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A pizza press is a machine designed to make pizza crust. It usually consists of a pressure plate and a cylinder that holds the crust. When the crust is placed into the cylinder, the pressure plate automatically presses down to flatten the crust into the desired size and shape to create a pizza crust.
The use of a pizza press can greatly improve the efficiency of pizza making, especially if a large number of crusts need to be processed. However, when using a pizza press molding machine, you need to pay attention to safety and make sure that your fingers and other items do not get caught in the pressure plate. In addition, you need to make sure that the machine has been cleaned before use and that you follow the instructions properly.
Suitable for rolling pizza dough and bread.
Housing made of 304 stainless steel.
Rollers made of food-grade POM rods. Overload protection.
Rollers equipped with external transparent safety covers.
Packed in wooden cases.
CE, RoHS, and ETL versions available upon request.
Foot pedal version optional.
Model: DR-2A
Dimensions:530 x 480 x 560 mm
Net weight: 37kg
Power: 7500 W
Temperature: 0 ~ 500°C
Capacity: 12-inch pizza x 4 pieces
Cooking time: At least 120 seconds per pizza
Average Response Time
3 - 7 days