然发花工艺孕育冠突散囊菌，茶砖缀满灿金繁星（科学验证助益肠胃平衡4） ⭐ 茶气与温养的和鸣 刚劲茶气｜三杯入腹暖意升腾，背脊微汗通体酣畅 绵长回甘｜苦尽后舌底鸣泉，喉韵甘甜持续半刻不息 肠胃知己｜金花活性酶温柔唤醒消化力，饭后一盏消滞解腻 🏆 时光淬炼的奖章 「2015年金砖奖」铭刻品质巅峰。九年干仓陈化，茶性愈醇和，汤色如琥珀透光，每啜一口都是与云雾高山的隔空对话。 “云雾是高山的呼吸，金花是时光的密语🍃” 1300米海拔淬炼一杯有体感的茶—— 松烟掠过喉，可可香沉底，回甘在舌尖跳起圆舞曲。 饮罢方懂：高山馈赠的从来不止风味， 更是让身体说‘舒服’的智慧5。”  "金砖奖章终会褪色， 但2015年那个云雾漫山的春天， 已被永久封存在这块会呼吸的茶砖里。 九年陈化，金花依然在砖面写着： 好茶，是时间与海拔的联名款 2015年金砖奖，采用高海拔《1300米》，茶气十足，回甘持久，自然金花。对肠胃友好。帮助消化。 品饮有可可香，松烟香，茶汤滋味浓郁，云雾高山出好茶 汤色透亮，体感强。 

2015金砖奖

Sri Lanka Tea Board

This BOP tea bag is made of premium Ceylon tea with small, flat tea leaves. The refined tea has a smooth, gentle spicy taste and complex, exotic spice aroma. It is finely packaged in a tin can to preserve its freshness. 

 
  From UVA. 
  Weight: 200g. 
 

BOP Tea Bag

2010年《茶经》手筑茯茶｜安化高山荒野料，自然陈化15载 原料：安化高海拔高山荒野茶，自然陈化，茶气、韵味、体感十足。茶汤：酒红色，丝滑醇厚，可泡（8g泡12泡+）、煮（8-10g煮500ml×2壶+）、焖（5-6g焖20分钟-2小时）、蒸，随心畅饮。茶性：后发酵温性茶，咖啡因含量低，不影响睡眠，温补养胃，调理肠胃、助消化。功效：对肠胃友好，辅助调节三高（非药物替代），适合日常养生。 简洁喝法：泡8g/煮8-10g/焖5-6g，老茶新饮，岁月回甘。 

2012茶经《手筑茯茶》

JOYFUL TEAHOUSE LIMITED

Pure Nature Tea from Ancient Tree・Early Spring 2022

Pure Nature Tea from Ancient Tree Early Spring 2022

 Stir frying refers to the process of making tea by using the method of low fire to wither the tea in the pot. Through manual rolling, the water in the tea evaporates rapidly, blocking the process of tea fermentation, and keeping the essence of tea juice completely. Stir frying green tea is a major leap in the history of tea making.  Roasting green is a turning point process that serves as a bridge between the previous and the next, quickly stopping a series of enzymatic oxidation processes and consolidating the formed quality characteristics. Starting is to continue losing some moisture, which facilitates the operation of shaping stages such as kneading and drying. The frying process also has a certain impact on quality.  During the process of frying green tea, the temperature of the leaves increases, and the enzymatic activity rapidly increases. Within the optimal temperature range of 20-45 degrees Celsius for enzyme activity, the enzyme activity doubles for every 10 degrees Celsius increase in temperature. Some data suggests that the optimal temperature for polyphenol oxidase is 52 degrees Celsius. When the temperature rises to 70 degrees Celsius, the enzyme becomes inactive and denatured, and around 85 degrees Celsius, the enzyme solidifies and breaks down. In order to prevent the tea green from rapidly turning red during frying green tea, the leaf temperature should be raised to above 70 degrees Celsius in the shortest possible time. Therefore, frying green tea should have a certain high temperature. If you see the bottom of the pot or the frying machine turning white during the day and red at night, you can add the leaves.  Contact: Ms. Long Contact phone number: 15107477500 If it is not an inland network in China, please add the area code 

Organic stir fried green tea from Xiangxi, available for wholesale and retail, buying more is more cost-effective

Organic stir fried green tea from Xiangxi

Imported from Chike Mountain, Taiwan Hualien | Organic Fragrant Oolong Tea Leaves 75g  Tea Liquor:Clear and bright honey-green color Aroma:Notes of osmanthus, night-blooming jasmine, gardenia, wild ginger flower, and betel nut flower, with hints of guava, mango, and dried pineapple Flavor:Sweet and fragrant, reminiscent of cane sugar, with a smooth and delightful mouthfeel  The tea is grown at an altitude of approximately 1,000 meters, where the temperature fluctuates significantly between day and night. Enriched by nutrient-rich spring water and soil, and cultivated using organic fertilizers, this fragrant oolong tea boasts an irresistible aroma.  The Fragrant Oolong has previously received Gold Prize at the World Green Tea Contest 2025. 

