Dendrobium officinale is known as one of the Nine Great Immortal Herbs of China.
Dendrobium Officinale Fengdou is elaborately processed from high-quality fresh stems of Dendrobium officinale through cleaning, slow baking, manual rolling and drying with traditional craftsmanship.
It features tight spiral shape and natural color, rich in dendrobium polysaccharides. After long-time boiling or brewing, it releases abundant gelatin with mild and mellow taste. As a treasured herb for traditional wellness, it is suitable for daily nourishment.