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Sourced from the high-altitude, mineral-rich volcanic soils of the Hatulia B region in Ermera, Timor-Leste—the legendary birthplace of the resilient Timor Hybrid—Hatulia B Green Bean Coffee offers specialty roasters an exceptional, unroasted canvas. Cultivated under natural shade by dedicated smallholder farming communities, these raw coffee beans capture the true untamed essence and rich agricultural heritage of the region.
Anticipated Flavor Notes: When roasted, expect a beautifully balanced profile highlighting sweet brown sugar, creamy milk chocolate, subtle caramel, and gentle, grounding earthiness complemented by soft fruit undertones.
Body & Acidity: Delivers a smooth, medium-to-full body with a pleasant, low-to-moderate acidity.
Varietal Significance: Deeply rooted in indigenous genetics, combining the refined sweetness of Arabica with the unique depth and hardiness of the natural Timor Hybrid.
| Feature | Specification |
| State | Raw, unroasted green coffee beans |
| Origin | Hatulia B Administrative Post (including renowned sub-regions like Fatubessi), Ermera, Timor-Leste |
| Altitude | High-altitude terrain (typically 1,200 to 1,700+ meters above sea level) |
| Varietals | Timor Hybrid, Typica |
| Processing | Hand-harvested and available in traditional Washed or Natural preparations |
| Farming Practices | Organic by default, cultivated via low-intervention, chemical-free smallholder agriculture |