Rich Elegant Trading Company

Commercial Rice Cooker Durable heavy-duty stainless steel body ensures longevity and resistance to wear and tear.Non-stick inner pot allows for hassle-free cooking and easy cleaning.Simple and convenient one-touch operation for effortless use.Integrated water reservoir system prevents overcooking and ensures perfect rice texture.Keeps food warm and fresh for extended periods, ideal for busy kitchens.Advanced heat absorber system minimizes energy consumption, promoting efficiency.

Commercial Rice Cooker

Commercial Rice Cooker with stainless steel body and non stick pot

Festive Well Limited

Rice Cooker

Global Agriculture and Food Company Limited

1. Jasmine Rice: Jasmine Rice is a kind of fragrant and soft rice with a short growing period. Jasmine rice is currently widely grown in popularity, accounting for the largest area in the total rice growing area of Vietnam. The source of its slightly sweet taste is the unique properties of the soil as well as high temperature and humidity from the Mekong Delta. 2. ST25 Rice: ST25 Rice is produced from the famous fragrant rice seeds - cultivated in Soc Trang. ST25 Rice has gained international acclaim, winning the title of “World’s Best Rice” in 2019 and 2023.One of the most outstanding features of these varieties is their soft and supple. The rice keeps its natural aroma and is still delicious even when cool. 3. Japonica Rice: Japonica is super-premium short-grain rice originating from Japan and now it was cultivated in the fertile alluvial fields in the Mekong Delta. People love Japonica rice because of its unique stickiness, tender texture, sweet flavor, and natural aroma. It was supposed to be perfect for Oriental and Japanese cuisine. 4. Glutinous Rice Glutinous rice is also called "sweet rice" because of its taste. It has a sweeter taste than regular white rice, which is why it works so well in dessert recipes. But mainly, it is prized for its chewy and sticky texture. This kind of glutinous rice is grown in Long An and several other provinces in the Mekong Delta. With the fat grain, Long An glutinous rice is favored to make some traditional Vietnamese cuisine like Chung Cake, Tet Cake, etc. 

RICE

RICE - Jasmine, ST25, Japonica, and Glutinous varieties

Heilongjiang Agricultural Investment Food Group Co., Ltd

The production raw materials for this product are processed from organic rice purchased by enterprises that have passed the national organic food certification. Organic rice contains a lot of trace elements such as iron, magnesium, calcium, and vitamin C. 

Organic rice

 This is a rice cooker that comes in simplistic style. With a satisfactory capacity, this rice cooker is ideal for preparing meals. This high&nbsp;quality&nbsp;rice cooker is easy to use. 
 
  High quality. 
  Easy to use. 
  Efficient and safe. 
 

Rice Cooker with high quality and easy to use features.

 This is a rice cooker that comes in a sturdy housing. Featuring user-friendly buttons, this rice cooker is easy control. This high&nbsp;quality&nbsp;rice cooker has a satisfactory capacity. 
 
  High quality. 
  Easy to use. 
  Efficient and safe. 
 

Rice Cooker with user friendly buttons and sturdy housing

Donerland Co., Ltd.

Your children’s malleable Rice dough Stamp after inserting your desired shape of stamp tip!  Characteristics of rice dough - The texture is viscous and soft, but it is convenient to use  as shapes do not collapse easily - As it does not dry fast while molding, it is easy to use as  it does not produce dough crumbs - The content of coconut oil does not make hands feel dry and  it makes the removal of dough from hands or tools easy. - Without resorting to additional post processing,  natural drying is possible, and shape does not change easily  after drying. - Colors look more vivid after drying. - The dough is produced with rice as the main ingredient,  rather than wheat.  How to use the viscosity of rice dough 1. After using a necessary amount, remaining clay should be   stored in an airtight container. 2. With water color/marker, various colors can be produced. 3. Rice dough can be hardened naturally at room temperature,   so it does not need separate baking.  (Do not put in an oven or microwave oven or boiling water!) Do not consume or touch your lips as it is not food. 

Rice Dough

Rice Dough for creative and easy molding activities

Lianchuang Electrical Appliances Group Limited

Thermal Cooker

Non-electric thermal rice warmer made of durable stainless steel.Keeps prepared rice hot for hours without altering consistency.Uniform thermal retention; ideal for catering or transporting; stackable.The rice warmer's stainless steel interior works exceptionally well for holding sushi rice and its surface prevents the absorption of acidic liquids.

Thermal Rice Warmer

Thermal Rice Warmer keeps rice hot for hours.

Foshan WingHing future Appliance Co., Ltd.

Power: 1300W/220V/50HZ，Capacity: 4L Aluminum heating plate ensures uniform heating. The inner pot surface is coated with Teflon non-stick coating Touch panel, digital display，One-button exhaust without waiting The foldable and detachable pot lid design makes cleaning Working pressure: 0-70kpa   Our patent: 1. One-click Mode Switching, Intelligent Menu Recognition. 2. Rice Cooker Mode, 3. Electric Pressure Cooker Mode. 

