Bacale Srl - Brand: Speciality
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Caciocavallo Cheese Aged in Caves
Packaging:
Vacuum Pack
Shelf Life:
6 months
Weight:
1,5 kilogram
Description
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Description
- Spun paste seasoned cheese aged in tuff caves about 10 to 20 months
- Dark colored crust and fragrant dough
- Perfectly coupled with honey and red wine
- Ingredients: raw cow milk, whey starter, salt, rennet
- Country of origin: Puglia, Italy
- Weight 1,5 kg
- Shelf life: 6 months
- Packed in vacuum
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Supplier info last updated: 10 Aug 2015
Advertise since: 1 Jun 2015
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