This premium-quality pack of flour is the essential ingredient for homemade dumpling wrappers. The flour is of fine texture. By using this flour, the dumplings will not be sticky, but chewy, and flavorful. 

• Origin: Shandong, China.
• Weight: 5kg.
• Chewy and flavorful dumplings. 
• Ideal for making dumplings.

Recipe:

• Simply pour out an appropriate amount of the highlighted dumpling flour, add in salt and water, then kneed and let the dough rest before cutting them into cubs equal in size. 
• Then, roll out the cubs into dumpling wrappers, fill them with homemade fillings, fold them up, boil them, and they are ready to be served.