Pictured is a pack of pre-packed pita bread which is a traditional food of Greek origin. It is primarily made with flour and water. The pita bread can pair with many different dishes.
- Ingredients: flour 70%, salt, yeast, water, calcium propionate (E-282).
- Analysis: carbohydrates 54.37g/ 100g, proteins 7.12 g/ 100g, fats 2.84g/ 100g, energy 267kcal/ 100g (1,133kJ/ 100g), escherichia coli 10 c.f.u/ g, listeria monocytogenes.
- Absence in 25g: salmonella ssp, absence 25g staphylococcus coagulase positive 10 c.f.u/g.
- Total coliforms @ 30-40 degree Celsius c.f.u/g, calcium propionate (Ε-282) 1.4 g/ kg.