饭煲

PRC400B rice cooker with intelligent menu recognition

Fuyu Grain Group Ruifeng Rice lndustry Co.,Ltd

Traditional farming methods.Strict quality control. 

Rice

Homelover Products Ltd

Husk'sWare Chopsticks

Beida Huangduo'er Border Rice is sweet, soft and waxy. The product meets the A-level standard for green food and is recognized as a A-level green food product. 

Vacuum-packed rice

Hubei Shuguang Food Co.,Ltd.

五谷杂粮米粉，源自东北，黑土 品质 

五谷米粉

1. Sustainable biodegradable materials from up-cycled agricultural by-products. 2. Safe and non-toxic. Passed plants and earthworm toxicity tests. 3. Natural rice aroma; degrades without leaving any micro-plastics. 

Rice Husks Fibre Biodegradable Straws

Rui company limited

Thai white rice broken 5%Thai white rice 100%Thai hommali 100%Sticky riceFOB EX WORK ...$/tonMOQ: 250 tonsPacking 50kgsMake it under your brandPrice update weekly  

Thai white rice , Hommali rice, broken white rice from Thailand

Thai white rice, Hommali rice, broken white rice from Thailand

Husk'sWare Spatula 

Specifications: 20kg, rice flavour, cook with hot water, suitable for use in restaurants and supermarket chains. 

rice noodles

Qiuyue rice is produced in the best rice growth zone at 45 degrees north latitude, using high-quality rice variety Daohuaxiang 2 and organic rice planting standards. The produced and processed rice has full grains, flexible texture, and crystal clear. The steamed rice has a fragrant aroma, smooth and sweet taste, and is sticky but not greasy, mellow and long to eat. 

Organic rice produced by Qiuyue with fragrant aroma and smooth taste.

SICHUAN SENTAIYUAN BIOTECHNOLOGY CO., LTD.

Dry Shirataki Red Rice is rich in dietary fiber, low in carbohydrates, low in calories, and low on the glycemic index. This rice has a great flavor and looks very similar to long-grain rice. Made with high-quality non-GMO konjac flour and red rice flour, it has a shelf life of up to 24 months. SpecificationIngredients:Konjac powder, red rice flour, water. Size: 2mm x 5mm. Net weight: 80g/bag, 1kg/bag, or customized packing size. Shelf life: 24 months. Package: Standing pouch + carton. Ingredients listIngredients of Dried Konjac Red RiceNo.Material%1Konjac flour462Red rice flour443Water10Sum100100g dry rice nutrition factsEnergy347 KcalCarbohydrate69.2gTotal fat2.9gProtein7.8gDietary fiber6.3gSodium10 mg100g cooked rice nutrition factsEnergy70 KcalCarbohydrate13.8gTotal fat0.6gProtein1.6gDietary fiber1.3gSodium2 mgThe advantage of dry shirataki red rice:Fewer carbsFewer caloriesLow-glycemic indexRich fiberLonger shelf life: 24 monthsGood taste, taste, and appearance are very similar to long-grain rice.Why choose our dry shirataki red rice?Healthier: Whether you are controlling your weight, monitoring your blood sugar, or looking for healthier foods, our products are the perfect combination of flavor and health.Quality ingredients: Our rice is carefully blended with konjac flour, red rice flour, and water to ensure flavor and quality.Versatility: Easy to serve, microwaveable, and can be easily adapted to any recipe.Customer Satisfaction: We work hard to ensure that you purchase the best quality products and after-sales service from Mori State Source. 

Dry Shirataki Red Rice , Dried Konjac Red Rice

Dry Shirataki Red Rice is low in carbs and calories.

Introducing Dry Shirataki Corn Rice, a konjac rice designed to meet the needs of health-conscious consumers. The rice substitute is made from a unique blend ofkonjac flour, cornstarch, and water, offering a variety of health benefits while maintaining the flavor and texture of traditional long-grain rice. SpecificationIngredients: Konjac flour, corn flour, water. Size: 2mm x 5mm. Net weight: 80g/bag, 1kg/bag, or customized packing size. Shelf life: 24 months. Package: Standing pouch + carton. Dry Shirataki Corn Rice Ingredients ListIngredients of Dry Shirataki Corn RiceNo.Material%1Konjac flour462Red rice flour443Water10Sum100100g dry rice nutrition factsEnergy370 KcalCarbohydrate73.6gTotal fat3.2gProtein7.9gDietary fiber7.4gSodium2 mg100g cooked rice nutrition factsEnergy70 KcalCarbohydrate14.7gTotal fat0.6gProtein1.6gDietary fiber1.5gSodium0 mg  

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