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ISOLA AUGUSTA Impresa individuale
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Chardonnay DOC Friuli Latisana
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Production Region:
Friuli
Alcohol by volume(%):
13
Brand:
Isola Augusta
Colour:
White
Size:
750 ml
Type:
White Wine
Packaging:
Bottle
Place of Origin:
Italy
Taste:
Dry
Use:
Aperitif / Digestif
Description
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Description
  • Classification: Dop Friuli Latisana Grape Variety: Chardonnay
  • Vineyard location: Friuli Venezia Giulia – Palazzolo dello Stella – Udine
  • Soil composition: 60% clay, silt and sand Training system: Guyot
  • Vines per hectare: 4900
  • Yield (Q per Hectare): 90 q/ha Harvest period: first days of September Fermentation temperature: <17°C
  • Vinification method: alcoholic fermentation at controlled temperature in thermos-regulated steel vats. The yeasts are left for 3 months to enhance the quality of the wine.
  • Maturation bottle: 2 months
  • Alcohol: 12,5°
  • Formats: 750 ml; 375 ml
  • Serving temperature: 8-10°C Reccomended Glass: tulip or sommelier
  • Awards: 2 [page1image8304] Gambero Rosso 2016
  • 90 points in the Yearbook “Best Italian Wines 2017” of Luca Maroni
  • Tasting notes
  • Color: straw yellow with greenish hues
  • Nose: bread crust. Fine and delicate lingering
  • Palate: fresh, dry, soft, full-bodied and well-structured
  • Serve with: Excellent as an aperitif. Appetizers and fish dishes.

ISOLA AUGUSTA  Impresa individuale

ISOLA AUGUSTA Impresa individuale

Italy

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