A white semi-sweet sparkling wine made from Chinuri, Tsitska and Tsolikauri, grown in selected sites across Kartli and Imereti.  It offers aromas of honey, melon and white flowers. The palate is soft, harmonious and balanced, with pleasant sweetness and a long finish.

• Method: Tank (Charmat) method, aged for at least 6 months
• Grapes: Chinuri, Tsitska, Rkatsiteli
• Alcohol: 11.5% · Sugar: 40–55 g/L · Acidity: 5.0–6.5 g/L
• Colour: Pale straw
• Serving temperature: 7–9°C · Volume: 0.75 L