This buffet server set is usually seen in hotels or restaurants. It includes three stations for three types of food. The biggest advantage is its ability to keep the food warm, so when customers pick up the food, it is still hot and fresh. The easy-to-open lids keep the food away from the pollutants in the external environment, while letting customers easily access to the food when necessary.

• Volume: 2.75 liters each; 8.25 liters altogether
• No open flame
• Three removable teflon coated serving trays
• Transparent polycarbonate lids with or without standing hinges
• Watt: 400W
• Stainless steel base (SUS430)