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Cooking Butter
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Description
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Description
This quality butter is made from cream and milk by a traditional method. The versatile butter can be used as a spread and a condiment, as well as in cooking, such as baking, sauce making and pan frying. The butter has a fat content of 82.5%.
  • Rich and smooth texture.
  • Great flavor.

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Poland

Buying Cooperative, Distributor, Export Agent, Exporter, Wholesaler

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