The fresh paprika is an annual plant belonging to the Solanaceae family. It is very widely used in salads or dishes requiring colors. To meet such an increased demand, the paprika is cultivated extensively in greenhouses or plastic house facilities.

• Capsicum genus and annuum species are two of the six pepper subspecies whose type is a typical sweet pepper with twisted pepper featuring minimal impure taste and various colors.
• In addition, compared to red pepper species, the sweet species such as twisted pepper and paprika are developed normally in northern countries.
• Thus, US, European countries, Brazil, and Japan have cultivated a lot of those. With our dietary life becoming accustomed to western cuisine, we have seen greater demand.