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Dominio de la Vega
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Cava Idilicum Brut
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Alcohol Packaging:
Bottle
Place of Origin:
Spain
Production Region:
Utiel - Requena
Alcohol by volume(%):
12
Brand:
DOMINIO DE LA VEGA
Colour:
Pale yellow color with green highlights
Type of Payment:
contact the seller
Customised Packaging:
Yes
Type:
Sparkling Wine
Taste:
Dry
Use:
Aperitif / Digestif
Description
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Description
  • Varietals:  Macabeo
  • Aging on the lees: 10 months.
  • Vineyard: 25 years average age, Vega del Magro area.
  • Altitude: 750 m
  • Soil: Clay-limestone
  • Harvest: Sorting in the vineyards and hand harvesting at night, in early September.
  • Winemaking: The grapes are cooled at 10°C ready to be pneumatically pressed using only the first run juice (66% yield). Cold decanting-cleaning without clarifying agents. Controlled fermentation at 16º-18ºC for 15 days.
  • Bottling: After blending together the different wines, we start bottling in the first few months of the year.  Second fermentation and aging take place in our cellars at 16°C.
  • Tasting notes: Pale yellow color with green highlights and fine bubbles.  Aromatic hints of fruit (apple and citrus), with notes of bread and pastries. On the palate, the cava possesses well integrated and lively carbon dioxide with faint baking aromas and is fresh and well balanced.
  • Food pairings: On its own or with fish and seafood, salads, pasta, rice, Asian food, spicy dishes and all kinds of appetizers.

Dominio de la Vega

Dominio de la Vega

Spain

Manufacturer

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