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    Dominio de la Vega
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    Cava Idilicum Brut
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    Alcohol Packaging:
    Bottle
    Place of Origin:
    Spain
    Production Region:
    Utiel - Requena
    Alcohol by volume(%):
    12
    Brand:
    DOMINIO DE LA VEGA
    Colour:
    Pale yellow color with green highlights
    Type of Payment:
    contact the seller
    Customised Packaging:
    Yes
    Type:
    Sparkling Wine
    Taste:
    Dry
    Use:
    Aperitif / Digestif
    Description
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    Description
    • Varietals:  Macabeo
    • Aging on the lees: 10 months.
    • Vineyard: 25 years average age, Vega del Magro area.
    • Altitude: 750 m
    • Soil: Clay-limestone
    • Harvest: Sorting in the vineyards and hand harvesting at night, in early September.
    • Winemaking: The grapes are cooled at 10°C ready to be pneumatically pressed using only the first run juice (66% yield). Cold decanting-cleaning without clarifying agents. Controlled fermentation at 16º-18ºC for 15 days.
    • Bottling: After blending together the different wines, we start bottling in the first few months of the year.  Second fermentation and aging take place in our cellars at 16°C.
    • Tasting notes: Pale yellow color with green highlights and fine bubbles.  Aromatic hints of fruit (apple and citrus), with notes of bread and pastries. On the palate, the cava possesses well integrated and lively carbon dioxide with faint baking aromas and is fresh and well balanced.
    • Food pairings: On its own or with fish and seafood, salads, pasta, rice, Asian food, spicy dishes and all kinds of appetizers.

    Dominio de la Vega

    Dominio de la Vega

    Spain

    Manufacturer

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