Organic Fragrant Oolong Tea Leaves 75g

Ingredients:Green tea (Japan), Chlorella ・100% Japanese green tea ・Individually packed tea bag ・No sugar ・No.1 market share in Singapore ・Chlorella blended ・Moderated astringency and bitterness ・Patented product ・International Taste Institute - Superior Taste Award - granted 

NEW FAMILY  JAPANESE GREEN TEA 2GX50P

Zhejiang Anyou Manufacturing Cans Co.,Ltd

Discover the Essence of Premium Tea in Every SipIntroducing our beautifully designed tea tin—a gateway to the serene landscapes of lush green tea fields, now brought to your table. This tea packaging is not only a feast for the eyes but also a promise of exceptional flavor inside. Crafted with elegance and cultural symbolism, each tin offers a fresh and luxurious tea experience that’s perfect for connoisseurs and casual tea lovers alike. Allow us to take you on a journey through the world of our carefully curated tea and the story behind this unique packaging. ﻿Inspired by Nature and TraditionOur tea tin’s design is inspired by the rolling green hills where our tea leaves are harvested. Each tin has a soft green gradient that evokes the natural beauty of tea plantations, a visual reminder of the tea’s origins. This packaging design is rooted in both tradition and artistry, with delicate illustrations that celebrate the timeless heritage of tea. As you open the tin, you’ll feel as if you’ve stepped into a peaceful tea garden, surrounded by the earthy scents and vibrant colors of fresh tea leaves. ﻿A Fusion of Art and FunctionalityThis tin is not only visually appealing but also incredibly practical. Made from durable, eco-friendly metal, it’s designed to keep your tea fresh and flavorful for months. The airtight seal ensures that each cup of tea will taste as vibrant as the day it was packed. With each purchase, you’re investing in more than just tea—you’re bringing home a piece of art that complements any kitchen, dining area, or tea room. Our tea tin makes an excellent gift for friends, family, or even yourself, as it serves as both a storage container and a decorative piece. From Field to Tin: A Commitment to QualityInside each tin, you’ll find premium-quality tea that’s been meticulously sourced from the finest tea-growing regions. Our team works closely with local farmers, following a sustainable and ethical approach to tea production. Every batch is carefully inspected to meet the highest standards of quality, ensuring that only the best leaves make it into each tin. With every cup, you’ll taste the dedication and passion that goes into our tea production, from the gentle plucking of the leaves to the careful packing in our specially designed tins. 

Our tea tin design is inspired by the rolling green hills where our tea leaves are harvested

tea tin inspired by rolling green hills for premium tea

Wuyishan Star Desire Tea Culture Tourism Development Co., Ltd

武夷星

OSK CORN TEA 20P

Guizhou Royal Tea Village Import and Export Trading Co. Ltd.

Four-Fold Organic Certification  ✅ Compliant with EU export standards, passing over 500 professional tests ✅ Not every matcha qualifies as EU-standard matcha ✅ Rich in dietary fiber, aids digestion, cuts grease and supports fat management  We integrate classic Chinese patterns including interlocking lotus and traditional Hui motifs with iconic Rococo scrollwork, crafting exquisite illustrations: cranes dancing over rolling mountains shrouded in clouds, winding interwoven flowers and graceful curved lines. The reserved grace of oriental aesthetics collides with the delicate romance of Rococo, turning every tea tin into portable artwork you can hold in your hands.  Brew a cup of tea powder, and lingering tea scent unfolds the profound charm of the East; intricate design details showcase the fusion of Chinese and Western aesthetics.  We create far more than tasty tea powder. We hope you encounter beauty spanning distant lands with every sip.  Four Core Advantages Defining New-Generation Matcha  Individual Sealed Packaging to Lock Freshness Canned matcha begins to degrade the moment you open the lid. Matcha’s vivid green hue comes from chlorophyll, an extremely fragile substance. Once exposed to air and light, it oxidizes into tawny pheophytin; oxidized matcha also absorbs foreign odors and loses its original fragrance.  Therefore, each portion of our matcha is fitted with an individually sealed protective pouch. It fully blocks light, air and moisture, locking the precious fresh flavor and emerald color of matcha. Whether you open the 1st sachet or the 15th, you taste the same pristine freshness as the first sip.  3g Per Sachet for Triple Rich Color &amp; Flavor  Every single individually packed sachet contains a full 3 grams of matcha powder — three times the regular portion. You can instantly enjoy thick, silky, intensely aromatic and full-bodied authentic matcha without compromise.  Spring Tea Essence from Guizhou High-Mountain Tea Gardens  Premium matcha starts with superior tea leaves. Our tea gardens are nestled in the secluded highlands of Guizhou, China. The tender first-spring buds harvested here are plump and tender, featuring natural sweetness with zero bitter aftertaste. Ball Milling Technology for Ultra-Fine Texture  Ditch grainy texture and indulge in a velvet-like experience on your palate. Adopting advanced low-temperature ball milling with hundreds of hours of continuous grinding, tea leaves are processed into micro-fine powder. This delivers silkier mouthfeel, complete solubility and maximum release of nutrients.  Manufactured in a 100,000-class purification grinding workshop equipped with 50 dedicated matcha ball mills, crafted via 1200-mesh ultra-fine grinding technology.  Global Qualifications &amp; Certifications | Exported to Multiple Countries Worldwide 

Guanshanhe Matcha & Hojicha Powder

Guanshanhe Matcha Hojicha Powder with organic certification

Imported from Chike Mountain, Taiwan Hualien | Organic Honey-scented Black Tea Leaves 40g  Tea Liquor:Clear and translucent orange-red color Aroma:Tea leaves emit a rich fragrance of ripe fruits such as citrus, peach, dried longan, and dried plum, complemented by notes of pomelo blossom and roasted chocolate Flavor:Moderate sweetness of maltose and honey  Honey-scented Black Tea is renowned in Hualien, Taiwan. The tea is grown at an altitude of approximately 1,000 meters, benefiting from high-quality spring water and nutrient-rich soil.  The unique honey fragrance of this black tea is not artificially added; it originates from the feeding of small green leafhoppers on the tea leaves. Through a series of chemical reactions during the tea-making process, it develops into a natural blend of fruit and floral aromas.  The Honey-scented Black Tea has previously received Gourmet Argent awards at the 8th Tea of the World International Contest - AVPA 2025. 

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